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Guatemalan restaurant
1. Corado's - Washington
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· 54 reviews
3217 Mt Pleasant St NW, Washington, DC 20010, United States
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Erika Johanna: Corado’s was delicious. I had the cutest lunch date with my boyfriend here and had a frozen margarita, ceviche (which was soo good 🤤), sopa de res, and flan. Definitely would recommend the sopa de res, it had great taste and the meat was cooked perfectly which made it super tender. Check this place out for authentic Latin food !!!!
Bigboy Pratama: Newly Renovated and Under New Management. Food Taste Great! The Shrimp Ceviche is Bomb 💣and The Alcoholic Horchata is so refreshing 🤤. A++++++
g j: Amazing food for reasonable prices. Staff is very friendly and accommodating. Make sure to try the beef empanadas!
Moshe topas: I’m sorry I didn’t put a picture of my entree, but it was the seafood soup. I’ve had many seafood soups and I was not disappointed at all. Very filling and strong flavors of the sea. I really felt that for $14 they should’ve had a crab or a taste or lobster in there. The setting was gross, especially the drunk guy at the bar didn’t help it all. Other than that it’s a great place for a seafood soup! I’ll return and try other stuff.
Thomas Isidean: Great chicken burrito in this down to earth restaurant with friendly service. The chicken was tender and super tasty. You have the option of black or pinto beans. They also make a veggie version. Good sized portions.
Javier Rivera: Doing some work with brother in DC. We wanted to get some lunch so because this place was near our work site we went in. My brother and I were very happy with this choice. All we had were cheeseburgers but they were fantastic. Nice place very friendly owner and great cook. 5 stars all around the TV had soccer which was an added plus.
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2. Cuba Libre Restaurant & Rum Bar - Washington, D.C. - Washington
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· 3930 reviews
801 9th St NW suite a, Washington, DC 20001
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Da-Wang Wu: One of my favorite restaurants in DC. The interior design is pretty cool, and the ambience is great. My favorite is the seafood soup, very flavorful with lots of seafood inside. During dinner time (after 4pm), they serve toasted bread with mango butter, super refreshing flavor! Chicken croquette, fried yuca and empanadas are all very good. Guacamole is beautiful decorated but not the best one I’ve ever had. Paella doesn’t feel right, pretty wet. Churro as an ending dessert to be meal is a great option. Reservation might be needed during peak hours.
Vikram Seshadri: Loved the music and the ambiance was very lively. Amazing vegetarian and Vegan options. Must try the Mojitos, Yuca fries and the Plantain chips.Had to call ahead and reserve a table and the restaurant was super busy on a weekday but was definitely worth it.
Abby Fasehun: Loved the ambiance, felt like I was on the street of Havana. The Empanadas Was really good, forgot to take a photo of it, but overall, food was great. Customer service was top notch. Oh and the music!!! Got me moving the whole time. I’ll be back.
Michelle Edgar: We spent years in “little Cuba” in Hialeah FL, so we are pretty well versed in cuban food. This was stellar! Drinks were strong but flavorful. My husband and I got the mixed grill to share and it did not disappoint! If we come back to the dc area this will be our first stop!
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Restaurant
3. Julia's Empanadas - Washington
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· 370 reviews
1221 Connecticut Ave NW, Washington, DC 20036
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Allan Christopher Pin Drew: Cheap and cheerful shop with tasty empanadas. A few vegetarian options (thank you!) and pork/beef/chicken as well, including chorizo and some fun mixes.
Timothy David: Empanada heaven. We may have over done it with 7 BUT each empanada, hand rolled, is stuff with such unique ingredients that each one was amazing in its own way. Another great quick stop for a snack while venturing through DC.
Rose Croshier: A portable, delicious lunch for $6! Can’t beat it! Am wishing they’d get back to making salads though- Fresh greens would round out the meal.
Bill Robertson: Wow! Amazing empanadas! Tried 4 different flavors, and all were excellent: Saltena, Chilean, Turkey and Chorizo. The Saltena had green bell peppers which was not listed in the ingredients but did not overwhelm the flavor, which was excellent. The Chilean is the favorite empanada here, was recommended by the staff, and it did not disappoint. Not very spicy, but very flavorful, with a zest that will leave you wanting more. Cash only spot, but worth the trip to the ATM.
Scotty Leach: I smelled the place before I got there — you can smell the delicious scent of empanadas before you arrive. Once inside, the small shop draws you toward the empanadas lined up in their warming case, enticing you to get one (or more). I decided to get two for lunch, one Chilean (beef + veggies and spices) and one Salteña (curried chicken + olives, veggies, and egg). The Salteña was phenomenal. At $6 each, it’s slightly pricey, but worth it if you’re hungry and want something hand-made, tasty, and quick. The only thing I didn’t love was the $10 minimum for credit cards. That’s a pretty high minimum, and it means you have to get at least two empanadas if you didn’t bring a debit card or cash. The colorful art on the entrance is lovely and draws your eye, once you get close. Try Julia’s! Make sure to grab napkins :)
Sisi Koleva (siscenceto): Price: taste=4 starsI got guava and pear, almond and pear and one vegan one. All were tasty, but the guava one was especially good. My meat loving friends loved the Jamaican one and the spinach one
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4. The Royal - Washington
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· 740 reviews
501 Florida Ave NW, Washington, DC 20001
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Jennifer Trent: Absolutely beautiful covered patio, with heaters if needed, and fantastic service. Easy to order and pay through their QR code, and the food was the best we’ve had in a long time. The steak, gnocchi, and rockfish were all absolutely excellent!
Kayla N: I ordered the seared fish and the gnocchi, which were both AMAZING. The flavors, ingredients, every bite I had was so delicious. However, the only downside was the gnocchi was oversalted in my opinion. The decor, plants and design were a nice touch to the overall vibe of this restaurant. 2 notes to keep in mind as of writing this review: 1) There is no table service - you place your order online and the food will be delivered to you. 2) You will need proof of vaccination and ID to dine in.
Tina N: We got the lox tartine, sausage egg & cheese sandwich, and egg & chorizo arepa. Good flavors all around. Will have to try their pastries next time!
