Best Restaurants With Live Music In Washington Near Me

mletts423: This is a great spot! The Jazz was incredible. It is a small bar with great sound. The bartenders work really hard and make great drinks! I highly recommend this place!

Vicki J (MylifeMystyle): Jojo’s a vibe ! If you like jazz / live music then check it out when in DC . There’s a $10 cover for the nights the band is playing live for downstairs seats. The food is tasty as well .

Anita Molina: What a little gem. We came to enjoy some late night jazz. Cozy inside, atmosphere was fantastic. Loved the ambiance. Excellent food, excellent drinks and most importantly excellent music. We will be back.

Emerson P. Daniel: interesting. food is great! the bartender pictured here touched my limes with his bare hands… and he kept going to the side to eat like taking chomps,,, i guess he was really hungry 😂😂😂overall— unsanitary and friendly in a fake way. oh and he didn’t know what the menu pictures were.. like what🤣🤣🤣 do you want me to get something?? and i kid you not my friend was asking about the picture and i literally figured out myself so you would THINK the bartender could do the same let alone know off bat—

Alex Moore: Came for the jazz and will probably only come back for the live jazz. The drinks were pretty standard, maybe a little too sweet on their fruit based cocktails. We had a reservation but had to wait ~20-30minutes for the table, despite arriving on time, since the party before us took their time to gather up and leave. The food was ok, and took a very long time to come out. Ordered the lamb chops rare, but only one of the 3 were rare. The chops varied in thickness too, which added to the uneven doneness. The dish was supposed to come with garlic mashed potatoes but came out with a few potato wedges instead, the spinach side was good. They add 20% gratuity to your bill and $10/head for live music.

Alexander Cárdenas: The experience was really good. I enjoyed the night with my friends, good drinks and the music was perfect. However, there was not enough air conditioning and very hot. Other that that good.

B Rene: I have to give Sax 4/5 stars because of my experience. I took my mother here for her birthday about a week ago for the dinner and show. The atmosphere is REALLY intimate/dramatic. Quick bite: they give you some type of flavor popcorn. Unfortunately, the server came around and took the bowl while we still has popcorn in it and didn’t even ask us if we were done or if we wanted more. I just thought that might’ve been a nice courtesy. Appetizer: we ordered the cocktail shrimp (there were four fairly large shrimp. They were seasoned and cooked perfectly! My mom had their blackberry mesculin salad which was really good as well. Neither of us really cared for the vinaigrette that comes with it (too vinegar-y), but their ranch (which I believe is housemade) was really great! Drinks:my mom had what was originally served as a house shooter (They practically give these away) district was pretty refreshing, cool, and crisp. It’s pink, and forgive me I cannot remember the name of it. I had the art of the tease, Which is either whiskey or bourbon-based, but really tasty! Comes with some type of sugar crystals on a stick that’s a little bit longer and thicker than toothpick. Would definitely order again. Dinner: I tried the lamb... not so great. But traded for the Oscar NY strip....BOMB. It came with asparagus beets in the crabmeat. I don’t even know how to explain the flavor in the party in my mouth! But definitely a must try if you plan to visit. It definitely made up for any concern I had about the lamb. My mom had the Chimichurri steak frites. They came up very tender and juicy. Not quite as flavorful as the New York strip, but still really good. For sides (yes, they are à le carte) we had the mashed potatoes and sautéed spinach. Both really good! Those are probably some the best mashed potatoes I’ve ever had in my life! Not sure if that’s a thing, but for me that night it was. Only issue that I had with that was they don’t seem to have enough sides. I took pictures of the menu, so you’ll see what I mean. I just feel like maybe a little more variety would have been more intriguing. Dessert:didn’t really look too appetizing. Again, not enough menu options, and the few items that were there didn’t really spark my interest. Because it was my moms birthday, they did bring out cheesecake with a candle and two glasses of champagne. Not bad. Definitely nice that they were thoughtful enough to bring her something and celebrate with her. The cheesecake that they brought out was really good… Unfortunately I don’t remember seeing that (non dulce de leche) on the menu. Entertainment: They have a different set every 40 or 45 minutes after the hour. Definitely not raunchy or anything classless, But I would not recommend this place for kids under 16 maybe even 18. As this was my first time, I wasn’t really aware that the show takes place kind of at the eye level of the people sitting upstairs, and we ended up sitting downstairs. Still a great deal because the entertainment was also on the floor, but I feel like there were parts of the show that we missed when they were doing floor work in the skybox. We would have been able to see that better if we were on the second floor. Now we know for next time though. Last tidbit: No matter the size of your party or the time of day or the day of the week that you come in, they will be adding 22% gratuity to your bill automatically. Overall, my first Sax experience was great. Definitely book a reservation. They do have a two hour maximum time limit that they claim that they strictly enforce. I took plenty of photos for you guys...enjoy and pay a visit

