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1. Arepa Zone - Washington
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5
1743 reviews
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Address: 1121 14th St NW, Washington, DC 20005
Schedule: Closed ⋅ Opens 9AM
Telephone: (202) 900-2261
Business type: Venezuelan restaurant
Carol C: Cute place and great food! I got the patacon (12$) and a caramel macchiato (4.75$). They also had a whole bunch of Venezuelan snacks and drinks at the counter. I highly recommend this place!
Jonathan Allen: I love them! Their food tastes authentic and is ready quickly. Staff is always very friendly. It reminds me of food I’d eat back home.
Victor Wang: Went with the mini arepa flight trio. Got to try the chicken, pork, and beef options. Quite delicious and a little more variety than one larger arepa. Also ordered the Tequeños Queso Fritos Party which was a nice appetizer with the sauce and cheesy inside.
Carlos Perez: ArepaZone is a great place, great authentic Venezuelan food, clean space and fairly priced.The cachapas con Queso are CRAZY GOOD
udoy datta: Awesome food! We really enjoyed the authentic taste of South American food.
Response: Thanks so much for your review!
Patrick O'Leary: OMG just leave me here to eat, go on without me.Arepa Zone also have a food truck, I just want to live closerThe cheese, plantains, meats are to die for
Darragh Joyce: Great spot adored by locals. This spot was targeted by groups of nazis from West Virginia who left unfair 1 star reviews for asking them to wear masks. This location has been a staple in the community for years and is adored by residents of DC. Great food, great staff, and convenient location just south of Thomas Circle. Great place to go to cure your hangover too! ;)
Response: Thanks Darragh! Your review made us chuckle. We're glad we've been able to cure your hangovers - haha!
2. Firehook Bakery - Washington
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5
407 reviews
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Address: 1909 Q St NW, Washington, DC 20009
Schedule: Closed ⋅ Opens 7AM
Telephone: (202) 588-9296
Business type: Bakery
Molly Cooper: I LOVE THIS PLACE!!! We both got an americano (one hot, one iced) with oat milk. It was only around $8 which for DC I was expecting way more. The people working were so nice! I also grabbed sugar to put in it but it didn’t need it at all! This is the best coffee I’ve had in ages! It made me so happy :) thanks guys!!
P. B.: Possibly the nicest coffee and goodies I have tasted in Washington.Excellent service, with friendly staff.Try the Almond Biscotti as treat for home.
Sonia Chlup: What a lovely bakery. Friendly staff, well priced pastries. Will be back before leaving Washington.
Mary P: Ordered two cakes here. Vanilla strawberry was very good 4/5 stars. The chocolate mouse cake- the mouse was delicious, but the cake was dry and had no flavor! Everyone agreed mouse was the only good part about that cake. Didn’t taste like chocolate at all 2/5. Easy ordering and pickup. They had no bag for two large cake boxes so bring your own. Also, one box had frosting on the bottom so we had to ask to be re-boxed so we wouldn’t get on our clothes. Would try again but not order the chocolate mouse cake.
Hanna Foreman: The coffee and pastries here are at great prices for the area. Highly recommend the lattes and cappuccinos here. The cookies are to die for and highly recommend the ginger cookies. Croissants here could be a little warmer, but the savory ones are generous with the cheese. The staff is always super friendly.
Manasi Kabadi: Love this bakery. They have so much variety. Their breads are really good too.
Michael C: The cakes aren’t very good. Mine was soggy and tasteless
3. The Corn Factory - Washington
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4.9
4 reviews
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Address: 1401-1499, US-50, Washington, DC 20230
Schedule: Closed ⋅ Opens 10AM
Business type: Fast food restaurant
Ethan Alexander: The Arepas and Chachapas are incredible. Very delicious
Sara Zerbinati: Chicken Cachapa was soooo good!
Jacqueline Ann FRENETTE: Unfortunately we never found the place.....
Nicolas Peyuka: Great food
4. Sticky Fingers Sweets & Eats - Washington
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5
592 reviews
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Address: 1370 Park Rd NW, Washington, DC 20010
Schedule: Closed ⋅ Opens 10AM
Telephone: (202) 299-9700
Business type: Bakery
Dwayne Martin: Customer service was absolutely great. I was purchasing some treats for my vegan roommates birthday and they gave great recommendations and he loved it. Definitely will be coming back.
Jessica Williams: Love, love love! I’m severely allergic to milk. So this is really my only option if I want dairy free cupcakes from a bakery. The carrot cake cupcakes, coconut, and red velvet cupcakes are AMAZING!!!!! I know red velvet are around all year. I wish the other two were as well. I’ve been in heaven since picking up my order.
Queen Afua: It was a treat in itself omg I had the matcha tea and an apple cupcake it was Heavenly and everything is vegan which is a plus for me
Maria I: I had high hopes for this place and ordered a dozen cupcakes for work. I only tried the red velvet and the frosting was too sweet and the cake was not flavorful.