Lauren G: This was my first time at The Royal. It was a nice experience. The staff was really nice, the food was delicious, and it looks like they are working hard to keep everyone safe during these covid times. The only challenge we experienced was when they tried to make it easy for people to split the bill electronically. We couldn’t really figure it out, but it all worked out. We all just paid for our own meals on our own phones. I had the Lox Tartine and we shared the Guava Pastry. Both were really good!
Aracely Hernandez: Absolutely best, authentic Colombian cuisine I’ve had in a very long time!! The customer service reflects the incredibly tasty menu - perfect combination for an amazing dining experience. It was my first visit - and a very memorable one. I’ll be coming a lot more to try the entire menu. I highly recommend Royal! I’m just so impressed and thankful to the staff who were amazingly attentive!
David Robinson: The only challenge we experienced was when they tried to make it easy for people to split the bill electronically. We couldn’t really figure it out, but it all worked out. We all just paid for our own meals on our own phones.
Fernanda Lanzagorta: Great food and great portions. I loved the casual ambiance and the kindness of the people working there. For a Michelin star restaurant the portions are perfect. I’ll definitely come back to try more of their food.
Michael Cork: Incredible ambiance and the food is delicious. Brussels sprouts are 🔥🔥🔥. Keeli makes the best cocktails in town
Hamdi Maher: Their egg arepa was a great breakfast dish! The sauce it came with was also great, perfect amount of spice.
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Restaurant
5. Toro Toro - Washington
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· 1524 reviews
1300 I St NW, Washington, DC 20005
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Pascal Johnstone: We went to Toro Toro after our plans for dinner at another restaurant fell through, and we could not have been more impressed! Our starter, the guacamole served with tuna tartare, was unexpectedly satisfying and proved a good prelude to the main meal consisting of salmon and the signature burger. Both were excellent, and the burger in particular was reasonably priced for a sizeable portion. The salmon was also delicious. After our meal, the manager offered us free dessert as well as coupons for two free drinks and an appetiser at our next visit. We will definitely be back the next time we visit DC!
Zerena Volcy: Service was a little slow at first but we came at a busy time however the food (unlimited brunch service) was very good. I would recommend it to my friends. The host Pandu provided excellent service to guest and ourselves he was taking responsibilities that were not in his host job description. He is great every restaurant needs his energy and attitude.
Janay W: Cute place! Shout out to our server Edgar and bartender bae Matt at the bar! It was super busy as we went for Saturday brunch but the service and food was great! The drinks were amazing!! Bathrooms were cute and clean. The only meh experience was a very tall employee who dismissed me when I asked him to take a picture... Despite that Edgar was super attentive and supportive as was Matt and the other wait staff. Will visit again for sure!
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Spanish restaurant
6. Barcelona Wine Bar - Washington
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· 682 reviews
3310 Wisconsin Ave NW, Washington, DC 20016
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Ling Qin: Our experience last night was exceptional. The food was delicious and the service and staff were excellent. We liked the informal but and very friendly atmosphere. Noticing that I left my phone at the table after we walked out the restaurant, the general manager Mario Pena immediately ran to us to hand me the phone for which I am very grateful. This is rare gem among the restaurants in the DC area.
Sheryl Winarick: Outside patio last night was perfect for celebrating our best friend’s birthday. The food, as always, was amazing… and it’s been a long time since I felt compelled to compliment a restaurant’s service! Our waitress Mary was like a breath of fresh air. She was kind, helpful and attentive, but she never made us feel rushed… and she gave the best wine recommendations. Thanks Barcelona and Mary for making the night so special!
David Coy: This is the second location I have been to and I am happy to say that both locations do not at all disappoint and set a high bar for a dining experience. Always excellent wine selection and incredible tapas! The chorizo and fig in balsamic vinaigrette is my favorite out of dozens of things I have tried
Ieshia E. Butler: The tapas at Barcelona were all very tasty! The wait staff were also extremely friendly and engaging. Definitely will visit again!
Mehmet Esen: Good tapas & wine bar with a warm atmosphere. The place was packed and the service was quite good. The jamon and the cheese were delicious but not so much the chorizo. The mussels, steak with mini fries, and flan were tasty while we were not thrilled with the mushroom dish. Patatos were a little dry and the eggplant dish was ok. The water smelt chlorine. Overall, we had a 4.5 star experience.
Tan Sav: I think i prefer this location. All the same trappings but more low-key. It definitely has a more welcoming neighborhood feel.
Annya Rangel: I had heard of this place and I can say that it is a great place to eat tapas and have a good time. The service is good, the drinks too, and the tapas are exquisite. The cost seems acceptable to me.
M planetmike: Delicious and lively. Service at the bar is preferred. Wonderful to have a Spanish centered restaurant in this neighborhood. We arrived on an late afternoon, around 5:30PM. There were plenty of tables at the time. Most everything was delicious from the spicy clams, broccolini, and zucchini. Must try is the squid pasta cooked in a paella style.
Eric Reid: This was our first night in DC after just moving, and WOW! The location is fantastic, with the interior dimly lit for a good date. The service was excellent, top class, especially Mario the manager of the night. The food was fantastic including the charcuterie board and the wine from the adios vino list (half price). Tapas were well prices and delicious. Now living near the cathedral, you can expect us back!
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Restaurant
7. dLeña - Washington
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· 653 reviews
476 K St NW Suite D, Washington, DC 20001, United States
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Luisa Offori: Run, do not walk to this establishment. Ask for Troy. When I tell y’all this brunch was RESTORATIVE. Brought me back to LIFE. Excellent food. Excellent service. Troy was fantastic and not only kept the drinks coming, but made sure the food arrived in a timely manner. Highlights were the birria tacos, chicken and waffles, enfrijoladas, and the surprising guest star was the fruit cocktail. Order everything on the menu, you will not be disappointed.
Jahaan Thomas: Went to brunch with my friends yesterday and had the BEST time!! We enjoyed the bottomless brunch option. It was all of our first time dining there and from the moment we stepped through the door until the time we left, we felt very welcomed! Our server Jeff was the absolute greatest!! He explained everything really well, kept our glasses full and made sure to give us updates if and when something was taking too long to come out. Out of all of the food options: the birria tacos, tuna ceviche, salmon, and churros were my fave!! I can’t wait to come back and hopefully dine in with Jeff for dinner soon :) love the decor as well!!