Daisy de Santiago: The staff at SAX needs to learn the definition of hospitality. Better yet, they need to go back to hospitality school. We used to go to SAX several years ago until their shows became tasteless and raunchy. Then, we recently heard they rebranded their image as a legit supper club, so we decided to try them again. When we arrived, the place only had a few diners and the bar area that they call a “fast bar” but had no bartender in sight. So, we sat down at one of the tables to wait for a bartender to show up and watch the show that started. A service staff (if you can even call her that) walked up to us ask asked if we had a reservation. We said, we didn’t, but that we wanted to grab a drink. She immediately dismissed us and said we cannot sit in that area because the party who reserved it was about to arrive any minute now. Well, as evidenced by my photos below, it had been over an hour and no one had occupied the area where we were sitting. The bar downstairs was never staffed and we were told we needed to go to the upstairs bar to be served drinks. The bartender was the only hospitable person in that entire establishment. Also, when we moved to the other side of the restaurant, this time with our drinks in hand, we were approached yet again by someone who looked like he could be the manager. Rather than offer us a seating where we could enjoy our drinks, he simply told us that we cannot sit at that particular table. This place was a waste of visit. They were rude and dismissive. They ought to take a page out of Stephen Starr’s book when it comes to excellence in service and talent in the restaurant industry. Which, by the way, was where we headed after our time at this wannabe, overpriced, superficial supper club.

Desirea Conner: Sax is always a great time ! I went with my best friend for a pride event and we had so much fun !

Bryan Jordan: Awesome decor and entertainment. Easily spend $200 between two people, so bring your $$$ but the drinks and food were executed very well. The staff was very friendly and accommodating. Great place for a date night, birthday party, or special event. We will be returning again for sure, well worth the trip into DC.

Dani Pass: Never go here. The staff is so aggressive. As a woman I felt so unsafe. I saw their bouncer grab people by the neck and aggressively take people out in an unacceptable way. This person cannot be working there. Brendon, the one working at the door was completely unhelpful and ignorant about this serious situation.

Kristen Mehr, Truly Fine Homes: Went back for old times sake after 15 years...used to live around-the-corner from it on Capital Hill. Still same atmosphere but the nachos were not as I remember... too many beans...but their other food was good. Great neighborhood joint!

Nik Kei: Got the seafood platter which sounded good on paper but when it was brought out….. It was underwhelming to say the least. It was missing the fried oysters. It’s old dark and dingy to me and was just not impressed. Waiter was great though. I honestly don’t know why this place gets great reviews. Felt it was misleading.

Bhavik Sharma: Visited this place for the first time in 2018. Visiting again today. Love this place. The food is awesome and the people are so courteous

t mac: The food was great for my first time. But the waitress we had was not attentive and did not check to make sure we good or offer specials or what try out being though it was our first time.

Karen Abdulrasheed: Crab cake sandwich and spicy crab dip was delicious and was capped off with brownie sundae Service was excellent and food served hot. Waiter was friendly and efficient. Will definitely come back to dine again next trip to DC

Emily Lumley: My husband and I live nearby and this has become our go to spot. We come here every few weeks for Rita Tuesdays, amazing old bay wings, great service and HH deals you can’t beat in this area. Favorite Dish - Old Bay Wings and The Reuben 😅 Atmosphere - chill and family friendly, highly recommend!

Caleb Tacuri: Music was great. I was able to find a parking spot in front even though we got there a bit late, which was convenient. Waiters were polite and helpful. Only problem was our food was given to us with a dead fly on it which was a turn off and we ended up leaving. You might have a better experience if you don’t eat here.

Faith Mitchell: Was disappointed with my visit here as I always hear good things. Drinks were good, but the food was not. One item was clearly not made correctly as the taste was so off i couldn’t eat it. Fries undercooked, The burger and the fish sandwich I had tasted like they had no seasoning at all and the wings were fried way too hard. I couldn’t recommend.

Joyful Biodun: Beautiful building! The atmosphere is so soothing and welcoming! You want to sit there forever. The food was delicious and the service was exceptional, the hostess and host were incredible and amazing. I had a great time dining here for lunch with work colleagues.

Natalie Caldwell: Massive restaurant. Very attentive and kind management and wait staff. We had the single banana bread loaf with the whipped honey butter - don’t skip this. It’s awesome. The fried chicken sandwich was fantastic especially with the extra mumbo sauce (the two pieces of chicken weren’t overly crispy but I imagine because of the extra sauce). The truffle rosemary fries were great, but nothing there wasn’t enough “stick” for the rosemary and pecorino cheese to stick to them which was frustrating. Otherwise, great meal. Excited to go back.

P. B.: Great atmosphere. Friendly attentive staff. Prompt service and tasty food.When you see a restaurant attract children dining out with their parents, business dinner groups, single diners and couples you know its good quality. all overseen by the pleasant Irishman John Grace. Pictured is the tasty Hamilton Burger.

Denise Primus: Service was amazing. Servers were very attentive even thpugh the place was packed. Food was delicious. Must try the boozy milkshakes. Carrot cake was really good..it was a busy night but they accommodated our party of 25.

Jessa 4Peace: This was my first time at The Hamilton Live. Went to see a Led Zeppelin cover band. The venue is easy to find and clean. Quite a pleasant small venue for a more intimate show. There were 2 bars and my cocktails were good...a bit pricey but good. The restrooms were clean and the COVID vaccine screening process was quick and thorough. Staff were friendly and helpful. Would definitely see a show there again!

