Best Restaurants With Live Music In Washington Near Me

Ev B: This place was PERFECTION! Shot out to our waiter we called him DK (I can't remember his real name sorry) who was GREAT‼️ Excellent Customer Service and the food was AMAZING! THE BAND WAS PHENOMENAL! The Lady at the front door who greets everyone was so sweet and nice. Oh I can't wait to go BACK❤️

Victoria Little: 20% gratuity added to check, $2 fee to per person because we brought a cake in. Oh and $10 added to tab for the band, was removed since they weren't playing before we departed. It was a little disappointing since none of this was mentioned when I reserved a table for five. Food and drinks were average. Do yourself a favor and go to a better place for the price.

mletts423: This is a great spot! The Jazz was incredible. It is a small bar with great sound. The bartenders work really hard and make great drinks! I highly recommend this place!

Vicki J (MylifeMystyle): Jojo’s a vibe ! If you like jazz / live music then check it out when in DC . There’s a $10 cover for the nights the band is playing live for downstairs seats. The food is tasty as well .

Anita Molina: What a little gem. We came to enjoy some late night jazz. Cozy inside, atmosphere was fantastic. Loved the ambiance. Excellent food, excellent drinks and most importantly excellent music. We will be back.

Emerson P. Daniel: interesting. food is great! the bartender pictured here touched my limes with his bare hands… and he kept going to the side to eat like taking chomps,,, i guess he was really hungry 😂😂😂overall— unsanitary and friendly in a fake way. oh and he didn’t know what the menu pictures were.. like what🤣🤣🤣 do you want me to get something?? and i kid you not my friend was asking about the picture and i literally figured out myself so you would THINK the bartender could do the same let alone know off bat—

Tiffany Frazier: Loved this intimate spot on our weekend visit to DC. We didn't eat but everyone around us was and it looked yummy. We enjoyed the generous drinks and the Sol Roots Trio band. Will visit again on my next visit. Don't find many spots like this anymore.

Alex Moore: Came for the jazz and will probably only come back for the live jazz. The drinks were pretty standard, maybe a little too sweet on their fruit based cocktails. We had a reservation but had to wait ~20-30minutes for the table, despite arriving on time, since the party before us took their time to gather up and leave. The food was ok, and took a very long time to come out. Ordered the lamb chops rare, but only one of the 3 were rare. The chops varied in thickness too, which added to the uneven doneness. The dish was supposed to come with garlic mashed potatoes but came out with a few potato wedges instead, the spinach side was good. They add 20% gratuity to your bill and $10/head for live music.

Charlene Bermudez: Bar seating, unless reservation for a table has been made. Food was probably exactly one notch higher than bar food, which is not bad at all. As for drinks, I ordered the ellington, which is worth trying out for it's originality and bold taste. The live music was great. The Keith Butler Trio was playing on the night I stopped by. Definitely recommend stopping by when they're scheduled to play.

Diana Feldmaier: SIR Sundays are BACK!! It is the best brunch I’ve been to. The buffet style food was delicious, lots of fun, great show, and unlimited mimosas! Bring all your girlfriends, you’ll have a blast!

Alexander Cárdenas: The experience was really good. I enjoyed the night with my friends, good drinks and the music was perfect. However, there was not enough air conditioning and very hot. Other that that good.

Rod S: I love the venue. The food is not good. I ordered the steak w fries and the steak was tougher than beef jerky. It was like a retreaded tire slathered with sauce. My date ordered the salmon which was delicious But it came out later and the staff was rushing us to finish our food in preparation for the night crowd so we could not enjoy or finish it. I wish we didn't stay for after hour drinks as the place just gets raunchy. I really wanted to like this place as it appears as a classy club. I was mistaken.

B Rene: I have to give Sax 4/5 stars because of my experience. I took my mother here for her birthday about a week ago for the dinner and show. The atmosphere is REALLY intimate/dramatic. Quick bite: they give you some type of flavor popcorn. Unfortunately, the server came around and took the bowl while we still has popcorn in it and didn’t even ask us if we were done or if we wanted more. I just thought that might’ve been a nice courtesy. Appetizer: we ordered the cocktail shrimp (there were four fairly large shrimp. They were seasoned and cooked perfectly! My mom had their blackberry mesculin salad which was really good as well. Neither of us really cared for the vinaigrette that comes with it (too vinegar-y), but their ranch (which I believe is housemade) was really great! Drinks:my mom had what was originally served as a house shooter (They practically give these away) district was pretty refreshing, cool, and crisp. It’s pink, and forgive me I cannot remember the name of it. I had the art of the tease, Which is either whiskey or bourbon-based, but really tasty! Comes with some type of sugar crystals on a stick that’s a little bit longer and thicker than toothpick. Would definitely order again. Dinner: I tried the lamb... not so great. But traded for the Oscar NY strip....BOMB. It came with asparagus beets in the crabmeat. I don’t even know how to explain the flavor in the party in my mouth! But definitely a must try if you plan to visit. It definitely made up for any concern I had about the lamb. My mom had the Chimichurri steak frites. They came up very tender and juicy. Not quite as flavorful as the New York strip, but still really good. For sides (yes, they are à le carte) we had the mashed potatoes and sautéed spinach. Both really good! Those are probably some the best mashed potatoes I’ve ever had in my life! Not sure if that’s a thing, but for me that night it was. Only issue that I had with that was they don’t seem to have enough sides. I took pictures of the menu, so you’ll see what I mean. I just feel like maybe a little more variety would have been more intriguing. Dessert:didn’t really look too appetizing. Again, not enough menu options, and the few items that were there didn’t really spark my interest. Because it was my moms birthday, they did bring out cheesecake with a candle and two glasses of champagne. Not bad. Definitely nice that they were thoughtful enough to bring her something and celebrate with her. The cheesecake that they brought out was really good… Unfortunately I don’t remember seeing that (non dulce de leche) on the menu. Entertainment: They have a different set every 40 or 45 minutes after the hour. Definitely not raunchy or anything classless, But I would not recommend this place for kids under 16 maybe even 18. As this was my first time, I wasn’t really aware that the show takes place kind of at the eye level of the people sitting upstairs, and we ended up sitting downstairs. Still a great deal because the entertainment was also on the floor, but I feel like there were parts of the show that we missed when they were doing floor work in the skybox. We would have been able to see that better if we were on the second floor. Now we know for next time though. Last tidbit: No matter the size of your party or the time of day or the day of the week that you come in, they will be adding 22% gratuity to your bill automatically. Overall, my first Sax experience was great. Definitely book a reservation. They do have a two hour maximum time limit that they claim that they strictly enforce. I took plenty of photos for you guys...enjoy and pay a visit

Lee Davis: Amazing place, amazing food, spectacular show. Shout out to the wait staff, and performers. Seldom do you go somewhere that matches how wonderful you feel inside after getting dressed up, smelling good, and feeling good. You will be on "Baller status" when you attend Sax and won't mind "popping bottles" for one moment, as the match you with the atmosphere, professionalism, and grandeur spirit of the whole experience!

Daisy de Santiago: The staff at SAX needs to learn the definition of hospitality. Better yet, they need to go back to hospitality school. We used to go to SAX several years ago until their shows became tasteless and raunchy. Then, we recently heard they rebranded their image as a legit supper club, so we decided to try them again. When we arrived, the place only had a few diners and the bar area that they call a “fast bar” but had no bartender in sight. So, we sat down at one of the tables to wait for a bartender to show up and watch the show that started. A service staff (if you can even call her that) walked up to us ask asked if we had a reservation. We said, we didn’t, but that we wanted to grab a drink. She immediately dismissed us and said we cannot sit in that area because the party who reserved it was about to arrive any minute now. Well, as evidenced by my photos below, it had been over an hour and no one had occupied the area where we were sitting. The bar downstairs was never staffed and we were told we needed to go to the upstairs bar to be served drinks. The bartender was the only hospitable person in that entire establishment. Also, when we moved to the other side of the restaurant, this time with our drinks in hand, we were approached yet again by someone who looked like he could be the manager. Rather than offer us a seating where we could enjoy our drinks, he simply told us that we cannot sit at that particular table. This place was a waste of visit. They were rude and dismissive. They ought to take a page out of Stephen Starr’s book when it comes to excellence in service and talent in the restaurant industry. Which, by the way, was where we headed after our time at this wannabe, overpriced, superficial supper club.

Desirea Conner: Sax is always a great time ! I went with my best friend for a pride event and we had so much fun !

Bryan Jordan: Awesome decor and entertainment. Easily spend $200 between two people, so bring your $$$ but the drinks and food were executed very well. The staff was very friendly and accommodating. Great place for a date night, birthday party, or special event. We will be returning again for sure, well worth the trip into DC.