Joel Mann: Can I say wonderfully amazing Sunday brunch! Service stellar, food delicious 10x over, cocktails were on point, Adrian killed the cocktail pictured! The whole experience was a vibe! I totally recommend you check this place out!
Priya Yadav: Loved this meal and restaurant so much!! The inside and atmosphere are so cozy and beautiful. The margaritas are so fresh and delicious, highly recommend trying the Tamarindo! The food was DELICIOUS 🤤 Would eat there again in a heartbeat!!
Bob Lloyd: The atmosphere here is great. One word of caution, if you go by yourself, you have to sit at the bar. The bartenders were awesome though, but was initially disappointed that my only option was the bar. The food and drinks are fantastic! I would highly recommend everything I had. My order included a prickly pear margarita, pork belly app, short rib tacos, atun (tuna) tacos, pastel de elite, as well as a tasting flight of anejo tequila. Portions are a bit small, but presentation and taste are spot on.
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Peruvian restaurant
8. China Chilcano by José Andrés - Washington
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· 2526 reviews
418 7th St NW, Washington, DC 20004
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Mohit Mehtaji: Great place for some good fusion food. Service is pretty quick and recommend you get a reservation as it does get pretty full during peak dinner hours. You can’t go wrong with the Pisco Sour here. The dim sum were good but nothing special and possible good for trying it one time. The noodles were great and if you get a side of the house made hot sauce it adds a bit more flavor.
Brandon Feldman: This is an incredibly unique spot! The location is great for only being a few blocks from the national mall, the ambiance was relaxing, and the food was amazingly delicious. A Peruvian/Chinese/Japanese restaurant is a unique combination and a brand new experience. The flavors were absolutely fantastic, the presentation was on point, and the service was top-notch. And to top it all off, it is very reasonably priced for such high quality.5 stars all around!
Andy Zavala: I was looking for a nice romantic date night and China Chilcano fit the spot just right. I first called them to check if they had seating/reservations for later the same day and they were super helpful and I booked a time no problem. The restaurant is in the heart of DC so parking may be difficult but the food and service is worth it. The restaurant fuses peruvian dishes with Asian mixes which was so delicious. We tried the classic ceviche and a few other dishes that I unfortunately forgot what are called at this point, but I don’t think you can really go wrong with anything here. They do have a priced option kind of like a “buffet” for around $60 and you get to try as many dishes as you want. So if you really want to explore the dishes here, I’d recommend that! You’ll at least be eating 2-3 dishes. Will definitely come back again.
MrIrali: One of the best restaurants in DC, and that says a lot. We ordered the chef’s selection, and we were not disappointed. Head chef Will Fung even came out and spoke with our table and really left an impression on us. The food is a blend of Peruvian food and Chinese/Japanese. And it is incredible. Go here.
Shachar Ashkenazi: The atmosphere is great, everything we ordered was extremely delicious - both the food and the drinks were great. The stuff were friendly and the decoration of this place is stunning! The flavors combination is unique, it is a must visit restaurant!
Kayla F: Words cannot express how delicious every step of this meal was. We tried a little bit of a few different items and each bite was full of flavor. I highly recommend ordering across the menu and sharing lots of plates.
Anca Balinisteanu: Great location but insane drive if you come from outside DC….interesting menu, but you need a dictionary 🙂 We ordered pork belly sanguche de chsncho and dim sum for starters. Very good! On to the main dishes: rice noodles and pacific wild shrimp. All delicious. And very interesting taste combinations of flavors. We’ll try to make it a regular stop!
Max Rosen: Immaculate menu of diverse food choices that will take your palate around the world from Peru, to China, to Japan. I ordered the chicken stir fry which was delish - great portion, beautiful presentation, even better taste. The shishito peppers are a must for larger parties, well seasoned and crunchy. Ambiance is inviting and the dining room is well decorated and museum-like. Hector, our waiter and bartender, couldn’t have been nicer and accommodated food allergies with care. A must try!
Sabrina R Robinson: Every dish was delicious, wish I’d gotten good pics of everything so I could share how wonderful it was but we ate it so fast! Shishito peppers 🌶 were a good appetizer. Nice snack and super fun bc every few bites you’d get a spicy one. Called the roulette pepper for that reason! The big eye tuna ceviche was delicious. The hamachi ceviche was absolutely our favorite -buttery and citrusy- I could eat it every day. Drinks were classic w a twist. The entree portions were fair ( large in my opinion, in a good way) especially after having all those appetizers. Fun bright flavors in some, and comfort food vibes in others. The restaurant was so beautiful and cozy in the daylight. Staff was super friendly and SO attentive. When it got dark out (with the lack of natural light) the neon ceiling decor made the entire place super yellow and dim- it was definitely an interesting vibe and I wish I could’ve seen the beautiful colors of my food. Can’t wait to go again !
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American restaurant
9. Julia's Empanadas - Washington
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· 189 reviews
2452 18th St NW, Washington, DC 20009
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Ballard Huey: Taste: 4/5. In my professional empanada experience, the style and makeup of empanadas vary widely. I only purchased 1 empanada (a salteña) as a snack and, while it was very large and the dough was very good, I thought the inside to be a little lackluster. That being said, there were other flavors that sounded delicious, so I may have just had an unlucky pick. Service: 5/5. The woman who was running the place was very kind and friendly. She gave me some good recommendations of which flavor I should pick based on her favorites. Definitely a home-style feel. Vibe: 4/5. The restaurant is located right in the Adams-Morgan neighborhood next to a bunch of other cool places. That being said, I wish Julia’s had a bit more life to it. Cost: 5/5. $3 empanadas the size of your hand. Enough said. Julia’s has a banner above its door that reads “We don’t change often. We got it right the first time.” which I think holds true. A nice spot, especially if one is looking for a quick, cheap bite.