Blue Girl: It’s always fun coming to this place, I love it. So far I had nothing but wonderful experiences with this place. Great drinks and staff are super friendly. We like coming a little bit late when everyone’s a little buzz, more musicians at the stage and customers singing along. Definitely a place worth checking out when visiting National harbor.

Josef Gasimov: Excellent place to spend Saturday night with talented musicians, good drink menu and OK food. Bring lots of cash so you can order your favorite songs or mention birthday or anniversary etc. On Saturdays place stays up past midnight and opens door at 7pm with piano folks starting around 8pm. $35 admission fee is best money spent. Except food which was ok everything else was perfect. Definitely a place to come back to!

Alma Cochran: Definitely would recommend. The staff was amazing, musicians were extremely talented. The only thing that would make this a bad experience is if you had a crowd that wasn’t engaged, but the staff and musicians didn’t let that happen for me

Shawn Bartley: You must go!!! These musicians are amazing!!! Rock stars!!! Great atmosphere. Great experience!!!

Kat B: 10/10 , highly recommend this for brunch with the girls or family . Definitely best for people who have a sense of humor . By the end of the brunch, my partner and I ended up on stage dancing to the piano version of “the thong song” lol We had a blast , felt like a safe place to be silly & for all ages above 21 , (they weren’t kidding about unlimited mimosas ), we never had an empty cup . There was a group of gals celebrating their 60th, another group of bachelorette ladies, and group celebrating a birthday . Although we were all strangers it felt like we were all celebrating together which speaks towards the welcoming ambiance and hosts of the brunch .

Jennifer Osborne: We had such a great date night at Bobby McKey’s! Wow, the musicians are EXCELLENT, and their energy and enthusiasm is infectious. Hilarious too! Food was pretty tasty, but it’s definitely bar food. I recommend the egg rolls! (However, I don’t recommend the McKEY’S Breeze cocktail unless you like your drinks VERY sweet!) Definitely recommend checking this place out if you want a fun night at the harbor!

Adriane Bowman: Since nobody is going to say it, the brunch food was nasty. The food was cold and bland. The only thing I enjoyed was my Sprite. Then as much as they charged (along with gratuity up front) the food was served on plastic plates like we were at a cookout. The dueling piano show was nice however, I would not return.

Karly Coppinger: This place is extremely overpriced. Tickets alone for a table seat are 25$ then mixed drinks are $15, shots $11, and beers $6-8. Not to mention the cups served with the drinks were very small not tall at all. Then if you want to put in a song request you have to provide a tip to the piano players… let alone they didn’t know half the songs we would put up for request.

Vikram Seshadri: Loved the music and the ambiance was very lively. Amazing vegetarian and Vegan options. Must try the Mojitos, Yuca fries and the Plantain chips.Had to call ahead and reserve a table and the restaurant was super busy on a weekday but was definitely worth it.

Abby Fasehun: Loved the ambiance, felt like I was on the street of Havana. The Empanadas Was really good, forgot to take a photo of it, but overall, food was great. Customer service was top notch. Oh and the music!!! Got me moving the whole time. I’ll be back.

Michelle Edgar: We spent years in “little Cuba” in Hialeah FL, so we are pretty well versed in cuban food. This was stellar! Drinks were strong but flavorful. My husband and I got the mixed grill to share and it did not disappoint! If we come back to the dc area this will be our first stop!

Eve Breier: Lovely atmosphere! The music is good, bartenders are friendly, nice mix of club-like dance floor upstairs, seated area on the middle floor, and a bar/performance area downstairs. It has it all. Also pretty funky decor all over.

James Bladen: I really wanted to try this place and menu sounded good, but waited over 15 minutes or more for someone to take my order and never did! I asked the bartender if someone was going to wait on my table and I could not hear what his response was, he just mumbled something. I was being as patient as possible and understand places are short staffed. There was a big table of around 10 people upstairs and I was by myself downstairs, I guess that explains it. The bartender was more interested staring at his phone than making sure his customers were taken care of. I was going to order a large order and I do tip good, but sorry, you just lost a customer and me recommending a place if you ignore solo diners like that.

Stacy Walker: Awesome spot, easy bar, and amazing entertainment! Check them out on Tuesday nights for great live music

Ieshia E. Butler: Food was just ok. Nothing to write home about. I am from the Caribbean and was expecting the soul food to be a bit more flavorful. The waitress was really nice and the menu was affordable.

Amanda: Great dark chilled atmosphere. Multiple floors with a partially covered roof top bar. Live bands. Friendly speedy service. Reasonable food and drink prices. Pool table available.

DiiJay Victorious: Great place. Bouncer is cool and ppl are sociable. Bands are cool. Beware atmospheres change momentarily and without notice (not for badly, just different crowds)

Alison Scott: Loved the live music, bartender was so friendly! Amazing vibes - so glad we stopped in here. One of my favorite stops while visiting DC

Annie: Cool bar with a chill vibe. Came here on a Monday night at 630 and there were only 2 other groups. Not the typical DC bar. There are a few tables and the bar to sit at. The cucumber mule was really good!