Dani Pass: Never go here. The staff is so aggressive. As a woman I felt so unsafe. I saw their bouncer grab people by the neck and aggressively take people out in an unacceptable way. This person cannot be working there. Brendon, the one working at the door was completely unhelpful and ignorant about this serious situation.

Kristen Mehr, Truly Fine Homes: Went back for old times sake after 15 years...used to live around-the-corner from it on Capital Hill. Still same atmosphere but the nachos were not as I remember... too many beans...but their other food was good. Great neighborhood joint!

Nik Kei: Got the seafood platter which sounded good on paper but when it was brought out….. It was underwhelming to say the least. It was missing the fried oysters. It’s old dark and dingy to me and was just not impressed. Waiter was great though. I honestly don’t know why this place gets great reviews. Felt it was misleading.

Arash E: We went here for the jazz night on Wednesday and immediately fell in love with it, most of all for the staff's hospitality and the lively vibe. The food was great and the drinks were formidable. We asked them to pack the rest of the food and they gave us a fresh portion to go! Amazing! Just try to arrive early for the jazz night, otherwise it gets really busy.

Bhavik Sharma: Visited this place for the first time in 2018. Visiting again today. Love this place. The food is awesome and the people are so courteous

t mac: The food was great for my first time. But the waitress we had was not attentive and did not check to make sure we good or offer specials or what try out being though it was our first time.

Karen Abdulrasheed: Crab cake sandwich and spicy crab dip was delicious and was capped off with brownie sundae Service was excellent and food served hot. Waiter was friendly and efficient. Will definitely come back to dine again next trip to DC

Emily Lumley: My husband and I live nearby and this has become our go to spot. We come here every few weeks for Rita Tuesdays, amazing old bay wings, great service and HH deals you can’t beat in this area. Favorite Dish - Old Bay Wings and The Reuben 😅 Atmosphere - chill and family friendly, highly recommend!

Caleb Tacuri: Music was great. I was able to find a parking spot in front even though we got there a bit late, which was convenient. Waiters were polite and helpful. Only problem was our food was given to us with a dead fly on it which was a turn off and we ended up leaving. You might have a better experience if you don’t eat here.

Faith Mitchell: Was disappointed with my visit here as I always hear good things. Drinks were good, but the food was not. One item was clearly not made correctly as the taste was so off i couldn’t eat it. Fries undercooked, The burger and the fish sandwich I had tasted like they had no seasoning at all and the wings were fried way too hard. I couldn’t recommend.

DJ G: I have nothing but positive things to say about my most recent dining experience at The Hamilton. Every member of the staff was as courteous and classy as the next. The food was prepared exactly as my dinner partner and I requested. The service was prompt and each course evenly spaced. As an added bonus, when I requested coffee with dessert, not only did we receive a French press with three cups' worth of the stuff, but it was gratis! It was truly the perfect way to start our night. This was not my first time at The Hamilton, but it was my first time since the madness of the pandemic. It will not be my last.

Tina M: A little delayed getting seated as someone came in the middle of our vaccine cards getting checked, and they helped them first. Once seated was helped fairly quickly. The food - impeccable. The Best beef stroganoff I've ever had! My partner had sushi; he couldn't stop talking about. Decor was geared towards a manly hunting vibe. The lamps on the table gave a nice intimate touch. I will DEFINITELY return.

Joyful Biodun: Beautiful building! The atmosphere is so soothing and welcoming! You want to sit there forever. The food was delicious and the service was exceptional, the hostess and host were incredible and amazing. I had a great time dining here for lunch with work colleagues.

Natalie Caldwell: Massive restaurant. Very attentive and kind management and wait staff. We had the single banana bread loaf with the whipped honey butter - don’t skip this. It’s awesome. The fried chicken sandwich was fantastic especially with the extra mumbo sauce (the two pieces of chicken weren’t overly crispy but I imagine because of the extra sauce). The truffle rosemary fries were great, but nothing there wasn’t enough “stick” for the rosemary and pecorino cheese to stick to them which was frustrating. Otherwise, great meal. Excited to go back.

Madeline Maldonado: The Hamilton is located by the White House. It serves American food. The food was really delicious and the dessert did not disappoint. We didn't have reservations but were seated very quickly. It has a huge seating. Server was very kind and polite and made tasty recommendations when I asked. Highly recommended!!!

Julian Fishov: Customer service here is excellent. The decor does feel like you're in some 1800s hunting lodge with all the pictures of the ducks and heavy wood. But the food here is delicious. Calamari was crispy and well flavored, the sweet and spicy dip paired well. Highly recommend the smokehouse brisket sandwich with cabbage. Very juicy brisket, excellent flavor. Fries are ok, could have been better.

P. B.: Great atmosphere. Friendly attentive staff. Prompt service and tasty food.When you see a restaurant attract children dining out with their parents, business dinner groups, single diners and couples you know its good quality. all overseen by the pleasant Irishman John Grace. Pictured is the tasty Hamilton Burger.

Denise Primus: Service was amazing. Servers were very attentive even thpugh the place was packed. Food was delicious. Must try the boozy milkshakes. Carrot cake was really good..it was a busy night but they accommodated our party of 25.

Jessa 4Peace: This was my first time at The Hamilton Live. Went to see a Led Zeppelin cover band. The venue is easy to find and clean. Quite a pleasant small venue for a more intimate show. There were 2 bars and my cocktails were good...a bit pricey but good. The restrooms were clean and the COVID vaccine screening process was quick and thorough. Staff were friendly and helpful. Would definitely see a show there again!

Blue Girl: It’s always fun coming to this place, I love it. So far I had nothing but wonderful experiences with this place. Great drinks and staff are super friendly. We like coming a little bit late when everyone’s a little buzz, more musicians at the stage and customers singing along. Definitely a place worth checking out when visiting National harbor.

Josef Gasimov: Excellent place to spend Saturday night with talented musicians, good drink menu and OK food. Bring lots of cash so you can order your favorite songs or mention birthday or anniversary etc. On Saturdays place stays up past midnight and opens door at 7pm with piano folks starting around 8pm. $35 admission fee is best money spent. Except food which was ok everything else was perfect. Definitely a place to come back to!

Alma Cochran: Definitely would recommend. The staff was amazing, musicians were extremely talented. The only thing that would make this a bad experience is if you had a crowd that wasn’t engaged, but the staff and musicians didn’t let that happen for me

Shawn Bartley: You must go!!! These musicians are amazing!!! Rock stars!!! Great atmosphere. Great experience!!!

Kat B: 10/10 , highly recommend this for brunch with the girls or family . Definitely best for people who have a sense of humor . By the end of the brunch, my partner and I ended up on stage dancing to the piano version of “the thong song” lol We had a blast , felt like a safe place to be silly & for all ages above 21 , (they weren’t kidding about unlimited mimosas ), we never had an empty cup . There was a group of gals celebrating their 60th, another group of bachelorette ladies, and group celebrating a birthday . Although we were all strangers it felt like we were all celebrating together which speaks towards the welcoming ambiance and hosts of the brunch .

Jennifer Osborne: We had such a great date night at Bobby McKey’s! Wow, the musicians are EXCELLENT, and their energy and enthusiasm is infectious. Hilarious too! Food was pretty tasty, but it’s definitely bar food. I recommend the egg rolls! (However, I don’t recommend the McKEY’S Breeze cocktail unless you like your drinks VERY sweet!) Definitely recommend checking this place out if you want a fun night at the harbor!

LeCarro & Sharde': Took my wife here for Date Night... I was skeptical about going.. But, hey my wife loves live music.. Gave them a try... Must say we thoroughly enjoyed ourselves... The atmosphere, the sweet Heat wings were the best wings I've ever had... The music was excellent, entertaining, & just a great vibe... Don't think about going.. Just Go.. Goto our tiktopage for our video on this place at LeCarro.and.sharde

Adriane Bowman: Since nobody is going to say it, the brunch food was nasty. The food was cold and bland. The only thing I enjoyed was my Sprite. Then as much as they charged (along with gratuity up front) the food was served on plastic plates like we were at a cookout. The dueling piano show was nice however, I would not return.

Karly Coppinger: This place is extremely overpriced. Tickets alone for a table seat are 25$ then mixed drinks are $15, shots $11, and beers $6-8. Not to mention the cups served with the drinks were very small not tall at all. Then if you want to put in a song request you have to provide a tip to the piano players… let alone they didn’t know half the songs we would put up for request.