Ryan McGorty: Julia’s Empanadas focuses on empanadas and offers a wide selection of fresh offerings. Their focus on empanadas is used more broadly, so you’ll find Jamaican beef patties, Italian calzones, and Israeli bourekas inspired options on the menu. They make them fresh by hand every day and rarely run out of any types. There are two locations now – one south of Dupont Circle, and the original one in Adams Morgan. The original location in Adams Morgan is tiny and plain, but that doesn’t matter – you’re coming here to grab an empanada to go, not to sit and enjoy the ambiance of the restaurant. They offer savory and sweet empanadas. I would recommend sticking to the savory, more traditional empanadas. The Chilean style and Saltenas empanadas are among the best options on their menus. I wouldn’t recommend getting a sweet, dessert empanada – they taste like the cheap mini store-made pies you find at the grocery store. They also offer combo deals – the Healthy Meal Deal is the best value (empanada, soup, and salad) for $8.55. Their menu prices are very reasonable, especially given the DC area. If you’re nearby and want something hot, savory, delicious, and fast, Julia’s Empanadas is a great option.
Ross No.: Not your standard Columbian/Argentinian empanada. More like an empanada with an Italian twist. I will stop by here on all my DC trips. Delicious! Sweet and savory options available...a great experience.
Matthew Gehrlein: Empanadas were piping hot and very delicious. I had chorizo and Chilean beef which were both good. They are quite big so two is enough for a meal. There are only a few seats inside so expect to pick up your order then eat them elsewhere
Mary: The empanadas are excellent. They have dessert empanadas as well. Bring cash just in case.
Lin Brann: Ever since I discovered this empanadas shop, I had to get a big order to bring home when I am in DC. They have a large variety to choose from and they all are very delicious. The empanadas are much bigger than elsewhere. I love this place!
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Spanish restaurant
10. Barcelona Wine Bar - Washington
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· 2505 reviews
1622 14th St NW, Washington, DC 20009
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Eva Milstein-Touesnard: This food was SO good and the bread is house made fresh and complimentary! 😉 so you know we got LOTS of bread. Also, the price wasn’t too bad for dine in! The wine was also really good. And such an amazing vibe inside and outside. Overall loved it!
Nik Rama: Barcelona is always an amazing chain of restaurants to get high quality drinks and tapas. The four of us were quickly seated and ordered several tapas and drinks. The tapas were incredible (I forgot to take photos and only got one…). Empanadas were super tender and savory on the outside while encased in a crispy exterior. The other crispy fried appetizers with with cheese and meats were unique and delicious in their own ways. The view of the street from this restaurant is also great. You can watch the bustle of the city go by while enjoying the cool and shaded seating of this restaurant. The only reason for the 4 stars is because it’s a zoo here. So many people trying to come eat here leads to long lines and people loitering outside. Make sure to come during a non-peak hour to enjoy this experience itself!
Анжела Четина (Сексолог и психолог): Visited Washington from DC for two days and I am happy o could come to this cozy restaurant. In December I could eat outside thanks to heaters which is amazing, food is good quality, big variety of choices. Amazing ambiance, small piece of Spain 🇪🇸 tasty, stuff is friendly and smiling, wine is also high quality with an incredible smell. Highly recommend that place !
Erick Vivas: The food is very good! The place is beautiful but too loud! I was very happy with the tapas. All of them simply delicious.
Jay Law: Although we got seated immediately, on a Saturday nonetheless, service was slow. Now, that doesn’t take away from quality of the food but it’s definitely hinders your experience some. Which the said, the tapas style menu items are perfect for someone who like to taste and try different foods. The drinks were great and vibe was on point.. plus, it’s patio is great for afternoon eating and people watching in DC.
Alex Gonzalez: Amazing atmosphere and the Sangria is by far the best we have had. For food we had the charcuterie and the meats and cheese we had were absolutely amazing. It seems to us that they have very fresh ingredients. The staff was very friendly and service was top notch. It’s worth checking out if you live here or are from out of town and want an enjoyable dining experience. We highly recommend it. Edit 1. I forgot to talk about the bread. The freshest bread I have had at any restaurant.
Rebecca Kert: Virtually everything was a 10/10. The server had super helpful recommendations. The drinks were creative and delicious— especially the guns and rose and bourbon spice. All the tapas we ordered was delicious and the bread was wonderful. Fun atmosphere but still family friendly.
Miguel Curiel: Popular place with delicious food and drinks. This may not be the best place to have a deep and intimate conversation, but it is a great pick if you’re searching for a youthful ambiance, party-like vibes and some good Spanish meals + wine! Due to its popularity, it is strongly advised to reserve beforehand (tried to walk in once, estimated waiting period was 45 minutes which actually ended up being 2 hours i.e. it is VERY popular and entails lengthy stays).
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Bar
11. El Chucho - Cocina Superior - Washington
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· 901 reviews
3313 11th St NW, Washington, DC 20010
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Khala Grace: Finding a new place to eat is always an adventure in itself. For a late dinner, we chance upon El Chucho. One cannot go wrong with Mexican cuisine. The menu may be short, but the food is good. I enjoyed a fresh vegetarian burrito with cooked mushrooms and peppers. Although the table ordered a side of rice and beans, I was well satiated with the burrito alone. My sisters ordered different taco dishes: one with seasoned chicken and the other a seared Mahi Mahi. The tacos come in a set of two. Although the shells are petite, the tacos are layered well with fresh ingredients. EL Chucho has a long list of alcoholic concoctions. Additionally, they feature homemade soda ranging from tropical flavors to mixes with spicy pepper notes. Overall, the restaurant is pleasant to try. They have plenty of outdoor seating.
Ben Multak: Come in here for a drink (or as many as you can handle) but also stay here for the food. Awesome tequila and mezcal served by friendly and knowledgeable bartenders. What more could you ask for. Haven’t had a bad thing on the menu and the food is usually very quick. Fun neighborhood spot that is now also open late night.
Mark Bender: Just got to DC and decided we want Mexican fare. Looked at the google reviews and listing and found this great hole-in-the -wall. What a fantastic place! They have street side seating so we can enjoy the warm weather. And the food was the best I think I ever had. I ordered the dinner feature tacos Birria Quesa tacos and they were fantastic. The flavors and the portion, there were two big stuffed tacos. The guacamole was outstanding. I don’t like extra spice and all of the food I chose was packed with flavor. You will love this place.
