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Spanish restaurant
1. Barcelona Wine Bar - Washington
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· 2505 reviews
1622 14th St NW, Washington, DC 20009, United States
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Eva Milstein-Touesnard: This food was SO good and the bread is house made fresh and complimentary! 😉 so you know we got LOTS of bread. Also, the price wasn’t too bad for dine in! The wine was also really good. And such an amazing vibe inside and outside. Overall loved it!
Nik Rama: Barcelona is always an amazing chain of restaurants to get high quality drinks and tapas. The four of us were quickly seated and ordered several tapas and drinks. The tapas were incredible (I forgot to take photos and only got one…). Empanadas were super tender and savory on the outside while encased in a crispy exterior. The other crispy fried appetizers with with cheese and meats were unique and delicious in their own ways. The view of the street from this restaurant is also great. You can watch the bustle of the city go by while enjoying the cool and shaded seating of this restaurant. The only reason for the 4 stars is because it’s a zoo here. So many people trying to come eat here leads to long lines and people loitering outside. Make sure to come during a non-peak hour to enjoy this experience itself!
Анжела Четина (Сексолог и психолог): Visited Washington from DC for two days and I am happy o could come to this cozy restaurant. In December I could eat outside thanks to heaters which is amazing, food is good quality, big variety of choices. Amazing ambiance, small piece of Spain 🇪🇸 tasty, stuff is friendly and smiling, wine is also high quality with an incredible smell. Highly recommend that place !
Erick Vivas: The food is very good! The place is beautiful but too loud! I was very happy with the tapas. All of them simply delicious.
Jay Law: Although we got seated immediately, on a Saturday nonetheless, service was slow. Now, that doesn’t take away from quality of the food but it’s definitely hinders your experience some. Which the said, the tapas style menu items are perfect for someone who like to taste and try different foods. The drinks were great and vibe was on point.. plus, it’s patio is great for afternoon eating and people watching in DC.
Alex Gonzalez: Amazing atmosphere and the Sangria is by far the best we have had. For food we had the charcuterie and the meats and cheese we had were absolutely amazing. It seems to us that they have very fresh ingredients. The staff was very friendly and service was top notch. It’s worth checking out if you live here or are from out of town and want an enjoyable dining experience. We highly recommend it. Edit 1. I forgot to talk about the bread. The freshest bread I have had at any restaurant.
Rebecca Kert: Virtually everything was a 10/10. The server had super helpful recommendations. The drinks were creative and delicious— especially the guns and rose and bourbon spice. All the tapas we ordered was delicious and the bread was wonderful. Fun atmosphere but still family friendly.
Miguel Curiel: Popular place with delicious food and drinks. This may not be the best place to have a deep and intimate conversation, but it is a great pick if you’re searching for a youthful ambiance, party-like vibes and some good Spanish meals + wine! Due to its popularity, it is strongly advised to reserve beforehand (tried to walk in once, estimated waiting period was 45 minutes which actually ended up being 2 hours i.e. it is VERY popular and entails lengthy stays).
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Tapas bar
2. Jaleo by José Andrés - Washington
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· 3205 reviews
480 7th St NW, Washington, DC 20004
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Dallaire Family: The Sangria Hour is well worth it, as the cocktails and tapas are well priced. Tapas portions are large and shareable among friends that want to sample a few dishes. Classic flavours and quality you can count on. Dishes are not terribly creative, but the service is quick with minimalist communication.
Ciria Gastélum: Everything about this place screams quality. Food, location, drinks, service and workers. Delightful experience! One of my favorite places. Unbelievable paella! Must try! My husband & I were super happy We found Jaleo in our visit to DC.
Hazel Schifferle: I brought my family here to celebrate my recent birthday. We arrived late in the afternoon and got a great table by the window. They were so kind to my kids and made us all feel welcomed. Our server recommended some things the kids would enjoy and he was right. My husband and I got Jose’s Way and tried all sorts of dishes. We loved them all!
Merissa Pemberton: So glad we tried this restaurant out! Wow!! Tania Fernanda G was such a stellar waitress! She was attentive and was really patient with walking us through the menu. Her professionalism and constant smile on her face was just the kind of dinner atmosphere we were looking for. She also made sure to pace our meal just right and every single dish we ordered was beyond good. There were multiple items I don’t think we would have had the guts to try if it weren’t for her. She deserves both the recognition and raise that is now clearly apparent from our experience. Thank you again Fernanda!!
Robert Cox: Came with my girlfriend to Jaleo and it was really good. First time to a restaurant like this Eduardo enhanced this experience by providing us great recommendations and his great personality. With the great food, great ambiance, and great service from Eduardo, I give this place 5 stars for sure.
Christina C: We got the brunch experience tasting menu and pitchers of white sangria. The courses were amazing and we left so satisfied and happy! The bar staff were very helpful, fun, and professional. We will be back. I’ll be dreaming of the tuna tartare forever.
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Tapas bar
3. Boqueria Dupont - Washington
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· 1694 reviews
1837 M St NW, Washington, DC 20036
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Stefan Tobler: Delicious food, comes out fast, great service. The waitress did a great job recommending items to us and the sangria was delicious! Get out there, go for it, try something new. You won’t regret it at Boqueria!
Ayman Mobin: Came here for the brunch experience and was overall satisfied. The portions for brunch were rather small. The lamb dish that I got was on a small plate as shown in the photo so I had to order another dish because that was not enough. The lamb dish though was delicious as well as my second order of the French toast. The mimosas and sangria as part of the brunch experience were delightful.