Carla Godoy: I have lived in Columbia heights now for over 10 years and have always seen sticky fingers bakery but have never actually been there. But now since I am a vegan, let me tell you this is the perfect place. The cupcakes are to die for, and so is the rueban with sweet potato fries. My favorite is the sticky buns on my way to college.
Edward Parsons: Was super excited to visited Sticky Fingers. I fondly recall watching the owner on Cup Cake Wars and pulled for her because of her vegan values. After a year of living in DC, I took my family to the store. My wife was given a piece of the double chocolate cake, and we had to experience the shop for ourselves. Expectations were high for Sticky! When we walked in I initially thought that the neo look was interesting...but after looking around the store it seemed to be randomness that I found difficult to connect with. When I order, the employee seemed to be rushed and somewhat annoyed. The store was not very clean. The products that I bought were tasty, but the entire experience left me wondering...is this the true Sticky Finger experience...? I hope not. I will be giving Sticky another try, but sometime you only get one chance to make a first impression.
5. Arepas Pues - Silver Spring
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4
436 reviews
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Address: 8555 Fenton St, Silver Spring, MD 20910
Schedule: Closed ⋅ Opens 11AM
Telephone: (240) 670-8020
Business type: Colombian restaurant
Luisa Romaña: The services has changed a lot! Today I just got a picada and honestly it was 80% arepa and yuca and no to much meat. The arepa taste old. I don’t recommend the picada for a $19.08 you can see the picture
Carolyn Frank: My friend and I enjoyed lunch here, as she had recently returned from a trip to Columbia. She drank an Agua Panela con limon, explained as hardened sugar cane juice made into a lemonade-like drink. I enjoyed a glass of guava juice watered down with water. We split an order of Tajadas, fried plantain slices, which were served piping hot and perfectly tender. Arepas are related to tortillas but are made from a finely ground precooked corn dough in Coumbia and Venezuela. She enjoyed an Arepas Pabelion, an Arepas split into a pocket filled with black beans, shredded beef and fried sweet plantain. I liked all of the four options in my mini Arepas tasting basket: chicken, shredded beef, roasted pork and avocado.
Alex Melgar: Pretty good arepas, i liked the Postobon. I liked the little items on display. Very quiet night
W Chen: Portion is huge. Salad in the picture comes with fish entree. Plantain chips are thick, not greasy and crispy. Super delicious! Will definitely visit again.
6. Rose Ave Bakery - Washington
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4.6
138 reviews
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Address: 1110 Vermont Ave NW, Washington, DC 20005
Schedule: Closed ⋅ Opens 10AM
Business type: Bakery
Will Herbst: I showed up 10 minutes before it opened and waited in line for about 20 minutes total. This was one of the best breakfasts I have ever had. The bacon egg crescent was so good- the crescent itself was backed with ungodly amounts of flavor. The coffee milk tea is one of the most delicious beverages I’ve consumed. Passion fruit donut was wonderfully spongy. The passion fruit flavor really came across
Aisha Sees: I preordered the doughnuts on Sunday - process was smooth. I arrived after 1 on a weekday and there were plenty of street parking available. Picking up my order was easy but I did notice all the walk-ins were sold out by that time. Ordered 4 doughnuts: passion fruit, guava mousse, strawberry rose lychee, and black sesame. They were all good but the passion fruit one was my absolute favorite. Perfect balance of sweet and tangy, good ratio of filling vs doughnut (filled doughnuts are not my faves but these, I could do!). The dough was fluffy and light. I didn’t want to eat it all in one day so I refrigerated what I had left. Warmed it up a bit in the microwave the next day and it was still delicious.
Julia Hsia: No doubt my favorite bakery in the downtown area now… the croissant was a ma zing! 🥐The calamansi yuzu croissant was crazy. Although the egg white smell on the top was slightly strong, the taste was still good. The fruity sourness balanced the sweetness of the cream. Donut was great also, although I’m not a donut fan. I got a ube coconut one. The flavor was good! Definitely coming back again!
Kate Sutliff: Amazing bakery! Fantastic assortment of sweet and savory. Be prepared to plan ahead. Pre orders are the best way to get the items you want. Day of, the lines can be really long. Very friendly staff. We take anyone who visits us here.
7. Corner Bakery - Washington
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4.3
422 reviews
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Address: 1828 L St NW Ste 101, Washington, DC 20036
Schedule: Closed ⋅ Opens 7AM
Telephone: (202) 776-9052
Business type: Bakery
Clayton Russell: The employees here are simply above and beyond on their customer service. Yes, the food is good and the selection is fantastic (you can get everything from perfectly baked snacks to a full plate breakfast special) , but where Corner Bakery really shines is its people. They treat you like family here and really care about the quality of their product and service. It is much appreciated by this customer and I’ll certainly be returning again and again because of this!
Response: Clayton, thank you so much for writing in to let us know about our wonderful employees! We’re so glad we were able to provide you with great service! We love it when you stop by!
Lisa Heilbronn: Bagel and coffee were fine, service seemed a bit disjointed but they were trying hard.