C Polanco: Authentic Mexican food in DC - what a treat. Great prices; great drink selection and the staff are truly friendly. Thanks for the recommendation Lonely Planet !!
Isaiah Sarju: Good happy hour deals and an OK mezcal selection. Really good open air flow when the front is open. I like that the window acts as bar seating while getting that hybrid indoor/outdoor vibe.
Gwenaëlle Dufour: Definitely not my favorite Mexican restaurant. But they have fast service, ok food, great bartending and I love their micheladas!
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Mexican restaurant
12. Alero Restaurant - Washington
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· 1153 reviews
1301 U St NW, Washington, DC 20009
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Joshua Dyer: Dope spot to have some frozen margaritas and tasty Mexican food. Right on the popular U street in DC, where you can find the next spot after eating. The prices are pretty good, you won’t feel like you broke the bank. The staff and bartenders were friendly and attentive.
Christian Strickland: came from NY on a weekend lil vacation. been here twice already. AWESOME!!! Great drinks taste great reasonable priced and do the job. Every staff member is so attentive provides A1 service. This is deff my go to spot while im in DC.
Jennifer Lara: Came to Alero on U St. to celebrate our daughter’s birthday. It was all around a great evening. First, the atmosphere and vibe is vibrant and fun. Also, the service was fantastic. Our server, Alvero, was friendly and attentive. Our food came quickly. Finally, the food was good and margaritas were tasty as well. Definitely will go back.
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Market
13. La Cosecha - Washington
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· 536 reviews
1280 4th St NE, Washington, DC 20002
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Millie Kwan: This is a great space for Latinx businesses such as home goods boutiques, wine/wine bar and gourmet grocery, food stands and restaurants. There is an upstairs lounge as well as outdoor seating. Even the indoor space is a large open space and it is not crowded like Union Market making it easier to navigate during the pandemic. Would have liked to try more than one of the food stands, but well go back again. Beautiful space and do highly recommend.
Tania Abraham: What an amazing experience, space and open market/food court. La Cosecha is the perfect space for doing some window shopping, actual shopping, grab a drink, and/or grab a meal. I was genuinely spoiled for choice with all the great options… So I sampled a bit of everything from the various restaurants! Nothing was a disappointment & I ended it with a Cafe Con Leche Paleta from Jarabe Gourmet Pops!!!
Nate B: This is a nice place. There are several good places to get food or drinks. It is very clean and people are friendly. I would definitely recommend this place.
John Huegel: La Cosecha is an urban destination and attracts a lot of young adults as well as some older folks like me. A dozen or so proprietors sell trendy food and drink and a few other things. My wife and I were attracted by the Argentine Tango group that holds an introduction to Tango lesson and a Practica on the loft level for experienced dancers on the fourth Sunday of each month. A great place to dance on a Sunday afternoon. We travelled there from Delaware just for that.
Daisy Gutierrez: The new drinks inspired by Selena songs are amazing!
KIMBERLY THOMAS: Always a great time and great food! Definitely recommend. The food and drinks are perfect. The service is even better. Ask for Maria! She’ll take good care of you!
Laura Garnett: This is my favorite market in the whole of DC. You can find the best Latin American food, wine, and artisan shops. I purchased this new ear cuff here, made by indigenous women in Colombia. We need more of these personal, diverse, and authentic cultural venues, especially in the "click-and-buy" world we live in.
K A: I found this hidden gem in D.C and I couldn’t help but check it out and I didn’t regret it. It’s filled with so much culture and art along side nice restaurants, a wine shop, a coffee shop(Unido) to mention a few. I particularly loved checking Nova Bossa out. Such a beautiful shop with quality items. First time here and I would definitely revisit to try out some great delicacies. I highly recommend this contemporary market to all art and food lovers and also it’s a must visit to all locals and tourists. Good Service✅ Courteous Staff✅ Lovely Ambiance ✅ Parking Garage ✅ ♿️Wheelchair Accessible Entrance✅ ♿️Wheelchair Accessible Restroom✅ 🚻Restroom
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Bar
14. Alero Restaurant - Washington
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· 560 reviews
1724 Connecticut Ave NW, Washington, DC 20009
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Miguel Curiel: Picturesque place, decent food, excellent brunch deal. Went in one Saturday and the place offered a magnificent brunch deal: $26 per person for one hour of sitting, bottomless drinks and one meal. We actually ended up spending 4 hours rather than one with no extra fee thanks to our kind waiter. Bottomless drinks were great, especially the michelada which is an authentic beer-based Mexican drink. Only con of Alero would be the food because servings were good (i.e, big) but the taste was average. Lastly, place’s decoration is accurate to the source material so a Mexican vibe is indeed ensued!
Nu S: No frills Mexican eatery! The tacos conchinita are different than listed in the menu so this is why I gave 4 out of 5 stars. The tacos Al pastor were very good and a perfect combination of pineapple and carne. The price is very reasonable for DC! Basic dishes and quick service.
Scott Cornelius: GREAT tacos al pastor, and good margaritas! The vibe is very casual classic Mexican restaurant.
Margaret Lima: We went there with my kids and my mom. We ordered and the food came really fast and the waitress was nice and the lady that brought the drinks was friendly and nice, she even took a picture for us. The food was delicious, great flavor! Price was a little high but it was worth it. I will definitely go back.
Kayode Yussuf: We visited for lunch around Halloween and it is obvious that the Mexicans do not joke with their culture. Food was nice, restaurant was not crowded so we were able to enjoy our meals
Chris Chavez: This is not too bad of a Mexican restaurant. I had the chicken enchiladas covered with mole sauce. The rice and beans were good, the enchiladas were a little cold, but had a good flavor. The drinks were cold and the waiters were awesome. The queso was really good, I would definitely recommend, and would go again.
M.: WONDERFUL service here. So friendly and accommodating. This place has the best vibes in D.C. Go for a nice and lowkey dinner out. Good food, especially the chips and salsa. It was my first time eating here and it was a great first impression.
Claudia Luna: Our new favorite Mexican restaurant! The vibes were so colorful and happy and the staff were very nice and helpful. They have my new favorite salsa and guac in the area and we really enjoyed the tacos and fajitas! Huge plus that the chips and salsa were free!