Desiree: What an excellent night we spent here. Found this tapas restaurant by chance over a weekend in D.C. The place was crowded with good vibes and service, try and make an appointment to avoid disappointment. Top notch quality food, the tapas were too small a plate like most tapas places. The paella made our night! We brought a bottle of wine, paid $25 corkage fee which was rather reasonable. Will come back for sure! Small down side was waiter put someone else’s items on our check, so go through that before paying!
Chris Ferrari: This is a difficult review to write, and I had a tough time figuring out how many stars to give it factoring in everything going on with Covid. Food: so exquisite, delicious, and fairly priced. Atmosphere: fun, loud, and hip. We were seated quickly and water came fast. This is where it gets tricky. It took about 25 minutes before we were able to order food. This is completely understandable considering it seemed they were short staffed which seems to be the nature of the times we live in. The noise level is quite loud so understand you won’t be having any intimate conversations here. All in all, Boqueria was a wonderful time and I would definitely come back again, I do just hope that wait staff gets more support in the future.
J C: Food was good. Safe bet to take people who are visiting. Not sure if I would go back again soon. Service was good.
Hong Hanh Dinh: Great place for Spanish tapas! The octopus was great, succulent and soft to eat. The croquettes were delicious! I love the fresh olives. The shrimp was so flavorful and amazing with the bread. I love the sangria. Since they gave us the wrong bill, they have us churros as a freebie as a nice gesture. Overall the quality of food was amazing!
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Tapas bar
4. Bodega Spanish Tapas & Lounge - Washington
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· 951 reviews
3116 M St NW, Washington, DC 20007
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Dilu Namaratne: Randomly stepped into this place and it was crowded and we sat at the bar. The portions sizes are small and it is pricey. We were going to order the Paella but it was about 25 minutes to get that. We went with the hot tapas instead. They also gave bread and that was good. We had Tortilla Espanola which is basically a slice of omelette . It came with Mayo and was a bit salty for me , otherwise it was good. The Calamares fritos was not bad too. Gambas al Ajillo (shrimp sauteed in garlic)was what my husband had and the garlic and olive oil in it was good with the bread they served. We also got the Brocheta de Pollo which were the chicken skewers with peppers and that was the best dish personally.
Trev: Great Spanish spot I normally grab the Paella ! It’s good considering I’ve been to Spain a few times of course you can’t compare but I would recommend giving this restaurant a try you won’t be disappointed 👍🏼!! Grab the bottle of Sangria as well !
Mallory Bramlett: I’ll be honest, I was nervous about trying this place because I’ve never had Spanish cuisine before. My husband wanted to come here. Wow, I’m so glad I stepped outside of my comfort zone because the food did not disappoint. We had the cheese tray, a salad and lentil soup. It was surprisingly filling and SO good. Atmosphere was great too. I loved all of the details in the decor.
Alondra Ramirez: Great food! The Spanish food here was amazing! It tasted so fresh and unique. Never thought I would eat anchovies but they were phenomenal. The food was delicious and it’s always worth trying new food. You won’t be disappointed at this restaurant.
Jonah Lawson: Came here for my birthday and it was great! They have great service, great atmosphere, and great food! Any seafood options are well worth it, as well as the lamb and meatball tapas.
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Spanish restaurant
5. Churreria Madrid - Washington
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· 131 reviews
2505 Champlain St NW, Washington, DC 20009
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Greg Jordan-Detamore: It’s hard to find churros in DC, so I appreciate this place. Good value for price! Note that despite the place’s name, they actually have a ton of savory foods; the focus is not on churros or other desserts.
allissontay: We visit this restaurant 5 years ago, we are in Washington again on vacation so today we went to the restaurant again, the food was really good, the churros are a must.
Syerra Carigo: I loveeeeee this restaurant! The food is amazing and inexpensive! I’ve been to this place so many times and I’ve never been disappointed! This hidden gem is in the Columbia Heights neighborhood of DC. Very much worth the trip! The upstairs area turns into a dance floor after hours on the weekends. An all around great experience!
Kevin Scrimgeour: Great food at an affordable price. Everyone (kids included) liked the food and we look forward to are next visit.
Timmy Liu: Somewhat a hole in the wall but I really enjoyed the food here. Its different from other places in DC. The tapas-like dishes and the sides were all really good that went well with our entries.
ryan p2: Pretty good churros, which are hard to find in DC. I got mine to take-out and they came out pretty quickly in a brown paper bag.
Natasha Hansen: Yummm! The churros were delicious and the pitcher of margaritas was great too! A dozen churros and a pitcher of margaritas for $40. Where can you beat that price in Admo. I’ll be back!
Mary Gellen: We were the last order in tonight they were definitely closed when we called but they made us food anyway. Best vegan burritos in town so filling so delicious. Thank you for your consistent excellence!
Chris Kearns-McCoy: Delicious churros con chocolate! An excellent stop after a night out on 18th St./Columbian Rd.
6. Estadio - Washington
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· 966 reviews
1520 14th St NW, Washington, DC 20005
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Hanna Ozbeki: came here for brunch and it was great! we did tapas style and it worked out for us even with the larger plates. we got the brussels sprouts, caluflower, patatas bravas , arugula salad, chorizo hash and hanger steak and eggs the star of the brunch were the steak and eggs everything else was good, but the patatas braves were not my favorite compared to everything else on the table service was great! quick, respectful, and mindful of our requests!
Da-Wang Wu: Some dishes are good (e.g., cauliflowers, shishito peppers, shrimps, cheesecake, churros), but others are just okay (e.g., steaks with blue cheese, fried potatoes, mussels). Since it’s tapas style, it’s better to order dishes by batch vs. all at once. Outdoor dining space is available. It can be a bit pricy for a casual Friday dinner.