Luis Garza: Expectations were disappointed. Limited menu, not a problem. Prices and service are adequate. Quality of food and portions were substandard to what you see in the pictures and people’s reviews. I found a small fruit fly buried under my salad but because I ate outside couldn’t tell if it came like that or landed in there from being outside. Didn’t bother to investigate to be honest.
Response: Thank you very much for letting us know and I am very sorry for your poor experience. In order for our Guest Relations team to follow up with you directly, please visit http://bit.ly/2odGMuG and fill out the feedback form. Thank you!
DAMIAN PERLA: Great tasting food, very spacious, amd very friendly staff!
Briana Provost: Lunches here are quick and the food is ok. Good in you are in a hurry, but the portions are a little small for what you pay.
Response: Briana, thanks for the great rating and feedback! Are you part of our eClub? If not, you can join here : https://www.cornerbakerycafe.com/eclub. We send great offers throughout the month.
8. Corner Bakery - Washington
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4.2
617 reviews
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Address: 1425 K St NW, Washington, DC 20005
Schedule: Closed ⋅ Opens 7AM
Telephone: (202) 898-5704
Business type: Bakery
Adriana Figueiredo: The picture of the plate is well different from the one I got. The apron of the waitress that brought the food was very dirt. The food is so-so
Jason Morris: Nice place, good food, staff not the friendliest (lot of grunts and hand motions). Despite all that I would still come back here and eat and I do recommend.
Response: Jason, we are sorry to hear this and we'd like to learn more so our Guest Relations team may follow up with you on this issue. Would you please visit http://bit.ly/2odGMuG and complete the form located there? Thank you!
Kayode Yussuf: Lovely meal and tasty soup. Enjoyed every bit of it
Response: Thank you so much for writing in to let us know! We’re so glad we were able to provide you with great service! We love it when you stop by!
Jakey Low: Food and ambience here are ideal for a quick bite. They have pretty delicious sandwiches here for sure. Atmosphere : 4/5 Food : 4/5 Drinks : 4/5 Price. : 4/5 Service : 4/5
Response: Jakey Low - Thanks for the rating and review of our service, sandwiches and prices.
Ryan Malloy: Food was not the best. There are a lot better places nearby for breakfast or lunch.
9. Junction Bakery & Bistro - Jefferson Houston
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4.3
656 reviews
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Address: 1508 Mt Vernon Ave #1718, Alexandria, VA 22301
Schedule: Closed ⋅ Opens 7AM
Telephone: (703) 436-0025
Business type: Bakery
Johnnie Barrett: The gourmet salads and assortment of baked goods for our military medic appreciation event was beyond expectations! The salads were fresh, unique, and delicious. The sweets were not only beautiful to the eye but also flaky and decadent to the palate. Everyone raved about the food, and Junction Bistro and Bakery made our luncheon an overwhelming success! I will definitely go to the restaurant to try other menu items, and many staff members have asked for their information, too! Thank you for your excellent service and donation!
Response: Thank you for the lovely review. We have passed your compliments along to the team and they were so thrilled to hear the event was a success. We love knowing your team enjoyed the donation. Please stop by and see us soon. Cheers!
Sarah E: Had a hard time deciding on what to get because it all looked SO good. Ended up getting the Cubano and was not disappointed. The location is super cute and my iced latte was also to die for. A little on the higher cost side but totally worth it!
Response: Thank you for the kudos on the Cubano and your latte! We hope to see you again soon. Please take care!
s n: Chai chia pudding was good, so are the pastries and coffee. For non dairy alternatives they have almond milk and soy milk. The chive cheddar biscuit was particularly tasty. Not too dry and doesn’t fall apart, good mouthfeel. We got the veggie burrito which was pretty bland. The home fries feel like they’ve been sitting under a warmer all morning, and there was a piece of plastic in them. I’d return for the pastries but not for the kitchen menu because it’s not really worth the price.
Response: Thank you so much for your feedback- we are glad to hear the pudding, pastries and coffee were a hit. We have shared your feedback on the hot food with the team, and appreciate the opportunity to improve. Thank you again for coming in and for your review.
J Leung: Delicious!! Shared a hamburger and a cubano sandwich!! Boy!! I was blown away by the flavors of that cubano. At first I was worried that I’d have a chunk of dried pork but I was mistaken. Flavorful and juicy!!! Best Cuban sandwich ever !! Also bought some croissant!! Almond and chocolate was very good!! Will definitely try to go back!!
Shelrethia Battle-Siatita: We were so fortunate to have Junction Bakery and Bistro’s support during our Nurse/Tech appreciation week festivities at Bolling Air Force Base! The salads and pastries were absolutely stunning and insanely delicious. The strawberry lemon filled pastry was a clear standout. It was almost too pretty to eat…after one bite we were all in HEAVEN! Amazing! Can’t wait to enjoy more menu selections. Thanks so much!
Response: Thank you for the kind review! We were so happy to support Nurse/Tech Appreciation Week. Please take care and stop by and see us soon!