Da-Wang Wu: One of my favorite restaurants in DC. The interior design is pretty cool, and the ambience is great. My favorite is the seafood soup, very flavorful with lots of seafood inside. During dinner time (after 4pm), they serve toasted bread with mango butter, super refreshing flavor! Chicken croquette, fried yuca and empanadas are all very good. Guacamole is beautiful decorated but not the best one I’ve ever had. Paella doesn’t feel right, pretty wet. Churro as an ending dessert to be meal is a great option. Reservation might be needed during peak hours.

M: Good food.Service took a while but it's ok. Pandemic times calls for extra patience. Once we got a server, we ordered food, it came without a long wait. It was a nice end of day meal after a museum marathon on a Sunday.

Vikram Seshadri: Loved the music and the ambiance was very lively. Amazing vegetarian and Vegan options. Must try the Mojitos, Yuca fries and the Plantain chips.Had to call ahead and reserve a table and the restaurant was super busy on a weekday but was definitely worth it.

Abby Fasehun: Loved the ambiance, felt like I was on the street of Havana. The Empanadas Was really good, forgot to take a photo of it, but overall, food was great. Customer service was top notch. Oh and the music!!! Got me moving the whole time. I’ll be back.

Melinda Nguyen: Fantastic place for music, dancing, and drinks. The decor was beautiful and inviting. The space was open and the dance floor was fenced in which was a cool way to separate the space. It's busy and crowded on a Saturday night, but still had space to move around. Drinks were on point. The only downside was the lack of places to hang coats or bags. Coming during the winter, a lot of people struggled to put their things in a safe spot. Dancing with all the stuff is no fun. They should consider a coat check or something, especially in the winter. All in all, great music.. mix of Latin and pop throughout the night. I would definitely go back in the spring or summer.

Kevin Russell: This is a long review, but please read to the end. Food is really good and the decor is great. On Friday and Saturday nights, not sure the time (I think around 10) the place basically turns into a salsa dance club. Really cool. Only reason it didn't get 5 stars from me this time was because our service was awful this trip. This is a follow up to that visit. The GM contacted me regarding the service. He took the time to address what happened and has generously offered to invite us back and make it right. This is the type of service restaurants should try to achieve. He takes pride in the customer experience and was very sincere. So I'm changing to 5 stars. I look forward to our next visit. As I said previously, the food is good, actually, great, and just a great place to have fun with your friends. I highly recommend this place. For a great app, try the empanadas. Really tasty. Oh, and I did forget to mention before, I'd suggest reservations on Friday and Saturday as a lot are there to enjoy the food and then dance the night away with some unique drinks they have! I'm confident our next visit will be amazing and I can't wait!!! I'll add photos of the dance floor and the food we choose this time around. We just had our evening here again after the service that was subpar before. This time, there was nothing subpar about our experience. We had a great table, our waiter was very attentive, fun, and made great suggestions for our friend that hadn't been there before. We had chicken and beef empanadas, and pineapple guacamole for apps. Was very good. Our dinner was very good. My friend and I had the plato gaucho mixed grill. My other friend had a neat and rice dish that I forgot to ask the name of. He's a chef at the White House, and he thought everything was excellent! The manager was aware of our previous experience and brought us desserts, and after dinner drinks that was a very nice touch, and we're also very good. The music was really good. The place really filled up with people to dance the night away on the dance floor that starts at 11 until 3 am. Everyone was having a great time. There was a pretty good sized line of people waiting outside to get in to enjoy the dancing. Really a perfect night out. Please go and support this restaurant. I highly doubt you will regret it. And if something isn't right, they will ensure to make it right. A big thank you to the GM, Matthew Fox, the manager Jessica, and our waiter!!!

Austin Graff: A friend of mine's favorite restaurant in the world is Cuba Libre in D.C.'s Chinatown. He loves the drinks, food, atmosphere and music. Having not visited in over a decade, we made a reservation for a Sunday dinner. Here's our experience: 1) Food: The menu is Cuban and has variety with appetizers, mains, desserts and a kid's menu. My Cuban sandwich and shrimp dish were flavorful and my five-year-old daughter even loved the food! 2) Drinks: They have a rum bar and three options for sangria that come by the glass or pitchers. My friend and I split the red sangria. It was strong, but not as sweet as other sangrias. 3) Atmosphere: They try to transport you to Cuba. The restaurant is spacious and even has outdoor seating during the winter. Salsa dancing happens at Ciba Libre too! 4) Service: It was easy to make an online reservation. However, when we dined in the service was average. Our server wasn't very attentive and not very friendly, which is fine since we all have off-days. But our food took a long time to come out. 5) Price: It's pricey, even for D.C. If the food was the best you've had, it would be better, but with good, but not phenomenal food, the prices felt off. This spot isn't a bad option, but I don't join my friend in titling it the best in the world.

Michelle Edgar: We spent years in “little Cuba” in Hialeah FL, so we are pretty well versed in cuban food. This was stellar! Drinks were strong but flavorful. My husband and I got the mixed grill to share and it did not disappoint! If we come back to the dc area this will be our first stop!

Greg Amiker: Beautiful layout (ambience feels like you're in a Cuban garden). The staff and managers were friendly and helpful. The seating is both indoors and outside. After 11pm on Weekends they turn part of the restaurant into a "Hot Cuban Club" with a nice setup of Mambo music, disco lights and DJ. Be aware that you're in downtown DC so expect pricey food and drinks, but the Mojito and other Cuban food is great!

Eve Breier: Lovely atmosphere! The music is good, bartenders are friendly, nice mix of club-like dance floor upstairs, seated area on the middle floor, and a bar/performance area downstairs. It has it all. Also pretty funky decor all over.

James Bladen: I really wanted to try this place and menu sounded good, but waited over 15 minutes or more for someone to take my order and never did! I asked the bartender if someone was going to wait on my table and I could not hear what his response was, he just mumbled something. I was being as patient as possible and understand places are short staffed. There was a big table of around 10 people upstairs and I was by myself downstairs, I guess that explains it. The bartender was more interested staring at his phone than making sure his customers were taken care of. I was going to order a large order and I do tip good, but sorry, you just lost a customer and me recommending a place if you ignore solo diners like that.

Stacy Walker: Awesome spot, easy bar, and amazing entertainment! Check them out on Tuesday nights for great live music

Marieke Kooymans: Worst service we've ever had.. We were a group of 4 and came for dinner and to perform at the open mic. We were completely ignored when we came into the bar, even though it was quiet. At some point we just sat down and when the waitress finally came we asked for cocktails.She threw (literally) a crumpled stained cocktail menu on the table that looked as if it was taken out of the trash. She later explained they don't serve cocktails anymore which maybe explains..? We felt pretty invisible during dinner, it took a long time to order food/drinks and our plates weren't cleared away. We made a pile ourselves of the dishes and napkins ,and when dessert came the pile was cleared away, but the waitress took off the used napkins and put them back on the table for us to reuse. We ordered 2 desserts and got 1, but decided to let it go and just ask for the bill. We tried to get the attention of the waitress but failed. After 20 minutes we walked around to find her and asked her to pay. She looked at us and then ignored us and walked away. it felt very disrespectful. We considered leaving cash on the table and just leaving (risking the cash to be taken by someone else in a now crowded bar). The kitchen porter then came by to clear the rest of our table and we asked him for the bill as a final attempt. He was very friendly and helped us. The waitress then told us the price to pay but we asked for a receipt. She seemed very annoyed and finally arranged a receipt. It took us in total at least one hour and a lot of effort to pay! At this point we did not feel welcome and just went home without playing at the open mic.

Ieshia E. Butler: Food was just ok. Nothing to write home about. I am from the Caribbean and was expecting the soul food to be a bit more flavorful. The waitress was really nice and the menu was affordable.

Amanda: Great dark chilled atmosphere. Multiple floors with a partially covered roof top bar. Live bands. Friendly speedy service. Reasonable food and drink prices. Pool table available.

SHIKATSE KPANYAA: Great Place to have fun in DC. Live bands, hip-hop and country. Three different dance floor at the same place. Judy go to where you wanna have fun. They don't have meals so get something to eat around

DiiJay Victorious: Great place. Bouncer is cool and ppl are sociable. Bands are cool. Beware atmospheres change momentarily and without notice (not for badly, just different crowds)

Alison Scott: Loved the live music, bartender was so friendly! Amazing vibes - so glad we stopped in here. One of my favorite stops while visiting DC

Christopher Yuen: I was in town for a business meeting and I took a few friends out to this bar on a whim and we had a blast! The bartenders were friendly and the drinks were unique and delicious! I had so much fun I ended up leaving my blazer at the bar. I called the manager Graham a few days later and he mailed it back to me all the way to Connecticut. He’s awesome and this place is too!!!!!