Corey Nolan: Always have a great time in this nostalgic Bar. Brian "Bar Man" has done an outstanding job building his dream. Staff is super friendly and they have stepped up their cocktail game since I last visited. Glad I was able to ring in 2022 in such good company! Thanks C&C team! Stay safe!

Adriana Cortés-Buelvas: I absolutely love the Crown and Crow. Great cocktails and a huge offer on drinks. Great indie rock music, feels like an Irish experience.Graham is the nicest!

Dave Nemetz: Great little joint to hear some live music. Easy to get to, just a short walk from the L’Enfant Plaza Metro stop. Saw Will Hoge, and was right up next to the stage. Looking forward to seeing more shows here soon.

Oooma L.: A most excellent venue if standing (as in NO seating for regular ticket holders) amid a sea of mostly unmasked bipeds on a concrete floor in dark, windowless dungeons excites you. Featured music acts are one or two steps above what is offered at local suburban coffee houses. Meh. Most of the staff were polite.

Ann Brennan: Great venue for music. Very intimate without being too crowded. Clean. Easy to park. Good beer selection and attentive staff.

Ramiro Pena: My past two experiences have been dreadful. They pack the place so full of people it is really concerning. I straight up got panic attacks from just how many people are packed in post pandemic. God bless them but I guess it’s just not for me anymore. It’s so hard to ascertain when the events held here arent packed with a huge huge group of people because besides that I’m sure there are worthwhile acts to watch. I remember one group that did a really cool interpretive dance I’m sorry for the low score but thats me and I think I’m going to add some keywords so that a certain audience can understand. If you have autism or anxiety this might not be the most accesible place for you. The last two times I have been here getting a drink or even approaching the bar has been impossible. The place was so packed inevitability people were rubbing up against me CONSTANTLY. Personally I can’t stand that. This place has pinball which is nice but last time the one machine had a flipper broken. I wish I could enjoy being inside this place but theres no where to sit most of the time I feel awkward walking in and just standing around, I can’t feel comfortable dancing because theres no room to move without brushing up against someone. I just can’t stand that. This is a personal problem but if you have sensory issues like that consider this an advisement

kevin jenkins: Had a great time seeing Flobots. Bartenders are great. Tip them. Well.

JW Francis: I played here on 4/19 and had a wonderful experience! Very cool room with checkered floor. Very kind people behind the bar and working production. Two thumbs wayyyy up!

Robert Cardoni: Mid size music venue hosting indie and punk acts. Space is long and narrow - so sight lines and sound can be off near the back but it’s still a great space. They recently downsized from 2 levels to one. Kind of sad but at least they weren’t forced out of the neighborhood due to gentrification. Bring cash. No credit cards accepted They no longer have food :(

Samar Al Kobrossy: Great place! The food is tasty and flavorful. The portions are big. The decoration is amazing. The waiters are attentive and can give you tips on how to navigate your way around the city. You can sit down, relax, and enjoy your food while listening to some beautiful Irish songs.

Kelly Hyer: Great local choice. Fabulous service and really great food. When in an Irish spot, must have the fish and chips. Seasoned fries- yum. Sooo good, highly recommend. Pretzel stix appetizer delish. Nice kids options too 👌 🌭 🍟

Brett Daviau: Breakfast was great. Salmon bagel with all the fixings. Poor server was trying her best to handle the whole shop by herself. Hope she can get some help. Delicious.

Bobbi DeAnda: AMAZING SERVICE!!! Food was ok, but the service was amazing. So friendly. So fast. So responsive. I actually left my sunglasses and someone ran them out to me!!! The French fries are AMAZINGGGGGG, but the rest of the food was just ok. Fish and chips, fish ok. Burger, ehh. I ordered the burger medium and it was well done. Probably a great spot for drinks and snacks, but wouldn’t go for lunch again. For drinks and French fries, YES!

Edward O'Beirne: Decent menu, good quality food, worth going again. Service was lackluster, possibly an element of understaffed but the place was nearly empty on a Friday afternoon 1pm. Greek salad with salmon was enjoyed. Philly cheesesteak about average. Cold beers. Nice outdoor seating view. Not first choice but would return.

craig mossinger: This is an absolute must for lunch! Service is quick and friendly! Fish n chips and the Irish Rueben are phenomenal.

Steve Meier: Great place, and of course what do you order at an Irish Resturant? Fish & Chips and it was probably the best I have ever had. Some of my coworkers were Shepherd Pie fans and a couple others were more traditional and had a Chicken Sandwich. The common theme was everyone was happy with their meal. Service was great and atmosphere was pleasant.

Tasha Fuller: It was all good, from the drinks, appetizers, entrees, to desserts and service. As you can see we were ready and The Park at 14th did not disappoint. We all agreed that the spinach and artichoke dip was “da bomb” the dip was creamy and full of flavor and the the fresh baked chips were the perfect compliment. We also enjoyed the shrimp and calamari. For dinner we ordered jerk wings for the table and I had the lamb, and I was not ashamed to pick up and clean the bone, it was that good. Everyone ordered the brownie for dessert and then we ordered a bread pudding for everyone to sample. I could have eaten them both and some would say I tried. You must check them out when they reopen in March.