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Bar
15. Taberna del Alabardero - Washington
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· 834 reviews
1776 I St NW, Washington, DC 20006
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Queli: After being disappointed with DC food, we ran into this gem. Not only was food incredibly delicious, the presentation was amazing and portions were great, and the service was phenomenal. Shoutout to Edgar for bringing me a real spicy spice to accompany my delicious food. He understood what Mexicans need :) Thank you to all the Taberna team for being amazing ! PS- I recommend paella and, sausage and blood sausage tapas !
Eduardo Sevilla: Old school D.C. restaurant, classic service and ambiance serving fine Spanish cuisine that no longer overwhelms you but will satisfy your Iberian peninsula cravings. Tapas for dinner is the way to go, variety and well executed, albeit small portions. Outstanding wine list, only the very best varietals from all the growing regions in Spain. Grilled Bronzino, Chilean sea bass and grouper specials are highlights. Expensive paella options not my favorite.
Rachel U: Reservations for Saturday night, we were warmly greeted and seated. Unfortunately due to the busy night, we were only able to order 1 kind of paella for at least 2 people. So we ordered the lamb and cod. Both were yummy. The squid ink sticky rice was so fun. We ended with complimentary pastries. Live band and dancer were the cherry on top! Such a great experience, we will be back.
David Arrimadas: Amazing restaurant. It is a piece of Spain in Washington. The quality of the food is very high same as the professionalism of all the staff. We really felt at home. It was a great experience for our Spanish family that after five months in US is really missing our country delights. Highly recommended if you want to have a good time and food!
Joshua Russell: Classic DC restaurant that specializes in Spanish cuisine. We were able to get reservations for Sunday night to celebrate a birthday. At time of reservation I mentioned it was birthday celebration. When we arrived, we were greeted quickly and sat. They had a nice, cozy table reserved with a very nice Happy Birthday card written for our special guest! We started out with tortilla de patata, friend manchengo cheese with raspberry sauce and the cherry & mango gazpacho. Everything was superb, the favorite was the cheese with the raspberry sauce. We ordered a chicken and seafood paella to split with everyone. It was spot on with both the texture and taste one would expect from paella. The seafood that came with it were clams, mussels and shrimp. For dessert we ordered the churros with chocolate and the warm cheesecake. Not were very good and just the right size. We were surprised yet again with a very special Happy Birthday plate written in chocolate with some berries, chocolate and cookies. Very good and will look forward to coming back here again soon.
Mark Blanchard: Spain meets Dorothy Draper on the decor, pretty awesome. Food was great, serrano leg sitting in front of you getting sliced. Sadly we got a piece of bone with the serrano. The food was good, and so was the service. We enjoyed the flamenco dance and music around 830pm.
Morgan Niu: I was there for DC restaurant week. They have special menu for us. Food is good but I am a little disappointed. Service is excellent. Live music and dance are impressive. I would like to talk more about the taste of food. I had tuna guacamole tartare, tastes like poke bowl. My husband had blood sausage. Seafood paella is good. Usually it is salty in other restaurant, but not here. However it looks messy in the plate. I shared this paella with my friend. But server didn’t share it equally in out plate. I have more in my plate, it is little awkward. Dessert is caramel flan. Caramel sauce is way too strong. My husband gave it a try, he agreed with me. One drop of the caramel sauce could stay in your mouth for 5 mins. By the end of the dinner. I forget all the taste from previous dish. Only the taste of caramel in my mouth and my brain
Lynelle Nicole: The owners at DCanter Wine Boutique in Capitol Hill recommended this place. It did not disappoint. We had papas bravas, garlic shrimp, and the mixed paella with a bunch of wine. The happy hour section was lively and full of people. The section we were in was quiet and secluded; perfect for a business dinner or confidential conversation. I’d love to come back when they have live music.
Aleyda Villavicencio: We came across this place entirely by luck, but having been in Spain and loving Spanish food like we do, this place didn’t disappoint, and we felt really confident the food had to be good when we walked in and realized many tables were taken by Spanish guests. If you’re in town you have to stop here. Plus they have a lunch menu that’s very affordable!
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Brazilian restaurant
16. Fogo de Chão Brazilian Steakhouse - Washington
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· 5159 reviews
1101 Pennsylvania Ave, Washington, DC 20004
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Vy H.: LOVE THIS PLACE!! My work company had our holiday lunch gathering here recently! The restaurant has a nice and fancy vibe, and surprisingly was packed for a weekday lunch. Their salad bar is awesome—with a huge selection of choices. Their meats (that come around your table) is so delicious and well flavored. In addition, staff is very friendly and attentive. I was a little disappointed that they didn’t have the chocolate cake as a dessert option for our meal, but the cheesecake with strawberry sauce was really good!
JennyLovesGogi 제럽고 (제니럽스고기): Especially, the lamb was fantastic.They provide fresh salad, salmon, soup, and fruits at the self corner.And they gave us a fantastic cheesecake for our birthday! 💯💯Thank you for nice food and service!
Morgan: Fantastic service. The employees here really work well as a team. The food is always great. I took my boyfriend here when we first started dating and he loved it. Took him again along with my grandparents, who were in town visiting… I didn’t tell our server, but we were also celebrating my grandma being cancer-free. Our server went out of his way to give my grandma a free dessert that said “Welcome to DC” (see picture)… That was really nice. Thanks for many great experiences.
Steffon Greatness: Danie Magalhes & Staff are super accommodating. They understand customer service. Daniel kept a smile on his face as if he wanted to be at work. The Service, QUICK, Efficient, & Friendly. It’s as if they want you to ask question. 🤣 The Food, Fresh, Hot, Tasty❗️I’ve been to hole in the wall Brazilian spots and I’ve been to Texas de Brazil… the food tastes better thank all of those I’ve experienced. Pro Tip, They get busy quick, they have a full dining area. Tables fit 2, 4 & round tables that must fit about 8. They fill up pretty quick. (And this was a Thursday) Try the bottom steak & lamb. It’s the best. I wasn’t a fan of the beer marinated chicken however it wasn’t bad. Last thing get the soda in the picture it’s AMAZING. I want a case of them lol. *** Please mark this helpful if it helped you***
Naturally E: The food and service was top notch! I really enjoyed all of the selections & the quality of the meat. The market table was my favorite! Soooo many options to choose from. The drinks were fantastic! Surprisingly, they have Happy Hour all day! Our server, Ryan, was ahhhmazing! He was super cool! Really enjoyed our meal.