Melissa Hough: This might be my perfect bar. So warm and cozy, the staff is incredible, the drinks are good. It's never been packed (at least on a weekday night) which makes me feel better about the VID. I'd been here a few times before but last night went for the first time on my Dry January stint and they were awesome. Bartender made a tasty mocktail AND they have non-alcoholic beer! So glad I found this gem.

Chablis owens: It's the best bar in the city. The owner is an incredible person and if you get the chance to be served by him your night is going to be a thousand times better than you thought it would be. It is legitimately the best experience at a bar in DC you can possibly find. And it's not even a strip club. That's rare.

Annie: Cool bar with a chill vibe. Came here on a Monday night at 630 and there were only 2 other groups. Not the typical DC bar. There are a few tables and the bar to sit at. The cucumber mule was really good!

Noah Wahquahboshkuk: Aesthetically pleasing atmosphere and 2 sides to choose for your pleasure. The first side is more of an elbow-to-elbow-packed environment with loud music. The second side is a more relaxed spread out environment to hold more intimate conversations with friends. Being new to the area, ordering a beverage similar to the drink of preference (Weiser) was difficult due to the unfriendly bartenders. Kinda gave me the you-don't-belong-here vibe. The suggested brew was not the best, but the gin and tonic was great! Bathrooms clean as well as the main areas. Would come back and maybe study up on what is offered on tap.

David Benjamin: Booked a private event in their larger bar area and cannot say enough good things about Lindsay and the team as well as the space. The drinks were great, we received numerous compliments from our guests on the venue, and Lindsay was a huge help planning the whole thing. By far the best, most professional experience I've had booking an event space/bar in the DMV!

Corey Nolan: Always have a great time in this nostalgic Bar. Brian "Bar Man" has done an outstanding job building his dream. Staff is super friendly and they have stepped up their cocktail game since I last visited. Glad I was able to ring in 2022 in such good company! Thanks C&C team! Stay safe!

Adriana Cortés-Buelvas: I absolutely love the Crown and Crow. Great cocktails and a huge offer on drinks. Great indie rock music, feels like an Irish experience.Graham is the nicest!

Adam Adam: I went there for the first time last night I had the worst bartender in town. First he didn't even greet me or anything he walked up to me and asked me very rudely what do you wanna drink didn't, but I seen him greeting other guest properly so if I had to guess it might have to do with the fact I have an accent. I wasn't very familiar with the beers so asked him what's the lighter beer you have he laughs and said Guinness. I never been treated this way in this city.

Dan Rice: What a great little venue! My kid and I went to see Cybertronic Spree in November. The sound system was perfect for the setting. I didn't feel crowded, the bartenders were excellent. I would definitely go back! Being in the southern outskirts of DC is nice for me because I'm coming in from the south.

Tricia Alletzhauser: We had a great time here. We saw Niko Moon. It was an excellent show and the bar is a decent venue to watch a show. The bar staff was very nice. Overall, we had a great time.

Dave Nemetz: Great little joint to hear some live music. Easy to get to, just a short walk from the L’Enfant Plaza Metro stop. Saw Will Hoge, and was right up next to the stage. Looking forward to seeing more shows here soon.

Chelsea M: Attended a show at Union Stage this weekend with my child & we had a great time! The venue is very intimate so the band can really feed off the crowd's energy and vice versa. I thought it was cool how to venue is basically under the restaurant. The only thing I thought was weird was the "premier plus seating" was only 4 seats roped off to the side... other than that it was great!

Oooma L.: A most excellent venue if standing (as in NO seating for regular ticket holders) amid a sea of mostly unmasked bipeds on a concrete floor in dark, windowless dungeons excites you. Featured music acts are one or two steps above what is offered at local suburban coffee houses. Meh. Most of the staff were polite.

Mike Davidson: Cool basement bar for live music right in the Wharf with a decent selection of liquor, rotating drafts, and bottles. Small bar food menu and limited seating. I'd recommend parking a few blocks away and walking if it's the weekend.

Maria Cecilia Pinto de Moura: The Union Stage space is very good, but the 80s dance party on June 25 with DJ Dave Paul was disappointing for 2 reasons. First, too many of the songs were covers of the originals. Second, there was a very dominant drum machine added to all the songs. The songs completely lost their character and were blended together into a dull mass-produced soup. The message that came across was that after all the music from that decade couldn't have been that good, if we have to 'improve' it to motivate people to dance.

Ann Brennan: Great venue for music. Very intimate without being too crowded. Clean. Easy to park. Good beer selection and attentive staff.

natalie !: Be cautious buying tickets from this venue! I was going to see a show on Jan 25 and it was postponed. The band I was going to see posted about their new tour dates and they were no longer going to perform at union stage and instead at a venue called DC9. I never received a refund from union stage, despite their website states you will receive a refund if a show is canceled. There is my $50 down the drain. I emailed them twice and no response. Very unfortunate that they're deciding to take advantage of their customers and ignoring them. I've been to this venue before and enjoyed my time there. But now, I am going to stay away and don't want to support this venue. Edit: I emailed Luke a week ago and still have yet to receive a response. Disappointed and definitely won't be supporting this venue or any of their affiliate venues..

Tom Burke: I've been to this club a few times over the past 15 or so years. Always liked it. It's a long haul for me (~1.5 hr drive), so I don't go often.

Tom Mole: Covid testing requirements were listed clearly and visibly written on the venue's website. The venue was pretty clean and the restrooms were surprisingly kept up which is rare.. The front desk/counter lady was extremely polite and nice. I will definitely return for another awesome musical performance! DC music shows! :)

Saminda Wijegunawardena: Saw Boy Harsher here on April 10th (2022) and it was the first time seeing this duo. Dark, early new wave-inspired songs, very synth-heavy with pounding minimal beats made for a great show at this raw venue. It was my first time back here in about 20 years, still has a great vibe if not the best acoustics. If they had better sound here and some better vantage points for the folks that aren't 6 feet tall, I'd definitely give it 5 stars.

Ramiro Pena: My past two experiences have been dreadful. They pack the place so full of people it is really concerning. I straight up got panic attacks from just how many people are packed in post pandemic. God bless them but I guess it’s just not for me anymore. It’s so hard to ascertain when the events held here arent packed with a huge huge group of people because besides that I’m sure there are worthwhile acts to watch. I remember one group that did a really cool interpretive dance I’m sorry for the low score but thats me and I think I’m going to add some keywords so that a certain audience can understand. If you have autism or anxiety this might not be the most accesible place for you. The last two times I have been here getting a drink or even approaching the bar has been impossible. The place was so packed inevitability people were rubbing up against me CONSTANTLY. Personally I can’t stand that. This place has pinball which is nice but last time the one machine had a flipper broken. I wish I could enjoy being inside this place but theres no where to sit most of the time I feel awkward walking in and just standing around, I can’t feel comfortable dancing because theres no room to move without brushing up against someone. I just can’t stand that. This is a personal problem but if you have sensory issues like that consider this an advisement

kevin jenkins: Had a great time seeing Flobots. Bartenders are great. Tip them. Well.

JW Francis: I played here on 4/19 and had a wonderful experience! Very cool room with checkered floor. Very kind people behind the bar and working production. Two thumbs wayyyy up!

Jeffrey Hearn (he / him): Limited but welcome seating for a big guy who can't stand for 3 hours at a stretch

Robert Cardoni: Mid size music venue hosting indie and punk acts. Space is long and narrow - so sight lines and sound can be off near the back but it’s still a great space. They recently downsized from 2 levels to one. Kind of sad but at least they weren’t forced out of the neighborhood due to gentrification. Bring cash. No credit cards accepted They no longer have food :(

Marissa Frank: Love going to shows at the black cat. The bar upstairs is no longer cash only, but they will not keep tabs. Drink prices are fine. The bathrooms need some help but it's a small fun venue, it's fine.

Samar Al Kobrossy: Great place! The food is tasty and flavorful. The portions are big. The decoration is amazing. The waiters are attentive and can give you tips on how to navigate your way around the city. You can sit down, relax, and enjoy your food while listening to some beautiful Irish songs.

Kelly Hyer: Great local choice. Fabulous service and really great food. When in an Irish spot, must have the fish and chips. Seasoned fries- yum. Sooo good, highly recommend. Pretzel stix appetizer delish. Nice kids options too 👌 🌭 🍟

Brett Daviau: Breakfast was great. Salmon bagel with all the fixings. Poor server was trying her best to handle the whole shop by herself. Hope she can get some help. Delicious.