Shalini: Perfect place for the first in person meeting with my team! The food here is fantastic. I loved the Bomba rice which is a rich but not too heavy and has umami-ness from the mushroom, truffle and manchego cheese. The corn was my next on my list of favorites followed by shishito peppers (decadent pepper aioli on the side), crispy cauliflower which was good. The churros were amazing- they were served with dark chocolate sprinkled with sea salt on the side, were perfectly crispy on the outside soft on the inside and not cloyingly sweet. Good service and recommendations as well!
Genesis Christina: First time eating here and YOU have to go, the ambiance is so welcoming and warm. The food is to die for! Great prices and you are able to try so many different plates because of the sizes! If you are looking for smaller plates snacks you have to go here. If you are a fan of butternut squash, you need to try their butternut squash soup! The customer service was also amazing, our waitress was so sweet and accommodating. 100% recommend!
Martha M. Castro: Food is on point. Food is spectacular and fresh, with plates for every taste. Service is very friendly and very helpful. Drinks exceeded expectations.
Emily Crisan: Amazing food, drinks, and atmosphere! Do yourself a favor and get the grilled octopus and the braised short rib! Wonderful dinner and will definitely be back!
Colvin Will Do It: This is such a great restaurant!! The little portions are how I think American portions should be as well. I took my wife out to eat a great dinner and we were not disappointed. It was expensive but we knew that walking in.
Kaylun Draughn: Food and service were impressive. We ordered the octopus, mussels, arugula salad, duck, and crispy pork belly. Everything was cooked to perfection and came out pretty quickly. The churros were good but crispier than I typically like. I can’t wait to go back!
Jacob Fitzpatrick: Estadio has an outstanding menu that is small enough to navigate, but large enough to find something for all tastes. The unique tapas range from vegetarian flavors to unusual meats - but all with roots to Spain (and Basque Country). The vibe is hip and fun, but not overpowering or too loud. A definite DC gem!
Brandon Richardson: Yummy Tapas place. Indoor and outdoor seating. Mask required. The crispy cauliflower and chicken tapas were great! Well seasoned and delicious!
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Tapas bar
7. Taberna del Alabardero - Washington
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· 834 reviews
1776 I St NW, Washington, DC 20006
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Queli: After being disappointed with DC food, we ran into this gem. Not only was food incredibly delicious, the presentation was amazing and portions were great, and the service was phenomenal. Shoutout to Edgar for bringing me a real spicy spice to accompany my delicious food. He understood what Mexicans need :) Thank you to all the Taberna team for being amazing ! PS- I recommend paella and, sausage and blood sausage tapas !
Eduardo Sevilla: Old school D.C. restaurant, classic service and ambiance serving fine Spanish cuisine that no longer overwhelms you but will satisfy your Iberian peninsula cravings. Tapas for dinner is the way to go, variety and well executed, albeit small portions. Outstanding wine list, only the very best varietals from all the growing regions in Spain. Grilled Bronzino, Chilean sea bass and grouper specials are highlights. Expensive paella options not my favorite.
Rachel U: Reservations for Saturday night, we were warmly greeted and seated. Unfortunately due to the busy night, we were only able to order 1 kind of paella for at least 2 people. So we ordered the lamb and cod. Both were yummy. The squid ink sticky rice was so fun. We ended with complimentary pastries. Live band and dancer were the cherry on top! Such a great experience, we will be back.
David Arrimadas: Amazing restaurant. It is a piece of Spain in Washington. The quality of the food is very high same as the professionalism of all the staff. We really felt at home. It was a great experience for our Spanish family that after five months in US is really missing our country delights. Highly recommended if you want to have a good time and food!
Joshua Russell: Classic DC restaurant that specializes in Spanish cuisine. We were able to get reservations for Sunday night to celebrate a birthday. At time of reservation I mentioned it was birthday celebration. When we arrived, we were greeted quickly and sat. They had a nice, cozy table reserved with a very nice Happy Birthday card written for our special guest! We started out with tortilla de patata, friend manchengo cheese with raspberry sauce and the cherry & mango gazpacho. Everything was superb, the favorite was the cheese with the raspberry sauce. We ordered a chicken and seafood paella to split with everyone. It was spot on with both the texture and taste one would expect from paella. The seafood that came with it were clams, mussels and shrimp. For dessert we ordered the churros with chocolate and the warm cheesecake. Not were very good and just the right size. We were surprised yet again with a very special Happy Birthday plate written in chocolate with some berries, chocolate and cookies. Very good and will look forward to coming back here again soon.
Mark Blanchard: Spain meets Dorothy Draper on the decor, pretty awesome. Food was great, serrano leg sitting in front of you getting sliced. Sadly we got a piece of bone with the serrano. The food was good, and so was the service. We enjoyed the flamenco dance and music around 830pm.
Morgan Niu: I was there for DC restaurant week. They have special menu for us. Food is good but I am a little disappointed. Service is excellent. Live music and dance are impressive. I would like to talk more about the taste of food. I had tuna guacamole tartare, tastes like poke bowl. My husband had blood sausage. Seafood paella is good. Usually it is salty in other restaurant, but not here. However it looks messy in the plate. I shared this paella with my friend. But server didn’t share it equally in out plate. I have more in my plate, it is little awkward. Dessert is caramel flan. Caramel sauce is way too strong. My husband gave it a try, he agreed with me. One drop of the caramel sauce could stay in your mouth for 5 mins. By the end of the dinner. I forget all the taste from previous dish. Only the taste of caramel in my mouth and my brain
Lynelle Nicole: The owners at DCanter Wine Boutique in Capitol Hill recommended this place. It did not disappoint. We had papas bravas, garlic shrimp, and the mixed paella with a bunch of wine. The happy hour section was lively and full of people. The section we were in was quiet and secluded; perfect for a business dinner or confidential conversation. I’d love to come back when they have live music.