John Kurton: Great place for meat lovers. Great quality meats and good size cuts just kept on coming. The salad bar was great too. Some how even managed to find room for dessert.
Autumn Bishop: We went for the first time for my birthday, everything was amazing. Our server Denzel was overall a 10/10 super attentive even though it was crazy busy he made sure our needs were met and even offered to have specific meats brought to us if we hadn’t tried them yet. He also had great recommendations and accommodations. The food was all fantastic. We will be definitely coming back the next time we are in DC !!
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Bar
17. Old Ebbitt Grill - Washington
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· 12929 reviews
675 15th St NW, Washington, DC 20005
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Natalia Mednikov: There are straightforward American-style food. This restaurant is best known for its huge old-school oyster bar—think lots of dark wood, brass fixtures, and big mirrors. That oysters was fantastic and fresh. We’ve enjoyed also cheese sampler, fried calamari and baked oysters. Everything they do is absolutely delicious. The service was very fast and friendly. We were happy to choose this great restaurant to end our busy day in Washington, D.C.
Aditya Karandikar: Had an awesome time here as a late night/ early next day stop. The food was quite nice and fairly refined, especially at such a late hour! The atmosphere was popping as well which made it more enjoyable. Service was very friendly and they had great oysters. Fresh complimentary bread never hurts either…
Sam M: This place is one of the more famous restaurants in DC. I visited this spot during brunch and it was packed. I would definitely recommend making a reservation for both weekend dinner and brunch services. I started with New England clam chowder and some salad dish. For entrees, I got eggs benedict and catfish. All the dishes I ordered were pretty good. But, I definitely enjoyed their desserts more even though I was pretty full before it. Their key lime pie and salted caramel bread pudding were both amazing! Staffs were very accommodating and attentive during the whole service. I’m planning to visit this restaurant and will get some oysters and burgers next time. I heard they are pretty good. I definitely recommend this place to celebrate any special occasions.
Suzi Figueroa: Wow, wow and wow! A friend recommended this establishment to me when I asked for dining recommendations for my upcoming DC trip. I am so glad I listened. The warm and inviting ambiance matched the service. And the food? Oh my goodness. Delicious. My SO ordered meatloaf. Who knew meatloaf could take on a such an extraordinary presentation.
Elaine Viegas: AMAZING! There is no other word to describe it. Since we arrived until we paid the service was perfect. I couldn’t be more happy for their food, service and kindness on my birthdays lunch. We didn’t mention that it was my birthday but they saw on my profile and as soon as I arrived they asked to confirm and no only brought my desert with a candle and a cute chocolate happy birthday place on the top. Our server was amazing, she arrived singing happy birthday, was very classy and really surprised me. Thank you for the excellence in your service. BTW the food it’s top quality, my oysters and shrimps were fresh abs really tasteful.
Jelena M: Great food, great price, great service! The waiter we had was so nice, knowledgeable, and friendly! The calamari was very good, but watch out for the spicy peppers in it . My salad was yummy! I usually never order salads, but I am glad I did as the dressing was citrusy and refreshing! They also give warm bread and butter while you wait 😍
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Bar
18. El Techo - Washington
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· 554 reviews
606 Florida Ave NW, Washington, DC 20001
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Alexis Farrar: The drinks was great we got passion Margarita drinks and Parton shots. We ordered the taco bowls and lamb tacos it was great as well haven’t had tacos that great in a while. The whole atmosphere was a vibe the decorations was fire we will definitely go back just make sure you make reservations.
Patrick Young: Margaritas at happy hour were tasty, cocktails were tasty, and the decor was beautiful, but the rooftop had a plastic shield that blocked our view. We went here since we were looking for a rooftop bar experience, but it takes away from the experience if we can’t see out. The drinks were pretty pricey too even at happy hour
Tenny Kristiana: Love this place. Owner is kind and staff also really nice. Came here a bit late and it was full. We ordered nachos and it was good, love it. Also love their charcoal shot 😆
Moira Leonard: We sat at the bar in a gorgeous covered outdoor space. Our bartender Lina was fantastic and made us so beautiful and delicious drinks. I had the gin drink in the menu with rose and mint syrup among other things and my girlfriend had some special frozen concoction. Lina made some great recommendations and our tacos were fantastic. The carnitas with pineapple slaw was so yummy, but the SHOWSTOPPER was the handmade corn tortillas. They were so soft and held together so well. They were hands down the best tortillas I’ve ever had. If I’m ever back in DC I’m coming for the tacos and the cocktails.
Bobbi DeAnda: This place is a whole vibe!!! Such a beautiful setting! The only reason I didn’t give 5 stars is because about 3/4 of the drink menu was unavailable (and the drinks we got were tasty but weak). Tacos were yummy - and it was taco Tuesday. They messed up my order but brought a replacement quickly. The only other things, seating is not comfortable and it’s not accessible at all - no elevator and large staircase to get there. Other than those things, loved this place! Great service, cool vibe, and great selfie backdrops, haha! :)
Johnleia Lambert: El Techo is a vibe! The decor is dreamy, whimsical and simply beautiful. The avocado taco was a surprise treat on the menu. The texture was perfect and the ingredients paired well. The Imperio cocktail was refreshing and perfectly made. I recommend the birria tacos if you love lamb as much as I do. The meat was tender and cooked to perfection. Definitely go to El Techo if you are in the Shaw area.