Thomas Suckow: The Monte Cristo sandwich was very delicious, the waitress said it was her mother's favorite and I can understand why. The meat was tender and cut easily with a fork despite the number of layers. Corn beef and hash was the best my wife ever had.

Bobbi DeAnda: AMAZING SERVICE!!! Food was ok, but the service was amazing. So friendly. So fast. So responsive. I actually left my sunglasses and someone ran them out to me!!! The French fries are AMAZINGGGGGG, but the rest of the food was just ok. Fish and chips, fish ok. Burger, ehh. I ordered the burger medium and it was well done. Probably a great spot for drinks and snacks, but wouldn’t go for lunch again. For drinks and French fries, YES!

Edward O'Beirne: Decent menu, good quality food, worth going again. Service was lackluster, possibly an element of understaffed but the place was nearly empty on a Friday afternoon 1pm. Greek salad with salmon was enjoyed. Philly cheesesteak about average. Cold beers. Nice outdoor seating view. Not first choice but would return.

Yvonne: From out of town and the Dubliner was our choice for dinner one night as it was close to our hotel. The service was meh, the place was quaint. The menu is small; however fish & chips were an option, I asked the waiter for his opinion between that and the Irish beef stew. He immediately said fish & chips. Three small strips of dry fish lightly breaded and lacking flavor, at least the fries were good, as was the pickle. I couldn't imagine what the stew was like if the fish was a better option. The salmon pastrami was said to be "ok" by my hubby. For the price of the food and the quality, it wasn't worth it to us, as we have enjoyed Irish pubs and this place doesn't hold a candle to any of them.

craig mossinger: This is an absolute must for lunch! Service is quick and friendly! Fish n chips and the Irish Rueben are phenomenal.

Steve Meier: Great place, and of course what do you order at an Irish Resturant? Fish & Chips and it was probably the best I have ever had. Some of my coworkers were Shepherd Pie fans and a couple others were more traditional and had a Chicken Sandwich. The common theme was everyone was happy with their meal. Service was great and atmosphere was pleasant.

Gabriella WOWITSGOLDIE: Had a blast here !! Food was really good for brunch … it’s like a big plate of food and unlimited mimosas … salmon was so good ! Wings came off the bone, delicious. You pay one fee and spend like 3 hours there. The music was pretty good too, after you drink a few glasses you might even get up and dance. Bathrooms upstairs are very tiny and a little outdated other then that service was very good and food was great would definitely recommend! We will be back!

Tasha Fuller: It was all good, from the drinks, appetizers, entrees, to desserts and service. As you can see we were ready and The Park at 14th did not disappoint. We all agreed that the spinach and artichoke dip was “da bomb” the dip was creamy and full of flavor and the the fresh baked chips were the perfect compliment. We also enjoyed the shrimp and calamari. For dinner we ordered jerk wings for the table and I had the lamb, and I was not ashamed to pick up and clean the bone, it was that good. Everyone ordered the brownie for dessert and then we ordered a bread pudding for everyone to sample. I could have eaten them both and some would say I tried. You must check them out when they reopen in March.

Solana Cox: We came here all the way from Pittsburgh to celebrate our 5 year anniversary weekend. Every occasion and celebration that comes up, I will choose this place every time. The service and the DJ was on point. After a nice fine dining experience the night before, this is exactly what we were looking for the next day. Good vibes, good music, good food and drinks, and an all around fun atmosphere. When we told them it was our anniversary, they went above and beyond for us the entire night we were there. All the staff were so helpful and kept checking in on us even if it wasn’t our actual waiter. Special shout out to Dre which I’m assuming is the manager, that guy was running circles assisting staff. I’m a manager myself and now I feel like I need to step my game up watching that guy work lol. He was on top of everything and made sure we left with a memorable experience. I plan on coming back every time I visit DC. If you’re looking for a night out with good food and drinks, a live DJ playing hip hop/ r & b hits from early to mid 2000s, and all around exceptional service, this place is it. Highly recommend.

Jenn (Jenn): A small group of friends and I had dinner at The Park for my friend’s birthday and it was a good time. It was our first time eating dinner here and the food was presently good. I ordered the baby lamb chops with mashed potatoes and asparagus. My meal would have been really good but the gravy was salty so that ruined my meal. The lamb chops were nicely cooked, tender and juicy. The size is accurate for the name, and they were indeed baby size.

Lani: It was okay. The food / drinks came out fast. The happy hour only had two drinks on the menu and they weren’t strong. It was busy so we didn’t see our servers as much. I feel like the entrees are over priced now. We didn’t get enough to match the $30-40 price tags per entree. The wings werent good anymore, they were soggy. The vibe is definitely different now that it’s a restaurant only, which isn’t a bad thing but it should be noted. I think the quantity of food should match what you’re paying. I liked that I could let any server know my order if I didn’t see my server and they took my requests. But I don’t see myself returning here. The servers energy was that I couldn’t just come for drinks anymore and had to order a meal and not just appetizers. He was pushy & kept asking me what I wanted to eat and I had ordered many drinks and apps at the point, didn’t like that. The party next to us was overwhelmingly loud and we couldn’t hear each other.

Kar Ruiz: Great experience. We went for my friend’s birthday and the service was excellent; food amazing. We just loved it. Planing to come back.

Behanka G.: Food was bomb! Drinks were good. I had the pan seared chicken, a tuxedo, and daily punch. First time here and I had a friend visiting. She enjoyed it as well. The place was lively and well decorated. Parking was hard to find on a friday night but luckily there’s valet for $25.

Dan Richards: Went here for brunch as part of a group conference. They gave us a sampler of different foods and everything was great. From the French Toast to the wings every bite was an experience. The mac & cheese was one of the best that I have had at a restaurant. The eggs were fluffy and the bacon was perfect.

Latasha Perry: We made a reservation on open table the day prior as a recommendation from a friend. At our arrival we were greeted and seated promptly. The staff was friendly, attentive and swift. Our food arrived hot and was so good. The jerk wings amazing and the salmon juicy and flavorful. Mac and cheese was perfect. To note: There is a bar for seating as well. The atmosphere is dark themed and the music was complimentary of a Saturday night out.

John T: This dive bar is awesome! In the summer you can relax on the 3rd fl rooftop and laugh at everyone waiting in line for the "popular" bar across the street. In the winter they have small indi bands on the second floor. Great concert space. Staff has seen it all so be respectful!

Katelyn Stenger: Intimate venue and very friendly staff. I would highly recommend if you can! The tickets were shockingly affordable and the folks at the front actually checked vaccination and ID. Much appreciated.

Jessica Strahin: Went there for a small intimate concert. Loved the venue and the staff!!

Robert Cardoni: Great intimate show space to see smaller up and coming bands ... only hold about 150 people - so sold out shows are tight. Staff is super friendly. Beer is cold. Sound is good. What more could a music fan ask for Check set times though. Sometime shows are early with dance parties afterwards ...

Omny Miranda Martone: I love DC9. We go here regularly. The bottom floor is a typical indoor bar, the second floor is for dancing, and the top floor is a rooftop bar. Definitely recommend.

Stacey Brooks: Little but intimate. TTNG played twice here and it was a laid back experience. Bar on every level, food always smells great, bands perform on the second level without it being over crowded! Great place to rock!

Joe Nicol: always a good time, the best unofficial gay bar in DC — great acts, cool space

Chris B: 150 person capacity venue means you can get up close to the bands but shows usually end pretty early and the beer list is not impressive by any means. The food is pretty good tho, and be sure to get their garlic fries as a side to whatever you order.

Daniel Cox: Great place for live music. It is a really small and intimate venue which makes for a much better experience. Bouncer was really nice, drinks are averagely priced, and overall a good experience. Would come to a show here again.

Nia Bright: The food was okay, a tad bit to salty. I ordered the chicken tenders with waffle fries. I also had bottomless mimosas as my beverage. Their rooftop spot was cute.. service could’ve been better.

Alexander Delgado: I hosted my 2022 graduation party at the Hawthorne and I couldn't be happier! I booked the Sky Lounge which is so pretty. The booking process was so easy. I filled out the interest form online and they got back to me right away. They have a variety of alcohol specials for your event - wine/beer only, rail liquor/wine/beer etc. It definitely helps with keeping things under budget. There are limited food options and it's served buffet style. The Cheeseburger Sliders and flatbread were great. Don't recommend the quesadilla at all. Day of, everything was ready on time and the bartender for the event was wonderful! He really took great care of everyone and was very friendly! We all had a great time and I definitely recommend boking the sky lounge for your next event (warning: the lounge is not handicap accessible and it's up 4 flights of stairs.)