Aleyda Villavicencio: We came across this place entirely by luck, but having been in Spain and loving Spanish food like we do, this place didn’t disappoint, and we felt really confident the food had to be good when we walked in and realized many tables were taken by Spanish guests. If you’re in town you have to stop here. Plus they have a lunch menu that’s very affordable!
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Spanish restaurant
8. Bodegon Spanish Tapas - Washington
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· 51 reviews
515 8th St SE, Washington, DC 20003
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Rachel Murphy: The unlimited brunch and bottomless mimosas was really nice. Loved the mix your own mimosas by bringing a bottle to the table. The tapas were lovely. I wish the portions were a tad smaller so we could try more - especially the Benedicts. Overall a great experience and would recommend for groups.
David Lavis: Fantastic new tapas place in Eastern Market. Nice selection of tapas and traditional brunch food. Good bottomless option. Waiter was attentive and not stingy on the refills. They had a live flamenco dancer and guitar player when we were here on a Sunday. All around a good experience. Would come back again.
Elisabeth Myers: This is a fabulous new Spanish restaurant by the owners of Bodega in Georgetown. Warm welcoming ambiance. Delicious food with a couple of American classics on the brunch menu. Try the French toast -- scrumptious! And to top it off enjoy a special mimosa and the flamenco music and dance during brunch every weekend.
Jen Morrissey: I really liked the vibe of this place. Great service, but still relaxed and less crowded than a lot of other places nearby. We were here for brunch on Sunday. I had the avocado toast which was simple but still tasty. My husband had a potato and cheese waffle which was also really good. Our whole breakfast was less than $40 too. They also had a guy playing Spanish guitar in the background which was cool. Very happy with our experience, and will definitely come back.
Laurel Martin: Did the unlimited brunch and bottomless mimosas. Amazing! The brunch included almost all their tapas and many of their brunch items. Super fresh and bright flavors. Service was good and food came put quickly. Friendly staff. Anyone complaining about serving sizes is deranged. The tapas were the perfect size for 3 of us.
Rebecca Nasuti: My experience here on 1/23 was AMAZING! A few members of our party of 7 did bottomless drinks while others didn’t, but everyone did the $40 unlimited food and it was so worth the price. We ate EVERYTHING and got to go back for more of the highlights. Our server, Walter, was incredible. He was on top of all of our food orders, drink orders, and went above and beyond to ensure we had a great experience. I will run back to this restaurant- I am so thankful it isn’t too crowded yet and selfishly I don’t want people to find out about it 😉But the experience was amazing and this will be our new weekly spot. I love everything about it. Thank you Walter!!!
Sally LP: This place was really good and the tapas are filling. The waiters were excellent with customer service. The pulpo gallego and the pan con jamón serrano we’re very good!
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Tapas bar
9. Boqueria Penn Quarter - Washington
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· 442 reviews
777 9th St NW, Washington, DC 20001
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Michael Blasingame: I enjoyed this place over all! The tapas selections are great for those who have had the real deal in Spain and everything we plenty filling. I particularly enjoyed the croquetas and the lamb skewers One thing that kept this from a 5 was the lack of 1) A/C — it was unbearably hot where I was sitting which was high key unpleasant and 2) whatever two top is near table 41 next to that giant table in the window…y’all tried to seat it FOUR TIMES before the host finally gave up (including me…I wasn’t going to sit next to a party of 10). Don’t seat it when a party is there.
Nick Scirico: We wandered in here by chance on a Saturday night after a long day at museums. What a fabulous find, drinks were so so but the food was DELICIOUS. Staff was great, attentive and was able to answer a lot of questions. Amazing place to eat!
Tan Sav: Stopped here for a few drinks and some tapas on a rainy Saturday. Has an extensive drink menu and delicious tapa. I really enjoyed the cheese and the bar tender was attentive.
Tim Smith: The food, service and atmosphere of Boqueria was all fantastic and a perfect destination for brunch. They have a brunch for 2 which included Sangria, a nice breakfast paella and finished off with churros and chocolate, it was delicious. Please note the paella is a lot of food so arrive hungry. Our server was very friendly and made the experience that much better. They have two locations in DC and I went to the one in Penn Quarter and would definitely return.
Danny Chong: Had a great Sunday brunch here! Came around noon and wasn’t busy. Brunch prices are extremely reasonable (most of the menu is). There’s some pricey dishes. Ordered a nonalcoholic mojito and was charged $10+. That’s a bit much. Food was delicious. I recommend the huevos con chorizo.
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Spanish restaurant
10. Barcelona Wine Bar - Washington
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· 682 reviews
3310 Wisconsin Ave NW, Washington, DC 20016, United States
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Ling Qin: Our experience last night was exceptional. The food was delicious and the service and staff were excellent. We liked the informal but and very friendly atmosphere. Noticing that I left my phone at the table after we walked out the restaurant, the general manager Mario Pena immediately ran to us to hand me the phone for which I am very grateful. This is rare gem among the restaurants in the DC area.
Sheryl Winarick: Outside patio last night was perfect for celebrating our best friend’s birthday. The food, as always, was amazing… and it’s been a long time since I felt compelled to compliment a restaurant’s service! Our waitress Mary was like a breath of fresh air. She was kind, helpful and attentive, but she never made us feel rushed… and she gave the best wine recommendations. Thanks Barcelona and Mary for making the night so special!
David Coy: This is the second location I have been to and I am happy to say that both locations do not at all disappoint and set a high bar for a dining experience. Always excellent wine selection and incredible tapas! The chorizo and fig in balsamic vinaigrette is my favorite out of dozens of things I have tried
Ieshia E. Butler: The tapas at Barcelona were all very tasty! The wait staff were also extremely friendly and engaging. Definitely will visit again!