Adil Bari: While walking in the area, I was looking for a place to get some work done. Found this inviting corner cafe and went in. Got myself an iced vanilla latte on a hot, muggy afternoon. Also had a sweet craving, so tried their almond danish. Both items were really good. Plenty of tables to sit inside and outside (on good weather days). Del Ray has a lot of great cafes and Junction is definitely one of them.
Mike: Not many people here has reviewed their wood fired bone in beef short ribs. The ribs are scorched before serving and the meat was falling off the bones and moist. The Korean BBQ sauce was nice and spicy. I would get it on the side next time we order this This dish definitely serves 2 adults or more. We had left overs. The salad was basic greens however the salad dressing made them flavorful. It was a carrot vinegar based dressing served on the side. The burnt ends fried rice was ok. It had a bit too much scrambled eggs. The pickles and super hot red peppers that came with it were a nice addon. The garlic Texas toast were great.
Response: Mike- thanks for the awesome feedback on the short ribs. We can't wait to pass the kind words along to our awesome executive chef, Shelby. We hope you stop by for some more ribs soon!
10. PAUL Franklin Square - Washington
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4.2
313 reviews
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Address: 1275 K St NW, Washington, DC 20006
Schedule: Closed ⋅ Opens 7:30AM
Telephone: (202) 506-4471
Business type: Bakery
Kelly M.: Love, love, love this place. Is it a little pricey? Yes. But this is DC and the quality is fantastic!! Seriously…best almond croissant I’ve ever had. The sandwiches rival what I ate when I lived in Germany and the coffee is very good. There’s also seating available both inside and outside. I would go here every day if I could! It’s probably for the best that I don’t live nearby but I wish I did!
Melissa Buckingham: The selection of baked goods and sweets drew me in but the overall experience left me underwhelmed. The atmosphere is appealing but the ordering experience was unpleasant. I felt rushed and questioned at every turn. I walked up to the counter with my vaccine card and ID ready based on what I had seen from customers that were in line before me. She seemed confused and asked if I planned on dining in. After ordering my vegetable quiche, chocolate almond croissant, and amaretto hot chocolate with almond milk, I found a table near the barista. She brought me my drink and for the cost, I would have rather had some instant hot chocolate mix poured into warm milk. It was nothing to write home about. If you are in a pinch and want to grab a sandwich or salad, I would say this is your place. If you want a nice warm drink and baked good, I might consider looking into other options. I would go back to try out other sweets but only if I was with someone else that insisted we go to this location in particular. Tl;dr PAUL Franklin Square is pricey and underwhelming but it will satiate your desire for a niche meal and drink.
LP: Lots of baked goods and French style cafe items. I got the croque monsieur. Tasty. I’ll be back! Friendly staff. Covid vax card required to eat inside. No cash excepted.
A.: Hard to pick a rating for this location. Many of the times I’ve come here, the staff is incredibly slow, even when there aren’t many people. On the flip side, I’ve been here when it’s busy and they’re much faster, but the warm food is rushed and isn’t warm after they heat it up. My first exposure to Paul’s was in Belgium, so you can imagine what it’s like to eat at a French cafe in a French-speaking country. The locations around DC just aren’t the same. I appreciate when I go in and the staff are more attentive, but it’s hit or miss sometimes
Lena T: Beautiful cafe with plenty of sweet/savory options. Quiche was lovely, as was my cappuccino!
Chili Palmer: Good coffee except for one day when they have this lady who thinks a cappuccino has to be cooking hot with all flavours killed and got pretty aggressive when we asked for another one. The correct answer is not „ Ima make ya a cold one baby uhuuum“. Rude, should not work in any service job.
Response: Thank you for taking the time to provide feedback about our recent visit. We strive to present our guests with the best quality and value possible, from food to service. We sincerely apologize for your poor experience and hope you'll give us another chance. Please contactusat Feedback@pauldmv.com, and share more details about your recent visit, we'd like the opportunity to resolve your concerns and earn your continued trust. Thanks Sarah kian Operation manager
Dan Handel: Consistently out of certain items. Every time I have placed an order with them, they have called to cancel part or all of my order. They have good pastries but having to go back and forth with them every single time is a hassle I can go without
11. PAUL Farragut North - Washington
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4.3
343 reviews
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Address: 1000 Connecticut Ave NW, Northwest Washington, DC 20036
Schedule: Closed ⋅ Opens 7:30AM
Telephone: (202) 290-2298
Business type: Bakery
Héctor Arduz: Between medical appointments I took my wife to have breakfast. My wife ordered eggs Benedict w/avocado. The avocado wasn’t ripe. In fact it was hard and tough. Inedible. Sorry to report this. I do love the pastries, but will never again order something more complex, like Eggs Benedict chez Paul, Again… pity. Feeling disappointed
J Acharya: I got 3 pastries and a coffee. Everything was fresh and delicious. Can’t wait to go back and try their sandwiches and salads.
Celine Aka-Koffi: The mille-feuilles (napoleon) is fresh and tasty. We enjoyed chamomile and mint tea on a cold spring afternoon. Service was excellent.