Solana Cox: We came here all the way from Pittsburgh to celebrate our 5 year anniversary weekend. Every occasion and celebration that comes up, I will choose this place every time. The service and the DJ was on point. After a nice fine dining experience the night before, this is exactly what we were looking for the next day. Good vibes, good music, good food and drinks, and an all around fun atmosphere. When we told them it was our anniversary, they went above and beyond for us the entire night we were there. All the staff were so helpful and kept checking in on us even if it wasn’t our actual waiter. Special shout out to Dre which I’m assuming is the manager, that guy was running circles assisting staff. I’m a manager myself and now I feel like I need to step my game up watching that guy work lol. He was on top of everything and made sure we left with a memorable experience. I plan on coming back every time I visit DC. If you’re looking for a night out with good food and drinks, a live DJ playing hip hop/ r & b hits from early to mid 2000s, and all around exceptional service, this place is it. Highly recommend.

Jenn (Jenn): A small group of friends and I had dinner at The Park for my friend’s birthday and it was a good time. It was our first time eating dinner here and the food was presently good. I ordered the baby lamb chops with mashed potatoes and asparagus. My meal would have been really good but the gravy was salty so that ruined my meal. The lamb chops were nicely cooked, tender and juicy. The size is accurate for the name, and they were indeed baby size.

Lani: It was okay. The food / drinks came out fast. The happy hour only had two drinks on the menu and they weren’t strong. It was busy so we didn’t see our servers as much. I feel like the entrees are over priced now. We didn’t get enough to match the $30-40 price tags per entree. The wings werent good anymore, they were soggy. The vibe is definitely different now that it’s a restaurant only, which isn’t a bad thing but it should be noted. I think the quantity of food should match what you’re paying. I liked that I could let any server know my order if I didn’t see my server and they took my requests. But I don’t see myself returning here. The servers energy was that I couldn’t just come for drinks anymore and had to order a meal and not just appetizers. He was pushy & kept asking me what I wanted to eat and I had ordered many drinks and apps at the point, didn’t like that. The party next to us was overwhelmingly loud and we couldn’t hear each other.

Kar Ruiz: Great experience. We went for my friend’s birthday and the service was excellent; food amazing. We just loved it. Planing to come back.

Behanka G.: Food was bomb! Drinks were good. I had the pan seared chicken, a tuxedo, and daily punch. First time here and I had a friend visiting. She enjoyed it as well. The place was lively and well decorated. Parking was hard to find on a friday night but luckily there’s valet for $25.

Dan Richards: Went here for brunch as part of a group conference. They gave us a sampler of different foods and everything was great. From the French Toast to the wings every bite was an experience. The mac & cheese was one of the best that I have had at a restaurant. The eggs were fluffy and the bacon was perfect.

Latasha Perry: We made a reservation on open table the day prior as a recommendation from a friend. At our arrival we were greeted and seated promptly. The staff was friendly, attentive and swift. Our food arrived hot and was so good. The jerk wings amazing and the salmon juicy and flavorful. Mac and cheese was perfect. To note: There is a bar for seating as well. The atmosphere is dark themed and the music was complimentary of a Saturday night out.

Katelyn Stenger: Intimate venue and very friendly staff. I would highly recommend if you can! The tickets were shockingly affordable and the folks at the front actually checked vaccination and ID. Much appreciated.

Jessica Strahin: Went there for a small intimate concert. Loved the venue and the staff!!

Robert Cardoni: Great intimate show space to see smaller up and coming bands ... only hold about 150 people - so sold out shows are tight. Staff is super friendly. Beer is cold. Sound is good. What more could a music fan ask for Check set times though. Sometime shows are early with dance parties afterwards ...

Omny Miranda Martone: I love DC9. We go here regularly. The bottom floor is a typical indoor bar, the second floor is for dancing, and the top floor is a rooftop bar. Definitely recommend.

Stacey Brooks: Little but intimate. TTNG played twice here and it was a laid back experience. Bar on every level, food always smells great, bands perform on the second level without it being over crowded! Great place to rock!

Joe Nicol: always a good time, the best unofficial gay bar in DC — great acts, cool space

Chris B: 150 person capacity venue means you can get up close to the bands but shows usually end pretty early and the beer list is not impressive by any means. The food is pretty good tho, and be sure to get their garlic fries as a side to whatever you order.

Daniel Cox: Great place for live music. It is a really small and intimate venue which makes for a much better experience. Bouncer was really nice, drinks are averagely priced, and overall a good experience. Would come to a show here again.

Nia Bright: The food was okay, a tad bit to salty. I ordered the chicken tenders with waffle fries. I also had bottomless mimosas as my beverage. Their rooftop spot was cute.. service could’ve been better.

Justin Hwang: Rented out the rooftop at Hawthorne to celebrate my birthday and had the best experience! The blocked off my own private section and even had a "happy birthday" sign. Plenty of room for all my guests and the bartending on the roof was great. Will definitely host more events here.