Mehmet Esen: Good tapas & wine bar with a warm atmosphere. The place was packed and the service was quite good. The jamon and the cheese were delicious but not so much the chorizo. The mussels, steak with mini fries, and flan were tasty while we were not thrilled with the mushroom dish. Patatos were a little dry and the eggplant dish was ok. The water smelt chlorine. Overall, we had a 4.5 star experience.
Tan Sav: I think i prefer this location. All the same trappings but more low-key. It definitely has a more welcoming neighborhood feel.
Annya Rangel: I had heard of this place and I can say that it is a great place to eat tapas and have a good time. The service is good, the drinks too, and the tapas are exquisite. The cost seems acceptable to me.
M planetmike: Delicious and lively. Service at the bar is preferred. Wonderful to have a Spanish centered restaurant in this neighborhood. We arrived on an late afternoon, around 5:30PM. There were plenty of tables at the time. Most everything was delicious from the spicy clams, broccolini, and zucchini. Must try is the squid pasta cooked in a paella style.
Eric Reid: This was our first night in DC after just moving, and WOW! The location is fantastic, with the interior dimly lit for a good date. The service was excellent, top class, especially Mario the manager of the night. The food was fantastic including the charcuterie board and the wine from the adios vino list (half price). Tapas were well prices and delicious. Now living near the cathedral, you can expect us back!
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Spanish restaurant
11. Del Mar - Washington
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· 1541 reviews
791 Wharf St SW, Washington, DC 20024
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Genesis Marrero: I was truly impressed with this dining experience. We flew to DC for my birthday week and had my birthday dinner here. Luis served us and he was definitely one of the best servers we have ever had wait on us (and we are huge foodies so that is saying something). He was so attentive and just knew exactly how to guide the dining experience based on what the guests is wanting out of their night whether they know specifically or not. We let him take the wheel with all of the knowledgeable recommendations and we were so happy from start to finish. We came back for our last meal in DC and again, Amber served us, and again we were not disappointed. She was so sweet and also had wonderful recommendations and made sure all of our needs were met before we said goodbye and hopped on a flight. Luckily Luis was also there and he remembered us which made us happy because he was also so memorable for us. He was so nice and sent us our new favorite drink that he enlightened us to - the carajillo. I don’t think you could go wrong with a single thing on this menu. The rest of the staff was also very efficient and everything just seemed to flow so smoothly with the teamwork here. I can’t wait to go back someday!
R: This was my first time going to Del Mar and the food was phenomenal! We went as a group of 8 to celebrate a birthday. It was my first time trying octopus and it was really good. The parking in the garage was $45 since I stay for 4+ hours which was a downside for the night so it might be better to find street parking.
J. Ivy Smith: Food was AMAZING! This should get. Michelin Star. There paella is the best I have had. I want to say there paella and cheesecake is similar to José Andre. Service was excellent and our waiter reminded us of actor John Mulaney. I def recommend this place and def Michelin Star worthy.
Black Star Dust: Absolutely stunning place. Great service. Top tier experience. Everything was a ten. The Seafood Paella is delicious. Highly recommend that dish. It comes in different sizes for sharing. It was my bday so they brought out gratis champagne and this cheesecake that was literally the one of the most delicious desserts to grace the planet. Don’t even get me started on the churros! Amazing! I also did come in with a VIP who goes there regularly so that surely may have enhanced the experience to 10 stars!!
Alya's Aura: The food was SO delicious and of course the service was top notch. Our waiter (I believe his name is Michael) was so nice and helpful and made some great recommendations. I definitely suggest leaving space for dessert because their little dulce de leche dark chocolate cakes with the horchata ice cream was beyond amazing! The perfect end to a great meal 👌🏾
Daisy Gutierrez: Food was good. Not great but good. The service was great! This wine was my fave. A little overpriced only because I feel at those prices the food should taste better. They have a great selection though! I had the seafood paella it lacked flavor. My friend had some green rice thing, neither of us raved about our main courses. The patatas bravas are good but could use more of the brava sauce.
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Spanish restaurant
12. Joselito Casa de Comidas - Washington
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· 401 reviews
660 Pennsylvania Ave. SE, Washington, DC 20003
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Ashley Rodriguez: Excellent tapas - highly recommend!!! We had the tuba rudo, grilled octopus, Cod bueñuelos, & anchovies. Plus their white cranberry mimosa, & espresso with condensed milk 😍
Kel Millionie: This place is really quite special. Fantastic Spanish Tapas prepared with love and an upscale attention to detail, presentation, authenticity, and flavor profile. Cocktails are well-balanced, fun, and diverse. The service in this quaint cafe-like restaurant is top-notch. This place is a gem in the Eastern Market area.
Rhianna Green: Such a wonderful experience from customer service to food and drinks. Came for brunch with a group of four and stayed until dinner without feeling rushed out. The servers were extremely attentive and the food was made to perfection. We will definitely be back soon.
Marianna Du Bosq: This restaurant is a total gem! By far my favorite restaurant in DC. The food is so delicious, every single dish I have tried blows my mind! The atmosphere is relaxing and the place has great ambiance. My favorite dishes (hard to choose) are the cod fritters, pork shoulder, and anything with octopus! Also the sangria ice cubes are so fun.
Dylan Prévost: We did a multi-day food tour of DC and this restaurant was my absolute favorite. The beef took a transcendent quality in a way that mystifies me; I have no idea how they did it. Their tuna carpaccio was delightfully balanced with a house guacamole and a combination of citrus. Not a single dish fell short of excellence. This food scored better that our Michelin star venues this weekend. Though I have only been to about a dozen places, I have personally acclaimed this food as the best in DC. Their menu is rotating so you may not find some of the dishes in the photos below, but based on my experience, you really can’t go wrong with anything they prepare.