Alok Sinha: Want to give a shout out to this place. I came in a few minutes before they were about to close and the staff were so helpful in getting me some last second pastries. I ordered a cheese danish and a few other pastries. They were all delicious. The prices were fair. Would recommend stopping by here for a pleasant dessert.
Nitzan Ainemer: Great french boulangerie! The service was great, we’ve ordered two special breakfast, including bread, butter, jam, eggs benedict, coffee and orange juice for 50$ total, with taxes. The food was great! Would recommend!
Jamie K: I thought PAUL was a European only place til I moved to dc and it still gives me those vibes, except with american efficiency. Plus, I think PAUL has the best black coffee in the city. And the pasties are all ::chefs kiss:: but don’t miss the Gourmandise or if you like citrus, the citrus tart.
Kaiser Baam: Honestly the seating outside with a good cup of coffee and a three layer moose and relaxing great place to relax and converse with friends. The staff are wonderful. Coffees good.
mustafa Suwaylih: Amazing bakery. I had the chocolate croissant. It was perfect. Paul always surprise us with they amazing decorations. It was the first time I try the macaron and the taste wasn’t as I expected. It was bigger than the normal size. My friend who knows the taste of the macaron said it was great.
Azza T: Ordered omelette and chocolate deluxe croissant. Their latte was very good! Not a busy place and friendly employees.
12. Baked & Wired - Washington
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4.6
2946 reviews
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Address: 1052 Thomas Jefferson St NW, Washington, DC 20007
Schedule: Closed ⋅ Opens 8AM
Telephone: (703) 663-8727
Business type: Bakery
Elizabeth Dou: I love coming here on special occasions and enjoying a cupcake or two with friends and family. Every cupcake I’ve tried has been such a treat full of flavor and just so moist. They really nail the cupcake to icing ratio. They offer seasonal coffee flavors as well as cupcake flavors. It’s a fun bakery with both indoor and outdoor seating. If you plan to stop by be prepared to wait in line. The line moves quickly and it’s definitely worth the wait!
Aminah Imani: You won’t be disappointed. Order them to go and enjoy them down by the water front. Great location, friendly staff and aesthetically pleasing to the eye. Thank you!
Avonlea: One of my favorite spots when in DC. The cupcakes are so moist and your definitely getting your moneys worth! Before the pandemic the line would go down the street, but since they close earlier you can walk right in. They also have other treats other than cupcakes. Their Rice Krispies are very good! If in DC I highly suggest you stop by!
Yuri: When we arrived in the afternoon, most flavors of cupcakes were already sold out… I really wanted to try dirty chai cupcake, but I got one of chocolate flavor.(I forgot the name, but kind of nutty chocolate) It was sweet, but not too much, moderately moist, was good! I should go again!
Marina Ekman: I went into Baked and Wired on a Saturday near mid day, and was greeted politely by staff, so that was nice. I took a look at their menu on the board, and was surprised to see that there weren’t any prices posted. I then took a look at their foldout menus, and no prices on there either. I was finally able to track down the price of their cupcakes online (they were over $6 per) yet i was unable to find prices for their drinks (but that could be my error) I decided to order the coconut cupcake and a green tea, and my food was delivered to me swiftly! The cupcake itself was very delicious and rich, yet a little lacking on the coconut flavor, and the tea was hot and scrumptious! I definitely would visit again! Edit: I was finally able to obtain a biscuit from them (thanks to the lovely staff for their help!) and it was very tasty! The biscuit is a drop type soda biscuit with the ingredients mixed into it, rather than a layered biscuit.
Da-Wang Wu: A lovely little bakery with many different flavors of cupcakes. They also sell coffee and tea on the other side of the counter. The staff mentioned that carrot cake and strawberry are two popular flavors in their cupcakes. Carrot cake is pretty delicious, but strawberry is just okay for me. Although I don’t like frosting in general, my friend said that their frosting felt freshly made and he actually enjoyed it. Overall, the drinks and cake are a bit too sweet for me, but I guess it might be just fine for others.
Munera A: In love with this place’ vibes 💯, we picked the vanilla cupcake filled with dolce de lice and the chocolate topping.. it was good but not the best! But the coffee was actually good!
13. Seylou Bakery - Washington
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4.7
389 reviews
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Address: 926 N St NW Suite A, Washington, DC 20001
Schedule: Closed ⋅ Opens 9AM
Telephone: (202) 842-1122
Business type: Bakery
Da-Wang Wu: First time buying from this bakery. The cheese scone and croissant were pretty good, but we didn’t enjoy the bird bread that much. I guess people who like nutty texture might enjoy it more. I ordered mocha, and the staff told me that I couldn’t adjust the level of sweetness because they used chocolate milk to make the mocha, which was a bit weird for me. Would look forward to trying some other breads in the future since they actually look pretty good!
Michelle Keller: Gorgeous bakery in a modern space. I had the buckwheat strawberry muffin, which was delicious. Excellent crumb, not too dense, with whole strawberries baked right in. I also had the vegetable frittata. The texture was divine, light and airy.