Aaron Krahling: Great Atmosphere, Excellent Menu, Highly Reccomended My teenage daughter and I met a friend at El Techo last night and it was a very pleasant experience. We were greeted and seated promptly at our reservation time. The decor was simple but unique and pretty cool looking. The noise levels were low to moderate so conversation wasn’t difficult, which is my biggest pet peeve when dining. The wait staff was quick to greet us at the table and helped us with any questions we had about different dishes. At our friend’s recommendation, we ordered one of each of their fresh juices followed by their cleanse juice. These beverages were unique in their blends of (not all in one) beets, tangerine, lemon, ginger, apple juice, pear juice and several others that I’m not recalling at this time. When the server brought the juices, they also brought our order of chips/salsa/queso/guacamole. The guacamole was fresh made in house and spiced appropriately while the queso and salsa were far above average. After talking to the server for a while and asking more questions than most would tolerate, we ended up ordering 2 of the 3-taco trays. The juices kind of unexpectedly filled us up so we were light on the meal. The tacos we ordered were Carne Asada, Fried Avocado and Shrimp. They came served on corn tortillas, which weren’t too hard or soft, topped with lettuce, tomato (might have been pico) and onions and then of course whatever the main topping was. They were the perfect temperature and definitely fit in my top 5 best tacos I’ve had, which might sound sub par, but I’ve had hundreds at restaurants all over the country. Since we filled up on juices and tacos, there was no room for dessert but that’s okay. It gives me something to look forward to the next time around. Overall, I give this place a 9/10……………. because there’s no such thing as perfect.
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Austrian restaurant
19. Kafe Leopold - Washington
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· 1175 reviews
3315 Cady's Alley, NW Between 33rd & 34th off of M St on the canal side, Cady's Alley NW, Washington, DC 20007
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Bernardo Mar: Kafe Leopold is a quality restaurant. It’s modern interior is clean and reminded me of a High end furniture store. The food is made with quality ingredients and one can tell that each dish was made with a lot of attention and thought. The plum pancakes were delicious but took 20 minutes to arrive since they are made fresh to order. The ravioli was very tasty but a bit too oily for my liking.
Patrick Young: The food is delicious, but quite pricy. It’s a lovely cafe down an alley in Georgetown that really does just feel pleasant to eat at. The schnitzel in particular is great. The Austrian coffee is tasty. The pistachio dessert is somewhat disappointing because the pistachio section tastes amazing, but the dessert is ruined by giant strawberries in it that don’t seem to blend well with it texture or flavor wise.
Armida (Justmida): We had breakfast there and this is far from American. The breakfast I had was their French toast which was good, but wasn’t sweet at all. My husbands poached eggs where good however bland and the avocado toast they must like zest! It was over powering and sadly no avocado taste. They did just scrambled eggs for our gd and definitely cooked in butter, but the kid didn’t complain.
A: Went three times. Better for brunch than dinner, and better for sweets than for salty foods. The strüdel is amazing and the pastries are delicious. Dinner wise, the main entrées are a little average, especially for the price. The branzino in particular is a disappointment. but the salmon and the spinach dumplings were enjoyable Brunch wise, the mediterranean breakfast and avocado toast were pretty good. Their location is amazing - lovely patio with a fountain, just off the bustle of Georgetown.
Shaniece Degazon: I highly recommend making a reservation for this place for brunch because i didnt and had to wait 30 minutes as a walk in for a party of 2. So the good thing is that the food is prepared quickly and it is very flavorful. I highly recommend the meditterrean brunch special and the emperor pancakes and lemosas. Street parking available. Total bill with dessert main entrees and drinks was $93. And our server and front of house were very professional. Definitely ill be back for more austrian food.
ReCreate Artworks: This has been by far one of my favorite places to eat around the DC area. Situated perfectly in Georgetown, Kafe Leopold gives you all the best vibes with the greatest quality of food to match it. We started with drinks (Hugo and Mojito). The mojito was one of the best I’ve had. Then ordered the Pulled Pork and Leopold’s Poached Egg and Avocado Toast, and finished it off with a shot of espresso and a Marillentorte. I cannot recommend this place enough. The staff was excellent. The manager was super kind and checked on us. The atmosphere was stress-free and beautiful. Then you have all of Georgetown to explore!
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Mexican restaurant
20. MXDC Cocina Mexicana | By Chef Todd English - Washington
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· 1196 reviews
600 14th St NW STE 700, Washington, DC 20005
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Rebecca Boulanger: Came here for appetizers and drinks and had a great time! We sat at the bar and the vibe was fantastic! The margaritas were very smooth and delicious (my favorite was the strawberry) and the quesadillas were also really good. Definitely would come back and try dinner here!
Logan Gore: Found this place when I was visiting DC in DC and came back again this week! The chef and staff are great with food allergies and the food is amazing!! I got the guacamole 🥑, tacos (chicken, pork shoulder and the veggie- all sooo good even without the sauce so I could eat it with my allergies!). I don’t drink and their fresca choices are delicious.
Itsjustmenai Naima: The decor and drinks were perfect. The food not so much. I did visit during happy hour so I tried everything off that menu. I might come back to try dinner. I will say happy hour is the best time to try new restaurants.
Alfonso A. Rivera Cordero: I love this restaurant. Great atmosphere, awesome decoration, food is great, the soup has a lovely spicy. Also I try their mezcal cocktail and it was intrigue and lovely good. I would love to come Backstreet.
James Flores: Very good, quality Mexican meal. Loved the white queso and the fact that it comes with soft corn tortillas to dip in. Enchiladas were delicious and the burrito was decent! Excellent mezcal cocktail as well - a "Mezcalita"
Patrick MacMillan: Was uneasy on going here after seeing some of the reviews. However we were politely greeted upon entry into this lovely looking restaurant. The staff was friendly and patient with my in-laws who barely speak any English. The cocktails were pricey and somewhat small but you get your money’s worth of alcohol for sure. That same theme continues with the food. Portions are on the smaller side but are extremely flavorful and satisfying. The flavors and dishes are family friendly and also friendly to newcomers to Mexican food. The menu is also good for those who want an authentic Mexican tasting experience. Overall friendly staff, delicious food and drinks that may seem expensive but you get exactly what you pay for.
renee vuz: We stopped in for lunch while in Washington D.C. on April 9, 2022. The restaurant had a great atmosphere. We were dressed causally and that was fine. Guacamole was fabulous. We loved our meals. Their margaritas were out of this world. The waitstaff were so welcoming. Highly recommend.