Lisa Bruce: What a lovely spot to enjoy drinks and tapas! We are big fans of Ser, their sister restaurant in Arlington. Joselito has a more European bistro vibe. Really excellent cocktails and wine, quieter setting, and don’t miss the chocolate pudding for dessert.
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Spanish restaurant
13. Top Spanish Cafe & Catering - Washington
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· 129 reviews
3541 Georgia Ave NW, Washington, DC 20010
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Kelly G: Excellent food. The name is unique, and the interior is homely, but don’t let that fool you. The food is awesome! I got a hanger steak and it was unbelievably tender. The seafood paella was amazing, prolly the best in DC..just like being back in Spain. I’m not surprised because Spaniards work there.. so they have higher standards on paella. The sever was great, very friendly and provided honest and helpful recommendations. I was surprise that the place was not packed given the quality of food and the low prices.... i’m gonna keep going there for sure.
Amy Banas: This is a cute place. The staff was super friendly. All the tapas we had were very yummy and they came out quickly. The only reason it gets four stars instead of five is because something we ate messed up our stomachs big time. It was all very good. We just paid for it later. We had: Tortillas espanolas: I would skip this, the flavor was bland Chicken in green sauce: so good, would definitely get again Spanish cheeses: all the cheese was good as well as the honey they serve on the side The warm bread they give you is very yummy Would definitely try again.
Igor at skvltd.media: Fantastic tapas spot. Paella alone is worth the visit, and owners, chef, and staff are very welcoming and excellent.
Roberto Burboa: Great food, great service, beautiful, unpretentious place. I’ll definitely be coming back.
Daniela Ochoa: An authentic local gem worth it of trying. The food is great, but the service is exceptional! Ask for Daniel the soul of the whole place! #spanishgourmet
Brian Dick: Excellent and authentic Spanish food at a reasonable price. We will definitely be returning.
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Restaurant
14. Gypsy Kitchen DC - Washington
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· 377 reviews
1825 14th St NW, Washington, DC 20009, United States
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Rex Barkdoll: We had the restaurant week menu, it was amazing, but then, we were watching other dishes come out of the kitchen and they were amazing too! We had a DELICIOUS time and will be back and bringing friends and family too! Also, the wait staff was professional and very welcoming and the atmosphere was upbeat and trendy. Overall, 10/10!
Miguel Curiel: Delicious food with a lot of vegetarian options and great vibe for bigger groups. Have gone twice, once with a party of 10 and then with a party of 6, and have had the best service on both occasions. The dim lighting and the nice decoration also sets the mood for a great night out with friends. Lastly, all of the drinks and dishes are superb, but especially enjoyed the fried cauliflower.
Ashley Smith: This place was top tier. The cocktail pairings and large/tapas shareable dishes were thoughtfully crafted and delicious. The staff were knowledgeable and friendly. The ambience was light and decorated added to this elite experience. I sampled quite a few dishes, even a non alcoholic beverage.
Timothy Torres: Perfect for a summer day on the rooftop…which has a retractable roof cover. The food was amazing, the wine glasses were really cool and the staff was friendly. All around great spot for dinner or drinks in the heart of 14th street. My MUST pick are the lamb chops - very tender and the cauliflower.
Rachel White: My goodness, what a great experience! Food was all amazing, as were the drinks. A bit on the pricey end but worth it for the experience. They have smaller plates that can be ordered, sort of family style where a group can order many smaller plates and share it all for variety. My group of four enjoyed everything we ordered. Service was also great.
Nisan A.: Everything is so good in Gypsy Kitchen. The drinks are top notch, the food is hearty, the staff is friendly and professional, and the vibe is fun. One of my favorite places in town.
RITA LIN: Our server Wes was amazing and so attentive. Food is beyond scrumptious. Everything is delicious . Upbeat environment and very casual .
Pinar Ozcan: Solo dinner for me after a busy day filled with meetings. I picked two small plates; the beef kebab with couscous and the crispy chicken briouat. Portion was good, I could just finish because I am not a big eater. But if you are hungry take three.
Matthew Mai: Great food!! We only went for drinks and apps but I was thoroughly impressed by how good the food was, how creative the drinks were, and the internal decor of the restaurant! Will definitely be coming back.
Dan Mou: Generous portion for Tapas, we had 4 dishes split between two people and it was filling. Food quality was very good overall.
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Tapas bar
15. Tia Pepa - Washington
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· 13 reviews
801 18th St NW, Washington, DC 20006
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Hilda Kroll: Bright and cheerful, this new market and cafe offers Spanish food and homemade bread and pastry. Salads and sandwiches are made with quality ingredients from Taberna del Alabardero next door. A good place to check for edible gifts imported from Spain.
Pauline C: Yummy high quality restaurant offerings at a convenient and cheerful take-out or sit-down informal market atmosphere. Today I got the chicken empanadas and tres leches cake for dessert - latter portion was HUGE and all were delicious. Previously tried the rice pudding which is my favorite dessert from them. Service is helpful and friendly. Will be back (often:-).
Matthew Holmer: All of the food is delicious. They have wonderful bread. My favorite item is either the sandwich or pintxos (mini, open faced sandwich) Txistorra Con Pimientos De Padron. It is sausage sticks with roasted peppers that both have such a good and unique flavor. The rice pudding from the cooler is also very good.
Benjamin Bock: We stopped here to celebrate getting our Spanish visas and it felt like we were at a cafe in Spain. We had the tostadas con tomate and a bocadillo de tortilla with a cafe con leche. Highly recommend for taste, price, and service!