Christine S: Small local bakeries are all the hype nowadays, so I’d add Seylou to your list if you’re a fan of whole grain pastries and sourdough. I’m a croissant fiend, so I had to try their whole wheat almond croissant. Certainly one of the more unique croissants I’ve ever tried– if you’re expecting a flaky and buttery croissant, you won’t find it here. If you’re looking for a seemingly healthier and heartier croissant, then Seylou is for you. They could have done a better job with the frangipane filling. I also tried their savory monkey bread with spicy peppers and enjoyed the light sourdough flavor.
Breana's Toast: I´ve visited renowned bakeries all over the world and Seylou offers hands down the best bread and pastries I´ve ever had. You can taste the organic locally sourced grain in every single bite! Anyone who lives in the DC area is fortunate to have this piece of grain heaven nearby... And for anyone skeptical about their deep colored loaves, let me assure you that nothing is burnt, everything is baked to perfection. Can´t wait to be back for more!
Mark Woodward: In my view Seylou is the best bakery in the US. I mean that seriously. Everything is freshly milled whole grain and naturally leavened, which is how I like my bread. Seylou entirely disproves the perception that such breads can only be bricks. The quality is the same or better than from places that use bread flour or high extraction flour, and the bread and pastries are both more flavorful and more nutritious. I also appreciate that Seylou supports local farmers, not just by buying and using their wheat and rye, but also by turning other crops (such as buckwheat), which are important parts of organic grain crop rotation, into both breads and delicious pastries. Seylou has been inspirational to me in my own bread baking. 😀
14. Firehook Bakery & Coffee House - Washington
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4.1
191 reviews
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Address: 441 4th St NW, Washington, DC 20001
Schedule: Closed ⋅ Opens 7AM Fri
Telephone: (202) 347-1760
Business type: Bakery
Carolyn Bradshaw (PolythPam): Love Firehook! Amazing cookies, great coffees, and lovely staff at this location. They seemed to know most of the patrons, and their orders! Located at the top of the metro station it’s super easy to get to and a good stop for visiting the Smithsonian museums.
samin shokoohi: The worst experience ever. I was insisting on Chocolate cake but they somehow convinced me to get the Strawberry vanilla cake which tasted awful. Never try it
Tweila-Rochelle Cauthen: It was a coooooold day. Nice friendly staff. The creamiest hot chocolate, and a welcoming portion. We copped a squat and warmed up. Our group purchased a few muffins, cookies and a fruit dish. Everything from start to finish was excellent. You gotta stop on through!
Mike K: Located close to one entrance of the Judiciary Square Metro and across the street from MPD Headquarters. Typical coffee shop. Coffee and food has always been pretty good here. Staff seems to be just doing their job to get along. Customer service not the best, appearance of employees needs to be looked at.
Kerry Bresnahan: Very friendly staff. Coffee is always on point and made fresh. The pastries are a favorite within my office. Power players in the senate like to meet here and talk shop. Great little coffee house.
Darius Pringle: The coffee and baked goods were great, unfortunately the place is overun with panhandlers. I had to leave, one person after another come right to your table and ask for money. Worth going, just get it to go.
Bronwyn Proffit-Higgins: The staff here is amazing. I came with two babies and did not expect the level of attention and assistance I received. The baked goods were mediocre, thus 2 stars. But the staff? 5 stars.
15. Bread Furst - Washington
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4.5
1059 reviews
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Address: 4434 Connecticut Ave NW, Washington, DC 20008
Schedule: Closed ⋅ Opens 8AM
Telephone: (202) 765-1200
Business type: Bakery
Leslie Williston: this place is so cool! fun to be able to watch people make fresh bread. The pastries we fabulous. i would love to see a lemon scone. overall wonderful inside and out. cool market vibe inside too
Sedona Reilly: Stopped here on my way home from American University and it was hands down the best breakfast place I have been to in the city thus far. The store is so cute, there’s everything you could imagine in stock. The employees were so warm and welcoming, and the food was delicious. My mom and I left with 2 gourmet bagel sandwiches and a few pastries for the road. I will be making this a regular spot when I move to the city!
Sticks Forks & Others: Stopped by today for the first time - a 30+ minute drive. Well worth the trip. Very impressed overall. Main goal was to get some canele, which is very hard to come by, especially the good ones. Wasn’t disappointed. Picked up a bag full and a chocolate croissant. All very, very good. The canele was firm and crispy on the outside and moist on the inside - just the way it should be. The same goes for the chocolate croissant - perfectly done with the perfect amount of chocolate. There is so much to see at the store. From pasta to peanut butter, you could spend hours eye shopping. There is parking behind the back and few outdoor seats in front and back of the store. Definitely worth the trip and worth revisiting.
Y B: Do you like the taste of burned toast? This is what the crust tasted like as I discovered the condition of the bread in the paper bag. Additional worth noting that not posting prices is a basic form of economic discrimination.