Erin: The Roof Top is a fantastic place to host an event. We did a happy hour mixer for my law class (ages 22-60) early on a Friday night. Great selection of discounted drinks and apps, safe and clean atmosphere, and they let us decorate! Will host again next year!

Tanner Gildea: Emailed two days before a work happy hour, as a I realized Hawthorne is only open Thursdays to private events. I was in luck! We got the whole top floor, no minimum, no card down, nothing - service was great, prices reasonable, and management easy to work with. Highly recommend if planning a casual happy hour or the like.

Bridget Bartley: I was able to easily reserve their first floor bar for my birthday party on a Saturday night. Could not imagine this night having gone any smoother! It was perfect, and the staff at Hawthorne were so easy to work with!

Lara Wilson: We held a corporate happy hour at the Hawthorne recently and really enjoyed ourselves. We utilized the rooftop and had the whole space to ourselves. The food was delicious and bartenders were very friendly and helpful. Recommended!

Arlene Fleming: I really didn’t want to post this due to the pandemic and businesses need to stay afloat however, my husbands birthday event was straight out of a “pranked” episode. The only good thing was the drinks. A one hour dinner turned into four hours because of the food. I worked with the chef for weeks preparing for the dinner for ten. The menu was wrong, the orders were wrong. The dessert was burned so the chef offered sugar rice. Then tried to charge full price. I continue to have nightmares about the event and finally decided to leave a review because as much as I want to support businesses, businesses should work to receive support!

Keshia Wideman: We celebrated here on Karaoke Wednesday. What a fun, entertaining, and sociable setting. The atmosphere was very welcoming, and the band was lit 🔥. Kareem, and his wife where very nice to us with our 101 year old uncle. Yes, he was so excited about the women , and the music. We felt so good to be among our dmv people. Will definitely be returning.

Rachel Haywood: I think this might be the worst meal I’ve had in my 8 years living in DC. There’s a reason this place was almost empty at 7:30 on a Saturday night in the busy union market neighborhood. The shrimp and grits were comparable to Waffle House, the wine was room temperature (and it was about 80 degrees inside), and the cocktails were watered down and overly sweet. Oysters were fine but some of them were really small. Everyone working there was super nice, except for one guy who, when asked if there was soup available, laughed….it’s listed on your menu - this is not an absurd question to ask. The menu was also pretty pathetic. Several people came in and left after looking at it. This place would be a fantastic candidate for Bar Rescue. It’s got potential but there’s no way in hell I’m coming back given the million other options in DC.

D Harper: Great Food. Very Friendly service. Atmosphere was welcoming. 1st floor is great for dinner or watching the games at the bar. 2nd floor gives a more Intimate, chill, lounge feel. Excellent vibe.

Matt Daniel: A classic Hard Rock Cafe in the heart of DC. A great layout within what appears to be a old fashioned restaurant or bar. The rock n roll decor is seamlessly integrated into the Art Deco along the walls. The staff were very hospitable and I recommend making a reservation as you can ask for better seating up stairs or in the back. There was one tv above the bar featuring music videos of various famous rock n roll bands. The pricing was reasonable for the area and the options for food were good with large portions. I’d recommend to stop by if you haven’t been, hope this helps!

Yogis Dogie: Nice place to visit in DC. Extremely busy but very nicely decorated. Unfortunately the food is very mediocre. Looks great, tastes bland and almost always served cool or cold. The hamburgers have an odd seasoning in them that can be off putting. Fries are good but the portion is pretty small (in relation to the price). The gift shop is well stocked. The rewards program changes its guidelines too frequently and dumps points out too often to be useful. Basically, it’s a nice place to visit, but one visit is plenty.

Bailey Alexander: This was my third time eating at this particular Hard Rock Cafe! This location really stands out. It’s in the heart of the city so it’s really nice to tour monuments an things and then ride electric scooters to here and park them. Then you can relax and unwind, ride scooters back around to tour more things in DC. The food is always very flavorful and good. The drinks are always perfect. This location has an excellent modern style with lots of arts and things on the walls. I highly recommend checking this place out while in DC.

David Arrimadas: Very good Hard Rock restaurant. I have been in lot of them all over the world and this is a very good one. I love the open kitchen concept and the kindness of all the staff. The brownie is delicious and soooo big. Difficult to finish it even when sharing!

WorldofDaph: I try to go to hard rock in every city I visit and usually it is a pleasant experience but not today. I came to this location and sat down in the bar area waiting 10-15 minutes for someone to take a drink order. Considering how tired and hungry I was I had no energy to even leave. One of he waitresses at the bar looked at me and my fiancé multiple times and never came over. She was behind the bar scratching her back under her shirt and didn’t even wash her hands. When she finally came to our table she pulled out her cellphone to text someone. Having been a service manager in restaurant for years I was completely dumbfounded at the disrespect. I’m a pretty mild mannered fair person but this Waitress was awful. I will say the kitchen staff was doing a great job. They were pushing food out but the servers just weren’t running food which caused it to just sit in the window. The receipt said the waitress name was Sara. All I know is Sara needs to be demoted to hostess or let go. Upon leaving I brought these things to the managers attention but I could tell she didn’t really care. She offered to give me her card. That’s won’t do much at all. I watch the manager stand on the expo line and watch plates die in the window. Saturdays can be quite tough and she was probably tired and over it herself. All in all I will never return to this location.