Austin Another: excellent food. authentic. i miss spain so much and this was such a treat.
Matt Herrick: Outstanding food and atmosphere. The coffee is a hidden gem, too.
Crystal Elaine Adams: I love this new restaurant and deli! The food was excellent
Lindsey Posmanick: Thrilled to be the first to review this shop. Wonderful service, great selection, and tasty food. Highly recommend if you work in the area.
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Restaurant
16. Toro Toro - Washington
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· 1524 reviews
1300 I St NW, Washington, DC 20005
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Pascal Johnstone: We went to Toro Toro after our plans for dinner at another restaurant fell through, and we could not have been more impressed! Our starter, the guacamole served with tuna tartare, was unexpectedly satisfying and proved a good prelude to the main meal consisting of salmon and the signature burger. Both were excellent, and the burger in particular was reasonably priced for a sizeable portion. The salmon was also delicious. After our meal, the manager offered us free dessert as well as coupons for two free drinks and an appetiser at our next visit. We will definitely be back the next time we visit DC!
Zerena Volcy: Service was a little slow at first but we came at a busy time however the food (unlimited brunch service) was very good. I would recommend it to my friends. The host Pandu provided excellent service to guest and ourselves he was taking responsibilities that were not in his host job description. He is great every restaurant needs his energy and attitude.
Janay W: Cute place! Shout out to our server Edgar and bartender bae Matt at the bar! It was super busy as we went for Saturday brunch but the service and food was great! The drinks were amazing!! Bathrooms were cute and clean. The only meh experience was a very tall employee who dismissed me when I asked him to take a picture... Despite that Edgar was super attentive and supportive as was Matt and the other wait staff. Will visit again for sure!
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Eclectic restaurant
17. Bar Pilar - Washington
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· 469 reviews
1833 14th St NW, Washington, DC 20009, United States
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Alex Drexel: Great bar with a fantastic atmosphere, delicious drinks, and friendly staff. Swung by after brunch this last weekend and ended up staying for several hours and had a blast. Not my first time there, definitely not my last.
Bahareh Shokri: From start to finish my experience was great! My friends and I had brunch here a few weeks ago and we all enjoyed it. Order the fried chicken and pancakes. They’re delicious!
Ralph Racine: We came here after being added to the Ted’s Bulletin 1hr and 45 minute wait list. If people knew how awesome the food is here, I’m guessing they wouldn’t willingly wait in that line. We ordered the pork hash and the barbecue chicken pancakes entree and the food was simply heavenly. Our server, Lissa, was wonderful too. Bloody Mary was nice and spicy. So glad we came here! Some additional comments about the pancakes. Usually, I have to butter my pancakes and add syrup before I can dive in. This place not only butters and syrups the pancakes but as you can see, they stage the pancake with the pork belly bacon and fried chicken on top. Wish I could give 6 stars.
Helen B: Wonderful Bar and restaurant. Everything tastes great. The drinks were good and the staff are so friendly and professional. Highly recommend.
Tan Sav: I usually love this place which is why i still give it a 4 but i only liked this meal. The quality of the beef i had was good but i didnt like the kimchi sauce that accompanied it. Pate was good and the dessert pie was tasty.
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Tapas bar
18. Oyamel Cocina Mexicana - Washington
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· 4188 reviews
401 7th St NW, Washington, DC 20004
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Aimee Lim: The service here is quick and friendly staff. Our host was excellent and give us some brief explanations and suggestions what to order. She did not rushed us when we order. Although it was a bit of wait to get a table for 6 person, it was worth the wait. Food were delicious and authentic Mexican. Prices are reasonable. Will come back here for our next DC visit.
Kimberly Giang: Enjoyed dinner. Loved the fun energetic atmosphere. We made reservations here for dinner. Loved that the chips and salsa were complimentary and placed on our table when we sat down. The guacamole was really good. I had the enchiladas and my husband had a chicken taco and a beef taco. Everything was good. Service was great.
Peter Fernandez: The food is quite tasty. When we visited, though, the service was a bit uneven. The food seemed to rush out, but our server would disappear for long stretches. We highly recommend the guacamole. It was yummy, but we ordered it spicy and it came out mild. The chips and salsa were excellent. We also had t cevice and Vera Cruz tuna tacos. Both were great.
Jon and Amanda Lewis: Definitely worth a visit. We had a great evening here. The server was kind and friendly. The food was amazing. They bring you warm chips and salsa, which are great. We tried two different margaritas. The Serrano Margarita was a spicy delicious kick in the face :) The Al Gusto was good as well. All 3 tacos were excellent. Really well done. And the place feels reasonably priced. The decor is super eclectic and fun as well, butterflies everywhere. We would highly recommend this place.
Beth Zboran: The place was busy but we were able to get a table. They warned us that the food portions are small so we ordered a few things. It was good to get a taste of multiple dishes. We also ate quite a few chips with the spicy homemade salsa. Our wait staff was very attentive and the food was very good.
Zeyu Hu: Oyamel is a solid Mexican restaurant. Great service and unique ways of serving certain food - such as eating guac in a homemade tortilla! We got the tasting menu because we couldn’t decide what to get. We got such a variety of different food that it was truly a tasting menu. The only thing that we didn’t like was that the tasting menus were individually portioned, but rather 2-3 people would have to share a plate. We got two pitchers of margaritas and that was a solid drink. Be sure to book this in advance as it can get quite busy during dinner time!
Shaina Z: I thoroughly enjoyed reading the quote in regards to the homemade corn tortilla tacos and chips “Our masa starts its journey in Mexico, with the family farms that grow heirloom corn. Every day, our team cooks and grinds this corn in-house, to give you a taste of this treasured tradition.” Super vibrant ambience to include a summer seasonal menu. And they’re amazing Wednesday drink special. Just a quick walk from the Gallery Place Metro. Or enjoy the National Gallery of Art then walk over for a nice lunch.