Justin Hwang: Rented out the rooftop at Hawthorne to celebrate my birthday and had the best experience! The blocked off my own private section and even had a "happy birthday" sign. Plenty of room for all my guests and the bartending on the roof was great. Will definitely host more events here.

Erin: The Roof Top is a fantastic place to host an event. We did a happy hour mixer for my law class (ages 22-60) early on a Friday night. Great selection of discounted drinks and apps, safe and clean atmosphere, and they let us decorate! Will host again next year!

Camryn Parker: Rented out the first floor for our engagement party. Had a dedicated bar and easy restroom access. Bartender was great and managed constant drinks for 30+ guests all night! Manager was attentive and helpful throughout the evening. Had access to a large speaker and TV as requested, both of which were easily heard as the area is insulated from sounds of the upstairs areas. All the guests had a great time and we easily hit our $1000 minimum. I'd highly recommend this spot for an event/party for 30+ people Disclaimer: These words and opinions are my own; however, I was compensated with a $15 eGift card for this review

Tanner Gildea: Emailed two days before a work happy hour, as a I realized Hawthorne is only open Thursdays to private events. I was in luck! We got the whole top floor, no minimum, no card down, nothing - service was great, prices reasonable, and management easy to work with. Highly recommend if planning a casual happy hour or the like.

Bridget Bartley: I was able to easily reserve their first floor bar for my birthday party on a Saturday night. Could not imagine this night having gone any smoother! It was perfect, and the staff at Hawthorne were so easy to work with!

Emily Kerekes: I highly recommend having your birthday party here! They have an amazing heated & enclosed rooftop that's perfect for holding any type of event. The food and drinks are great and the music is sure to have you dancing all night long! Really looking forward to going back.

Lara Wilson: We held a corporate happy hour at the Hawthorne recently and really enjoyed ourselves. We utilized the rooftop and had the whole space to ourselves. The food was delicious and bartenders were very friendly and helpful. Recommended!

Michael Anderson: Enjoyed the food and enjoyed the service from the bartenders. My friend and I had never been here and decided to give it a try. The food was great, excellent bartenders and very courteous staff however, management(short Hispanic woman) tonight was horrible. She approached my friend and I tonight while we were at the bar spending a lot of money and reached in to grab a seat at the bar. We kindly told her his wife was on the way in from the car and we were told by her the seats at the bar had a reservation even though we had been sitting there eating and drinking over an hour prior to her coming up to snatch the seat. Who reserves seats at a bar? She had a very nasty attitude and when we kindly said this seat is taken and that my friends wife had walked out to the car, but was coming right back the manager said she was the owner and she had the right to take the seat. I paid our bill and tipped our awesome waiter and then we left. I made sure to tip well tonight, but we will not be back. Again the food is great, but the lady/management on the staff tonight was absolutely horrible with customer service. I really feel bad for your bartenders. They lost a lot of money tonight.

Arlene Fleming: I really didn’t want to post this due to the pandemic and businesses need to stay afloat however, my husbands birthday event was straight out of a “pranked” episode. The only good thing was the drinks. A one hour dinner turned into four hours because of the food. I worked with the chef for weeks preparing for the dinner for ten. The menu was wrong, the orders were wrong. The dessert was burned so the chef offered sugar rice. Then tried to charge full price. I continue to have nightmares about the event and finally decided to leave a review because as much as I want to support businesses, businesses should work to receive support!

Iris Odor: I patronized this business for the first time post covid and it was disappointing. I have visited previously and it was always great drinks, food and hospitality, so I had expectations. I invited friends for happy hour and there was a bartender who did a poor job of conveying the happy hour menu and bamboozled us into spending $35 for 1 plate of food (fish n chips) and got everyone's order wrong. I understand that businesses are still making up their losses, but that 20% gratuity should cover it. I'm not sure if it's under new management, but I will not return and will spend my dollars elsewhere. I gave 2 stars because the fish was good. $60 for 2 drinks and 1 plate during a happy hour

Keshia Wideman: We celebrated here on Karaoke Wednesday. What a fun, entertaining, and sociable setting. The atmosphere was very welcoming, and the band was lit 🔥. Kareem, and his wife where very nice to us with our 101 year old uncle. Yes, he was so excited about the women , and the music. We felt so good to be among our dmv people. Will definitely be returning.

Melissa Bostic: It was my first visit for a good friend's birthday party. The atmosphere was great and the staff/ DJ/food was on point!

Rachel Haywood: I think this might be the worst meal I’ve had in my 8 years living in DC. There’s a reason this place was almost empty at 7:30 on a Saturday night in the busy union market neighborhood. The shrimp and grits were comparable to Waffle House, the wine was room temperature (and it was about 80 degrees inside), and the cocktails were watered down and overly sweet. Oysters were fine but some of them were really small. Everyone working there was super nice, except for one guy who, when asked if there was soup available, laughed….it’s listed on your menu - this is not an absurd question to ask. The menu was also pretty pathetic. Several people came in and left after looking at it. This place would be a fantastic candidate for Bar Rescue. It’s got potential but there’s no way in hell I’m coming back given the million other options in DC.

kelli johnson: This place used to be amazing.. but apparently going down hill fast. They cut the amount of food down, however the price stayed the same.. the food didn't taste as good as I remembered it. The charbroiled oysters were just ok.. the wings were over cooked & instead of getting 10 like I was supposed to, I only got 7 & the only explanation I got for it was "oh we cut down ".. I guess the cut down on the raw oysters as well because I was only able to get a half dozen, but again the price was the same. In addition, the bathrooms we dirty.. urine everywhere! Highly disappointed

HersheyKiss Shelton: Great ambiance! Gives grown vibes! If the club is open then so should the kitchen. It's always closed. I ordered chargrilled oysters, it was more like they heated the oysters,then sprinkled cheese and served them. No seasoning no taste oysters very small yet over priced. Do better!!!

D Harper: Great Food. Very Friendly service. Atmosphere was welcoming. 1st floor is great for dinner or watching the games at the bar. 2nd floor gives a more Intimate, chill, lounge feel. Excellent vibe.

Matt Daniel: A classic Hard Rock Cafe in the heart of DC. A great layout within what appears to be a old fashioned restaurant or bar. The rock n roll decor is seamlessly integrated into the Art Deco along the walls. The staff were very hospitable and I recommend making a reservation as you can ask for better seating up stairs or in the back. There was one tv above the bar featuring music videos of various famous rock n roll bands. The pricing was reasonable for the area and the options for food were good with large portions. I’d recommend to stop by if you haven’t been, hope this helps!

Yogis Dogie: Nice place to visit in DC. Extremely busy but very nicely decorated. Unfortunately the food is very mediocre. Looks great, tastes bland and almost always served cool or cold. The hamburgers have an odd seasoning in them that can be off putting. Fries are good but the portion is pretty small (in relation to the price). The gift shop is well stocked. The rewards program changes its guidelines too frequently and dumps points out too often to be useful. Basically, it’s a nice place to visit, but one visit is plenty.

Adam: It's just your typical Hard Rock Cafe. Good food and drinks. No wait. Our waiter, Terry, was very attentive and polite. Great place to grab a bite when touring DC. *please note* you get more onion rings than pictured!

Bailey Alexander: This was my third time eating at this particular Hard Rock Cafe! This location really stands out. It’s in the heart of the city so it’s really nice to tour monuments an things and then ride electric scooters to here and park them. Then you can relax and unwind, ride scooters back around to tour more things in DC. The food is always very flavorful and good. The drinks are always perfect. This location has an excellent modern style with lots of arts and things on the walls. I highly recommend checking this place out while in DC.

David Arrimadas: Very good Hard Rock restaurant. I have been in lot of them all over the world and this is a very good one. I love the open kitchen concept and the kindness of all the staff. The brownie is delicious and soooo big. Difficult to finish it even when sharing!