Rachel Cook: We had a very large group with reservations. They were not prepared. Some of the staff was great, but others were not. The food, for those who actually got food, was mediocre. If this continues, the DC Hard Rock will suffer the same fate as others around the country...permanently closed. It is disappointing 😞

Kiran Murthy: Fantastic coktails, bartenders are very knowledgeable about the art of cocktail making. I had the Sazerac and the Pigs and Peat, both of which had the right amount of smokiness and and were extremely balanced. The ambience was also great, definitely felt like I was teleported back into the 1920s. Also feels cooler when you memorize the passcode rather than having the receptionist let you in.

Alex Holston: Well it only took two years from my first visit to return ... and that was my loss. This remains one of the top five favorite places for a classic bourbon cocktail. What kind? Any kind. In a night that included here, Bourbon and Harold Blacks, this one was my favorite. And trust me. Those other places are five star recommend as well. So consider this a five + rating.

Inma Guerrero: We had a blast! Our server made our evening such a joy! He recommended cocktails and also tweaked some of the classics for us.

Egle Jakuciunaite: Extremely disorganized place. Have a line of 10 people on Sunday night and takes 1+ hr to go inside, seriously?! I haven’t waited this long for the most famous bars in the world and it’s that for this little place? Overrated, not worth it

Steven Inglis: Cool bathtub drinks. Storm is the man.

Aditya Karandikar: Had an awesome time here as a late night/ early next day stop. The food was quite nice and fairly refined, especially at such a late hour! The atmosphere was popping as well which made it more enjoyable. Service was very friendly and they had great oysters. Fresh complimentary bread never hurts either…

Sam M: This place is one of the more famous restaurants in DC. I visited this spot during brunch and it was packed. I would definitely recommend making a reservation for both weekend dinner and brunch services. I started with New England clam chowder and some salad dish. For entrees, I got eggs benedict and catfish. All the dishes I ordered were pretty good. But, I definitely enjoyed their desserts more even though I was pretty full before it. Their key lime pie and salted caramel bread pudding were both amazing! Staffs were very accommodating and attentive during the whole service. I’m planning to visit this restaurant and will get some oysters and burgers next time. I heard they are pretty good. I definitely recommend this place to celebrate any special occasions.

Suzi Figueroa: Wow, wow and wow! A friend recommended this establishment to me when I asked for dining recommendations for my upcoming DC trip. I am so glad I listened. The warm and inviting ambiance matched the service. And the food? Oh my goodness. Delicious. My SO ordered meatloaf. Who knew meatloaf could take on a such an extraordinary presentation.

Elaine Viegas: AMAZING! There is no other word to describe it. Since we arrived until we paid the service was perfect. I couldn’t be more happy for their food, service and kindness on my birthdays lunch. We didn’t mention that it was my birthday but they saw on my profile and as soon as I arrived they asked to confirm and no only brought my desert with a candle and a cute chocolate happy birthday place on the top. Our server was amazing, she arrived singing happy birthday, was very classy and really surprised me. Thank you for the excellence in your service. BTW the food it’s top quality, my oysters and shrimps were fresh abs really tasteful.

Jelena M: Great food, great price, great service! The waiter we had was so nice, knowledgeable, and friendly! The calamari was very good, but watch out for the spicy peppers in it . My salad was yummy! I usually never order salads, but I am glad I did as the dressing was citrusy and refreshing! They also give warm bread and butter while you wait 😍

Tikesha Ross: Belly was the best server ever she made our experience so great! The food was good the music was good. Me and my friends really enjoyed ourselves….. Thank you Bellly ❤️❤️

TeQuila Carroll: This place is cute. Like IG worthy but that’s it lol Went here for brunch on Sunday, of course, and it was just OK. No valet parking. They take reservations but I think b/c EVERYBODY has been here it was not packed at all. Suitable for all ages (21-50). The food was subpar. Bottle service was a joke to me. They have hookah, electric, which was very different than your standard coal option. It’s a set menu for brunch. $35 for a appetizer, entree, and dessert. You can order Mimosas by the glass or opt for the “bottle service”(6 mini bottles of champagne) with a complimentary juice. If you want extra juice it’s $10. Don’t let the camera guy fool you. It’s $20 a photo. They do have a DJ but they seemed inexperienced. I’m glad I went b/c it was so hyped. But I’m wouldn’t return.

Shavon Alicia B: I enjoyed the vibe and atmosphere. The food not so much. Our waiter was super sweet and nice. This more of a vibe, smoke hookah spot and a light meal like wings. Not a really Brunch ,due to the food being just ok.

Brittani George: I will continue to support this business and make sure to come back. I went here to see my first drag brunch for my bachelorette party (part 2), and the place, food, staff, and performers were all top-notch.