Jonathan Kline: A very delicious spot to dine. The menu is based on small plates. The tacos are very delicious, plan on ordering 2-3 for a meal. The Sunday Brunch is very yummy. They have a great rewound mezcal menu too. They do not have a children’s menu. The waiter suggested we order beef and rice for our son, so we did and were billed for a steak dinner ($21, the rest of us ate for less then $15). It was delicious but not a meal meant for kids. The salsa and guacamole are very delicious. Get the Rojo soup, a great winter warm up.
Ashley Manning: The experience with the hosts and servers was awesome here. Everyone was very kind and clear; they accommodated us by seating us at a booth when we requested it, and we were asked about dietary restrictions right away. There are many small plates to choose from and share. There was imported sparkling water, which I loved. The tone of Oyamel was warm and cozy, with vintage films projected on a nearby wall and some nice mood music. My partner and I shared a variety of different tacos and I also had a bowl of the chicken and adobo soup, which was incredible and came served with cilantro, lime, and avocado. Best of all, the check at the end was way less than we expected it to be. We didn’t drink this time, but there are some lovely cocktail selections that just sounded delightful. An elevated feel without any stuffiness. We’ll be back. Note that masking is required to enter and so is proof of vaccination, in keeping with the current order in DC. They are taking care to be safe, which is great.
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American restaurant
19. Lincoln - Washington
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· 1091 reviews
1110 Vermont Ave NW, Washington, DC 20005, United States
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byron subero: This restaurant was great! The maitre d was very nice and informative about the restaurant and the art work. Food was delicious and the drinks was amazing. The peach moonshine was fantastic. Definitely need to go back to try their brunch.
Faith Mitchell: Enjoyed brunch at Lincoln yesterday morning. Loved the vibes as the restaurant is cute and they play good music. It is very clean and I felt comfortable enjoying a meal here. The menu had a lot of options and $50 for bottomless mimosas and food is a great deal. Definitely had some unique flavor combinations that we surprisingly enjoyed. The service was a bit slow as we waited for awhile to be served and didn’t get checked on as much as we would have liked. However, everyone was nice including the manager and, when we did get a server, we were well taken care of. Would go back.
Mikayla Ramirez: Nice atmosphere. Friendly and attentive staff. Indoor and outdoor seating available. Great food. Decent price.
Nonie Fields: My friend and I stopped by the Lincoln yesterday for lunch. The food was amazing and the ambiance and decor was aesthetically pleasing. Our server Brandy took great care of us she made our experience a million times better. I definitely will be back to try the dinner & brunch menu!
Bobby A: Got there for "Happy Hour". They have a wonderful appetizer selection as well as wines, beers, and cocktails. We enjoyed glasses of wine, beer. And a couple of scotches! The deli platter was good as was the fish taco. The romaine ceaser was really tops! Excellent waiter though they were busy. We sat outside but the inside is very nice. Also, clean restroom. Will come back.
Madison Garcia: I went to Lincoln last Sunday for their Pride brunch with a group of girlfriends and had such a fun time! The bartender, Nico, served us and gave us the best experience. The drinks were great and he was so fun and friendly. The food was delicious and the service made our time there even better. I will definitely be going back soon!
Patrick Baber: Delicious brunch and incredible staff. Highly recommend. Cool vibe and decor as well.
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Wine bar
20. Barkada Wine Bar - Washington
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· 36 reviews
1939 12th St NW, Washington, DC 20009, United States
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Dylan Monteiro: Casual wine bar. Foods good, can do smallBites and share. Also wine selection is pretty great, reasonably priced and good espresso Martinis
Diana Rafanello: They have an awesome happy hour. We went on a Monday and their outdoor space was comfortable without being too crowded. They have a great happy hour menu and I can’t wait to go back!
Emily Cimoli: Love Barkada! Got Aperol and Campari spritzes here on Tuesday and they were HUGE and perfectly made. They also have a good amount of outdoor seating space which is a hot commodity in the U street area.
James George: Great experience we had here. The food and the wines were amazing. The staff were so nice. Highly recommend!
M Ramachandran: Nice wine bar with outdoor space. A little spendy for a bottle of wine, but I think they might have a Wednesday half off deal.
Alan Alan: Great service and ambiance for this wine bar. The outdoor seating is limited but nicely spaced out for social distancing. Wines are 45+ for bottles but taste good. They even have mosquito sprays and sunscreens. How thoughtful!
Dana Barooshian: Fun, hip, cozy wine bar at 12th & U featuring unique, organic wines. Three owners are on-site and make sure everyone has a great time. Definitely worth trying.
Wayne Arminavage: The food is delicious and expands the concept of "small-plate" fare beyond a simple/traditional tapas selection. The wine is well-curated, superbly priced, and noticeably fresh. The atmosphere manages to successfully blend a modern aesthetic with comfort and coziness, all while avoiding being overly precocious. The service is unparalleled. The staff was accommodating, knowledgeable, and reflexively generous with their time and guidance. Would highly recommend, especially for unlimited happy hour on Monday nights!
Maya Bryant: Aesthetics? Check! Food? Check! Great Wine? check! What more can you ask for? Not only is this place super cute, the wine here is amazing. I came here to celebrate taking my boards with a few friends and we had an amazing time. The staff took great care of us. We got a charcuterie board and lots of wine, of course. I had so much fun, that I forgot to take pictures.
Megan Griffanti: Vast selection of wine, delicious food, with outstanding service! Happy hour menu is extensive and such a great deal! Definitely recommend coming here!