WorldofDaph: I try to go to hard rock in every city I visit and usually it is a pleasant experience but not today. I came to this location and sat down in the bar area waiting 10-15 minutes for someone to take a drink order. Considering how tired and hungry I was I had no energy to even leave. One of he waitresses at the bar looked at me and my fiancé multiple times and never came over. She was behind the bar scratching her back under her shirt and didn’t even wash her hands. When she finally came to our table she pulled out her cellphone to text someone. Having been a service manager in restaurant for years I was completely dumbfounded at the disrespect. I’m a pretty mild mannered fair person but this Waitress was awful. I will say the kitchen staff was doing a great job. They were pushing food out but the servers just weren’t running food which caused it to just sit in the window. The receipt said the waitress name was Sara. All I know is Sara needs to be demoted to hostess or let go. Upon leaving I brought these things to the managers attention but I could tell she didn’t really care. She offered to give me her card. That’s won’t do much at all. I watch the manager stand on the expo line and watch plates die in the window. Saturdays can be quite tough and she was probably tired and over it herself. All in all I will never return to this location.

gary becker: We had a party of 16 people. We went to Hard Rock Cafe because my previous experience at other HRCs was exceptional. Great customer service, but not at this location. We only had one server that rarely attended to our table. Drinks were empty most of the time. I asked 4 times for artificial sweetener and still never got it. I asked 3 times for a ice tea refill and it was refilled only once. Others in our party had the same experience. Tables around us were messy with food on the floor around us from previous customers and it was never tended to. The experience was so disappointing that I spoke with the manager on shift. All she said was that every restaurant was under staffed and service everywhere was impacted. Rather than take responsibility, she only verbalized excuses. Without even attempting to make the situation right. My hamburger was satisfactory, but the French frys were ice cold. I informed our waiter and all he did was say that due to our party size, some food had to sit awhile while waiting for other orders to be filled. Absolutely ZERO customer service. I even apologized to each member of our party for the poor experience they received because it was that bad. Saddens me that a HRC would allow it's service to get to this degraded level. Update: Connected with Sara Lester, Hard Rock Café Sales and Marketing Manager. Sara reassured me that all the issues I brought to her attention would be immediately addressed. As with any business or organization. There will be times a product fails or a process / service does not meet expectations. It happens to everyone. But what they do next is what really matters. Sara detailed the steps they would take to correct the situation to ensure future customers receive “Best In Class” service and food. Sara has regained our confidence in Hard Rock Café and we look forward to our next visit.

Arthur Hurlburt: We would give it five stars but we ate so much that it upset our stomachs. I suppose I can't blame them for that! The burgers are good, the chicken fingers are better. They are real chicken, battered beautifully. Very, very good. Their t-shirts are pricey, but that's too be expected. The brownie sundae was amazing! Big enough to share.

Rachel Cook: We had a very large group with reservations. They were not prepared. Some of the staff was great, but others were not. The food, for those who actually got food, was mediocre. If this continues, the DC Hard Rock will suffer the same fate as others around the country...permanently closed. It is disappointing 😞

Kiran Murthy: Fantastic coktails, bartenders are very knowledgeable about the art of cocktail making. I had the Sazerac and the Pigs and Peat, both of which had the right amount of smokiness and and were extremely balanced. The ambience was also great, definitely felt like I was teleported back into the 1920s. Also feels cooler when you memorize the passcode rather than having the receptionist let you in.

Alex Holston: Well it only took two years from my first visit to return ... and that was my loss. This remains one of the top five favorite places for a classic bourbon cocktail. What kind? Any kind. In a night that included here, Bourbon and Harold Blacks, this one was my favorite. And trust me. Those other places are five star recommend as well. So consider this a five + rating.

Inma Guerrero: We had a blast! Our server made our evening such a joy! He recommended cocktails and also tweaked some of the classics for us.

Yuri Jung: Nice cocktail place! I had the seafood paella, truffle fries and couple of their drinks. Food was just OK with g'town price tag on it. I really liked my drink: caviar and pearls, I was worried to mix fish eggs into my drink at first but it really brought the flavor out. Great service. I would go back for a date night. Great atmosphere. The bathtub drinks were just too cute.

Egle Jakuciunaite: Extremely disorganized place. Have a line of 10 people on Sunday night and takes 1+ hr to go inside, seriously?! I haven’t waited this long for the most famous bars in the world and it’s that for this little place? Overrated, not worth it

Katherine Branham: Very cool entrance. Best speakeasy food I've yet to have! Most friendly bartenders and fantastic sevice I had in the whole city. Had my very first "Vespa" martini... The bartender knew the off-menu request recipe already and did not disappoint!!!

Michael Nemeth: Closest I've found to an authentic NYC speakeasy experience in the area. Amazing cocktails and super friendly bartender! 🍸❤

Steven Inglis: Cool bathtub drinks. Storm is the man.

Jennifer Ziegenfus: The entrance is inside the hotel. The staff will give you a sheet of paper with the code to enter the speakeasy. Cocktails alone are worth the trip and if you're lucky you'll hear some good live music!

Tiberiu Hrihorciuc: Loved the experience! Tasted a dozen oysters and each one was more delicious than the other. Wine is very fairly priced. Saw it more expensive in some New York wine discount stores. The fish was such a huge portion when they split it in two plates we told them that we did not order 2 plates but to our surprise that was a full plate. If you get a chance to go to happy hours for oysters don't hesitate!

Aditya Karandikar: Had an awesome time here as a late night/ early next day stop. The food was quite nice and fairly refined, especially at such a late hour! The atmosphere was popping as well which made it more enjoyable. Service was very friendly and they had great oysters. Fresh complimentary bread never hurts either…

Sam M: This place is one of the more famous restaurants in DC. I visited this spot during brunch and it was packed. I would definitely recommend making a reservation for both weekend dinner and brunch services. I started with New England clam chowder and some salad dish. For entrees, I got eggs benedict and catfish. All the dishes I ordered were pretty good. But, I definitely enjoyed their desserts more even though I was pretty full before it. Their key lime pie and salted caramel bread pudding were both amazing! Staffs were very accommodating and attentive during the whole service. I’m planning to visit this restaurant and will get some oysters and burgers next time. I heard they are pretty good. I definitely recommend this place to celebrate any special occasions.

Suzi Figueroa: Wow, wow and wow! A friend recommended this establishment to me when I asked for dining recommendations for my upcoming DC trip. I am so glad I listened. The warm and inviting ambiance matched the service. And the food? Oh my goodness. Delicious. My SO ordered meatloaf. Who knew meatloaf could take on a such an extraordinary presentation.

Mary H: What a DC institution. I've been here numerous times taking "out of town" guests but always failed to write a review... This place is busy and crowded... so make a reservation. Service is attentive and friendly. Try to get a seat in the atrium, much nicer and brighter. *turkey club-generous portions of turkey. It was good and the fries were nice and hot. *salad greens- tasty, I wanted something light. *calamari-nice and crispy. They have a good selection on their menu, we just weren't that hungry. It's kinda the place to go when you visit DC.

Amy Workman: If you're worried that this a nice place turned tourist trap that cuts corners, worry not. We had a fantastic experience and the food was superb. Our server was in his 9th year here and I wished he could've just sat and talked with us all night. They were wonderfully accommodating and welcoming of our kids, which you definitely can't say about a lot of places. Some places know that if the kids are happy the parents are more than happy to get another round and more dishes. And then when we're sans-kids someday, we'll definitely be back to sit at one of the beautiful bars. We had the walrus raw bar which was perfect for us never having had raw oysters. They did a little of each kind they had that night and I had no idea oysters could taste so different. We had the mussels, kids mac and cheese, and sausage pasta dish. The pasta was house made and the sauce creamy and spicy. So good. After dinner we walked it off around the White House. I've spent much more at restaurants and not gotten half as much food or nearly as good as service, so even though it was our most expensive meal in DC it was also our best value. Definitely a must-go in DC.

Elaine Viegas: AMAZING! There is no other word to describe it. Since we arrived until we paid the service was perfect. I couldn’t be more happy for their food, service and kindness on my birthdays lunch. We didn’t mention that it was my birthday but they saw on my profile and as soon as I arrived they asked to confirm and no only brought my desert with a candle and a cute chocolate happy birthday place on the top. Our server was amazing, she arrived singing happy birthday, was very classy and really surprised me. Thank you for the excellence in your service. BTW the food it’s top quality, my oysters and shrimps were fresh abs really tasteful.

Jelena M: Great food, great price, great service! The waiter we had was so nice, knowledgeable, and friendly! The calamari was very good, but watch out for the spicy peppers in it . My salad was yummy! I usually never order salads, but I am glad I did as the dressing was citrusy and refreshing! They also give warm bread and butter while you wait 😍

Matthew Hanna: This was a pretty cool place to eat. It is so old but very nice inside. Lots of preserved animals I didn't expect to see like sea turtles, walrus and more. The food was great and I really liked the drinks. You can still visit and get a really good burger and fries for like $18 or you can go all out and pay $100+ for a super delicious entree. Either way the alcohol is good.