Dondré: Bread furst is a different type of bakery. Not only do they have fresh bread but they also offer a plethora of local pastas, sauces, dried fruits plus more. The staff is friendly and the options are plenty. There are options for outdoor dining as well which is always nice when the weather is great.
dwayne gulley: Late review but it was a must. Breakfast here is amazing. Very busy but worth the wait as everybody in here is visibly working hard. Manager or owner was walking the floor and stocking and recommended the mixed jars to mix alcohol with. That was a solid recommendation and a hit with my holiday crew.
16. Buttercream Bakeshop - Washington
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4.4
317 reviews
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Address: 1250 9th St NW, Washington, DC 20001
Schedule: Temporarily closed
Telephone: (202) 735-0102
Business type: Bakery
Megan Barnes: The cake of my dreams was created by Tiffany at Buttercream. When we did our tasting I was blown away at how I would be able to choose as every flavor was better than the last. She did an incredible job pulling our English garden vibe together for a beautiful cake on our wedding day.
Response: Thank you so much Megan!! You were such a JOY to work with. We are beyond grateful for word full clients like you!!!
Chels Owens: Looooooooove their cake and cupcakes! These people are top notch and make high quality baked goods, you will not be disappointed. I got a gorgeous unicorn cake from them that was a huge hit with my friends and I got myself a cotton candy cupcake that was the absolute best.
nitubw: This is my go to bakery for special ordering celebration cakes! Buttercream makes it easy to order online and provide ideas for specialty cakes. My older daughter loved her Wonder Woman cake! It was honestly looked almost too good to eat. Almost. She had her favorite flavor, S’mores. They made my younger daughter’s Moana dream come true with her birthday cake which also incorporated her favorite flavor: Vanilla cake with lemon curd and strawberry buttercream (despite it not being on their menu at that time). The cake was the right amount of sweet and the buttercream was fantastic. My husband had also purchased one of their peek-a-boo cakes (Elderflower soaked lemon cake with blackberry jam and vanilla buttercream) for my birthday. Let’s just say this family of four devoured it!
Kay Chevalier: I was in DC for the weekend and my Airbnb was close to the bakery; I’m too embarrassed to admit the number of times I stopped in to get another treat. Everything I tried was amazing! Like AMAZING!!! Their savory breakfast roll was super. The one I had was filled with egg, cheese, & sausage. The Queen Bee was flakey and soft and buttery and sugary, a perfect balance. Oh my, I want one just thinking about it. Ps.- their unicorn hot chocolate is adorable!
Mackenzie Jandernoa: Super cute and friendly spot! The Reese peanut butter cup cookie bar was absolutely phenomenal and worth every bite. I enjoyed the chocolate chip cookie and the half brownie/half cookie bar as well, however, the funfetti cupcake was a huge miss for me; this certainly could be due to personal preference. It just didn’t have much flavor. More specifically, the frosting was super bland. Overall, it’s still worth stopping in and checking out the variety of treats they have to offer!
Kate Morton: Buttercream was good, the gluten free snickers brownie was tasty but I did hope there would be more gluten free options. My date said the triple chocolate cupcake was good though the icing could’ve been more flavorful.
17. Gwenie's Pastries - North Bethesda
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4.7
110 reviews
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Address: 12113 Nebel St, Rockville, MD 20852
Schedule: Closed ⋅ Opens 10AM Fri
Telephone: (301) 770-4647
Business type: Bakery
Jackie D.: There was so much hype from my lady friends about how this Filipino dessert place would take my life to new heights and make me glow like a Queen that imagine my disappointment when I actually tasted the pandan doughnut, and Ube cheesecake. I’m not sure what I was expecting, but I didn’t get it. For the $3.18 for a donut and $8 for a sliver of cheesecake, I expected at least some gold leaf on top. No need to return. This box has been ticked.
Jessica Sun: Expensive, but so so good. The ube flavor is super unique and delicious! The ube cheesecake is creamy and light, and the cream cheese and ube flavors are so well integrated. The ube pie also has a delicious ube whipped frosting with a rich filling and flavorful crust! I loved all the layers :)
Ni Hao Garden Indoor Plants: When my mother in law gave bought us a cake for our wedding it was so delicious but when I bought one it looks different. Macapuno or what ever string it was is gone on the cake, taste is different, texture and cake is dry. I was told by this lady that icing is soft so keep it cool. So I did but it looks sloppy. I took this photo after putting it on the fridge for few hrs. It’s not worth it spending over $60 for small cake that’s is dry and yucky taste. Their kunchinta is even hard it’s doesn’t have that soft jelly texture. It’s like jelly that was placed of fridge for few hrs. Never going back to them.
Kemah Zinnah: Although I went to purchase donuts 🍩. I met a lovely lady who told me the days for sales was Friday, Saturday and Sunday. I was able to buy delicious Ube cake, cookies and milk candy. Very delicious 😋 😍
Anna Turo: Absolutely delicious ube! I had never tried it before, but I am so happy I did. The doughnuts are perfect. The dough is not too sweet and perfectly fried.