Ryan Morton: I would not recommend this place. My boyfriend tried to surprise me for my birthday to come here. We were running a little late because we were looking for parking. They did not inform us that we had to be on time or you will lose your reservation. So we lost our reservation after 15 minutes. Once my boyfriend spoke with the people at the door, they told us to go online to request a refund and reschedule. We try to request the refund online, and then received an ignorant response. “Unfortunately you were late, no refunds.” The people that work there in front of the door advised us to go online and request a refund and reschedule. I would never come here, I would never tell my friends to come here, I would never recommend this place. Definitely went somewhere else for my birthday and had a ball. I hope y’all step your customer service game up one day, because if not, y’all would definitely lose business.

Vocalbeast AJ: It saddens me to have to give this place such a low rating. I’ve passed this place many times on Sunday and wondered how their brunch was. I took a friend for her birthday, and I was very disappointed. Firstly, their website stressed the important of being on-time, however, we waited in line and didn’t get in until after our reservation time. The line was cramped and people also were being allowed to just walk in the front of the line because their party had already been waiting...causing a further delay for us to give our contact into and do the temperature checks. The server was anything but pleasant. She kept forgetting our order, and got an attitude when I ask for a manager considering after well over an hour my food had not arrived. Both dishes were done incorrect, but more importantly my own which came finally well after my friend finished eating hers. I ordered a MW steak which came out WellDone, and fried hard eggs that came out over easy. When the first plate came out...like I said well before the second plate but still about an hour after the order was placed, the server made a guess that it belong to my friend. We order the same thing with a few differences. Here had an item on it that I specifically told the waitress I was allergic to. The manager on duty was polite and attempted his best to resolve it, but unfortunately his efforts feel extremely short. I was totally dissatisfied and turned off by the experience. The food I received came as they were transitioning into their next phase of dinning, clearly exceeding two hours. We stayed to finish our drinks we purchased, paid for the bill, and continued on to another spot nearby so I could eat. I thought about giving them another shot because the decor is amazing and the music was right on time...however this is not a solo or duo type place. You need a group of 4 or more to get seating that won’t be by the bathroom or in an area where staff including management can stand. I dealt with three guys above 6 feet who worked there including security standing right by me so they could watch the game. Clearly violating the six feet rule. I asked if they could move and they ignored me until I asked a staff member to ask them. This caused people to but my table trying to pass them and my person. I love football, but also like being in good health. I can’t recommend this place for food, but it def attracts a nice young adult crowd where the majority are pretty well put together if you’re looking to network.

Shanon L.: Shockingly bad service. I felt bad for recommending the venue. According to friends, service was excellent prior to the shut down. That’s not the case now. We arrived a little after 6 pm (tix said doors open at 6 pm). We were told “they” were running behind and we could have a seat until they notified us the doors were open. We were sitting in the bar area downstairs but there was no bartender. We were ushered upstairs about 6:25 pm and told we were the first to arrive but could order our drinks and food through the app. Every staff member we spoke to made it seem like we were inconveniencing them. We scanned the qr code and there was no option to order food. We sat there another 15 minutes before we were finally able to flag someone over. We’d seen about 6 staff members upstairs just talking amongst themselves across the room. One walked by and said he’d find a server to help us and we never saw him again. Gary walked over and introduced himself. He was mumbling and we could barely understand a word he was saying. He kept telling us we should be able to order using the app, and I pulled it up on my phone to show him it wasn’t working. Then, he leaned over and grabbed my phone from me. He smelled absolutely putrid and I guessed he was either high or intoxicated. It was so gross - and I was wearing a face shield the whole time. My partner had on a mask. We both smelled him. Gary kept saying he’d take care of us, but we had to request everything like 3x. He told us we should know which wine we preordered for the table. But, what was the point of reserving a bottle if they don’t keep track of it? Another staff member approached to tell us she just “turned it on” and we could order food now. We were confused as to why everything was so unorganized and slow. A party of 4 older women walked in and sat at the table behind us. I was surprised to hear Gary make a lewd joke, which I found gross - but that party didn’t seem offended. It definitely wasn’t professional. Later, we heard the same party yelling at Gary over the bill. They asked to bypass the app and use physical menu’s for him to take their order. Big mistake. Apparently, the bill was incorrect. They wound up leaving early. The food was good and we enjoyed the performance, but we were ready to get out of there asap. Terrible service, and not worth the price for a subpar experience.

Yolanda Fraction: The Pros: Many thanks to our waiter, Gary. He made sure we had drinks as soon as we sat down and he provided awesome service. I almost didn’t book tickets because of many of the poor, recent reviews. But, I’m glad that I did. The performance by Tony was phenomenal. The service and food was not at all bad, perhaps, significant improvements had been recently made? The Con: The one thing that I did not like was how crammed in everyone is. I’d pay “double” to have more room. It’d be nice if they had an option where you could have a half a table to yourself as the high top tables were all taken. That will be my main reason for not returning soon is that with COVID, even though everyone is required to show their full proof of vaccination it still makes me uncomfortable to be that close to someone that I don’t know, especially given breakthrough cases are more possible now than ever. The venue is pretty awesome, I remember it from when it was “Love” many moons ago. They did a great job with completely redoing the building in that sense. It’s very classy.