Christina Chang: Great unique Filipino bakery desserts & pastries, especially the pandan, mango or Ube flavored cakes, & cheesecakes & pies. You can buy individual portions directly from the store from Fri-Sundays only, pre-order pickup for larger portions only for the rest of the week. The doughnuts are especially good since they’re unique in being only sold in this store (unlike the other products sold at Filipino stores or on Amazon), BUT you may have to ask for extra filling if you order individual ones since they’ve definitely cut down on the amount they normally put inside so that only a measly 1/8 or less of the inside of the doughnut has cream, compared to the more generous 3/4 of the doughnut amount they used to have years ago. Hopefully they would not skimp out on the filling this much for preorders.
18. Firehook Bakery - Lyles-Crouch
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4.2
293 reviews
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Address: 430 S Washington St, Alexandria, VA 22314
Schedule: Closed ⋅ Opens 7AM
Telephone: (703) 549-0128
Business type: Bakery
Sahar Bayounis: A great local bakery in Alexandria! 🥐 One of the freshest croissants/pasties you’ll ever try! ♥️✨ Staff were really nice and welcoming. The place is a little small and there’s not many seats inside, but it’s very cozy. You can enjoy your cup of coffee while working and listening to some awesome tunes (they have good taste in music). 🎶 See pictures! 📷
H: Reasonably priced bakery with a wide selection of pastries, cookies, cakes, and assorted small packaged treats to go. $5 cake slices and $3+ for most individual items. They have outdoor seating but the view is of the gas station and traffic. Decently made treats for the price although on this day the indoor seating felt like it was heated for a very warm day.
Kira Yeary: Very impressed! Pricing was great. Got a ham & cheese croissant which was delicious. Cafe mocha which was rich/tasty and a chocolate croissant which was good but could’ve used a bit more chocolate. Overall would definitely go again, enjoyed very much.
Alfred Jones: Gorgeous bakery! Impressive selection. I got a zatar croissant, it was flakey and perfect. The daily quiche was delicious! Highly recommend.
Sarah Ali: Amazing local place with fresh pastries I ordered Zatar croissant, feta cheese with spinach, banana muffins and drip coffee All is delicious 👌🏻👌🏻👌🏻
N.E. Coviello (necworld): Great location with parking and outdoor tables. The treats at Firehook Bakery are delicious. When I lived in DC I loved to get an oversized gingersnap cookie & today I had one & it was exactly as I remembered it! Yummy!
Allen Juda: Small space with big flavors. Coffee, pastries, breads, and sandwiches are all delicious. Seating inside and outdoors. This is the kind of coffee shop every community wants. Small parking lot, but plenty of on street parking.
Hilda Kroll: My birthday surprise today was the delivery of two bags full of delicious pastries that just had to be shared with friends. All arrangements were made over the phone from Massachusetts, and everything was perfect. Great customer service and made-from-scratch pastries that melt in your mouth.
Cody B: Was not impressed with the coffee here and they had no milk substitutes. It is almost April and they still have their Christmas decorations up.... I can’t help to think if they are neglecting taking down some simple decorations they are probably neglecting cleaning certain parts of their kitchen
19. Tatte Bakery & Cafe - Washington
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4.3
698 reviews
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Address: 1200 New Hampshire Ave NW, Washington, DC 20036
Schedule: Closed ⋅ Opens 7AM
Telephone: (202) 919-8300
Business type: Bakery
Vince Granado: Walking around the area and we stumbled across this gem of a cafe/bakery. The savory scone and the breakfast sandwich was outstanding. The flat white coffee was also very lovely. Highly recommend this joint.
Kevin Chen: This place remind me of some old Europe bakery shop. I must say they are very familiar. The americano is so so, latte is good but a bit sweet I think too much sugar. You can also come here for brunch. It has both inside and outside seating, inside about 40+ tables outside about 20+ tables Street parking no free.
Val Z.: Great place, I always walk away with more than what I come in for. The food is mostly healthy but if you’re on a diet please avert your eyes from the counter with all those delicious croissants and other delights. Coffee is really good here also. I like the service, I didn’t ever feel rushed even when I ordered a lot of items to go. The servers come to your several times despite this not being a full restaurant. Everyone is always nice and I love the deco. All their locations have a similar concept which is very refreshing and I’m glad they are opening more spots.
Black Star Dust: Sunny and bright Ambience is delightful. The service is usually fast. Pastries and breakfast offerings are pretty good. Diverse food offerings. Everything from American, African, Arabic, French and other tasty options. They offer brunch all day. Only thing, the lattés could be a little richer; oatmeal options are quite watery. Maybe try another oatmilk brand?
citygirldc: This may be my new favorite place for a lunch delivery. Ordered the roasted mushroom spinach and potato bowl, chicken salad sandwich. They have really amazing bread. Also had a latte that was packaged perfectly and still hot. Everything was delicious 😋
TPMT Associates: Such a fantastic hip cool joint with lots of people, long lines but definitely worth the wait. This is what every brunch place in the world should model themselves after. Good energy, healthy choices and lots of selection. The food was so tasty and reasonable in price. Even if it’s self serve the service by the people there was still great. Will definitely come back again n again to try their delicious treats
20. Tatte Bakery & Cafe - Washington
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4.5
449 reviews