Tikesha Ross: Belly was the best server ever she made our experience so great! The food was good the music was good. Me and my friends really enjoyed ourselves….. Thank you Bellly ❤️❤️

TeQuila Carroll: This place is cute. Like IG worthy but that’s it lol Went here for brunch on Sunday, of course, and it was just OK. No valet parking. They take reservations but I think b/c EVERYBODY has been here it was not packed at all. Suitable for all ages (21-50). The food was subpar. Bottle service was a joke to me. They have hookah, electric, which was very different than your standard coal option. It’s a set menu for brunch. $35 for a appetizer, entree, and dessert. You can order Mimosas by the glass or opt for the “bottle service”(6 mini bottles of champagne) with a complimentary juice. If you want extra juice it’s $10. Don’t let the camera guy fool you. It’s $20 a photo. They do have a DJ but they seemed inexperienced. I’m glad I went b/c it was so hyped. But I’m wouldn’t return.

Briana “Bre” Williams: A very nice and chic lounge. The decor is amazing and the seafood mac n' cheese is delish. Plus, the drinks were on point whenever they arrived. The downside, the wait staff was a little slow. Overall, it was a great time and we were celebrating a birthday so if you're thinking about a birthday gathering this is a great place to start. They also serve smokeless hookah (that's the first time we had heard of it but we liked it) that you have to order from the hookah girl.

Shavon Alicia B: I enjoyed the vibe and atmosphere. The food not so much. Our waiter was super sweet and nice. This more of a vibe, smoke hookah spot and a light meal like wings. Not a really Brunch ,due to the food being just ok.

Brittani George: I will continue to support this business and make sure to come back. I went here to see my first drag brunch for my bachelorette party (part 2), and the place, food, staff, and performers were all top-notch.

Misha Hill: We were there for Frequency Fridays and I'd give the party 4 stars too. Great venue, the downstairs is spacious with good seating for bottle service and plenty of space to dance and mingle. Cheeky decor set the vibe and the bottle girls and bartenders were great. We had an issue with management or the promoter around bottle prices, but they were somewhere accommodating. Just be wary if you book for Frequency Friday on Eventbrite, the bottle prices listed may not be what's available.

Carla Ferguson (Your Bon Viveur): I attended a birthday brunch here. The atmosphere was great, especially with the beautiful decor. Our server was excellent and so attentive to all of our needs, requests, etc. The brunch was excellent, shout out to the chefs. All of the food that we had was great! So, it was all good until....we tried to get drinks from the bar. Service was slow, there were 2 bartenders but 1 was mostly working. The one bartender was also rude as she seemed very overwhelmed. Then it went downhill with the promoters and management....We spent over $1,300 on brunch and hundreds at the bar for additional drinks. We tried to pay for a table for the Birthday Girl, and received incorrect information about what was required. Instead of kindly explaining to us what was required they rudely came over and asked us to get up. Now, I'll be the first to say that if I want to spend any amount of money, I will, and that wasn't a problem, but what I don't condone is rude customer service! It was all good up until that point. Please work on that management because if a promoter is in your establishment they represent you and your establishment. Also if you don't respect your customers through their entire experience then you will eventually continue to loose faithful, paying customers. Sometimes we all need an attitude check. Giving respect, earns respect! Great Food + Atmosphere + Good CUSTOMER SERVICE = Repeat Customers

Ryan Morton: I would not recommend this place. My boyfriend tried to surprise me for my birthday to come here. We were running a little late because we were looking for parking. They did not inform us that we had to be on time or you will lose your reservation. So we lost our reservation after 15 minutes. Once my boyfriend spoke with the people at the door, they told us to go online to request a refund and reschedule. We try to request the refund online, and then received an ignorant response. “Unfortunately you were late, no refunds.” The people that work there in front of the door advised us to go online and request a refund and reschedule. I would never come here, I would never tell my friends to come here, I would never recommend this place. Definitely went somewhere else for my birthday and had a ball. I hope y’all step your customer service game up one day, because if not, y’all would definitely lose business.

Vocalbeast AJ: It saddens me to have to give this place such a low rating. I’ve passed this place many times on Sunday and wondered how their brunch was. I took a friend for her birthday, and I was very disappointed. Firstly, their website stressed the important of being on-time, however, we waited in line and didn’t get in until after our reservation time. The line was cramped and people also were being allowed to just walk in the front of the line because their party had already been waiting...causing a further delay for us to give our contact into and do the temperature checks. The server was anything but pleasant. She kept forgetting our order, and got an attitude when I ask for a manager considering after well over an hour my food had not arrived. Both dishes were done incorrect, but more importantly my own which came finally well after my friend finished eating hers. I ordered a MW steak which came out WellDone, and fried hard eggs that came out over easy. When the first plate came out...like I said well before the second plate but still about an hour after the order was placed, the server made a guess that it belong to my friend. We order the same thing with a few differences. Here had an item on it that I specifically told the waitress I was allergic to. The manager on duty was polite and attempted his best to resolve it, but unfortunately his efforts feel extremely short. I was totally dissatisfied and turned off by the experience. The food I received came as they were transitioning into their next phase of dinning, clearly exceeding two hours. We stayed to finish our drinks we purchased, paid for the bill, and continued on to another spot nearby so I could eat. I thought about giving them another shot because the decor is amazing and the music was right on time...however this is not a solo or duo type place. You need a group of 4 or more to get seating that won’t be by the bathroom or in an area where staff including management can stand. I dealt with three guys above 6 feet who worked there including security standing right by me so they could watch the game. Clearly violating the six feet rule. I asked if they could move and they ignored me until I asked a staff member to ask them. This caused people to but my table trying to pass them and my person. I love football, but also like being in good health. I can’t recommend this place for food, but it def attracts a nice young adult crowd where the majority are pretty well put together if you’re looking to network.

Cherill R. Ashton: Loved seeing and listening to the Chuck Brown Band at City Winery, Washington, DC! The ambiance was amazing.They did get our orders mixed up and never brought out half of the food but the music and vibe was so good that I won't take off but one star. We'll give them another shot to get it right as we want to go back for other artists. But they do really need to get the food orders straight. The show ended and some people in our party was never served.

Angela Melito: First time here and really liked it. Think The Birchmere if it was really nice. They did screw up my friend's food order (her food never came but her wine did) but when we said something they apologized and refunded her whole order, including the wine. We paid for "Zone A" and I would definitely do that again, it was really nice to be so close.

Elizabeth xyz: Nice David Hollister concert. Waistrees came to our table after we ordered to explain how to order. Not a great place for a concert especially since we were packed together with no elbow room. My friend thought we paid for a specific table but we were later moved somewhere else. I think if a person is expecting to sit somewhere specific it should be honored and not moved at company's discretion. Wings were ok. Mushrooms were spectacular. Had a daiquiri listed on online ordering but doesn't make anymore. The spritz with the titos vodka was really good. The ketel drink was good too.

Nisha Thomas: We visited this venue to see a live band. The band was amazing. We arrived early to make sure we had good seats in front with a clear view of the stage. To sell more tickets, the manager brought more chairs and tables out later during the show so our view of the band was blocked during the second half of the show. The kitchen offered a very limited menu and it was almost impossible to get our waiter to come back to our table. We waited almost 20 minutes just for water. When he did take our order, he’d leave items off or write down the order wrong. 5 stars for the entertainment and 0 for the service.

Rocky: Very cool place. We went for a candlelight Christmas Jazz concert and it was so good. The jazz band was amazing. The singer had such a smooth voice and sang the Christmas songs immaculately. Tip: If we were to go back, I would sit at the high top tables closer to the bar. It would be more intimate and nobody right next to you. Thesr seats would be good since there really isn't a bad spot to sit in the place. Finally, my only complaint would be how close the tables and chairs are and how uncomfortable the seats are. Besides that it was a great evening.

Shanon L.: Shockingly bad service. I felt bad for recommending the venue. According to friends, service was excellent prior to the shut down. That’s not the case now. We arrived a little after 6 pm (tix said doors open at 6 pm). We were told “they” were running behind and we could have a seat until they notified us the doors were open. We were sitting in the bar area downstairs but there was no bartender. We were ushered upstairs about 6:25 pm and told we were the first to arrive but could order our drinks and food through the app. Every staff member we spoke to made it seem like we were inconveniencing them. We scanned the qr code and there was no option to order food. We sat there another 15 minutes before we were finally able to flag someone over. We’d seen about 6 staff members upstairs just talking amongst themselves across the room. One walked by and said he’d find a server to help us and we never saw him again. Gary walked over and introduced himself. He was mumbling and we could barely understand a word he was saying. He kept telling us we should be able to order using the app, and I pulled it up on my phone to show him it wasn’t working. Then, he leaned over and grabbed my phone from me. He smelled absolutely putrid and I guessed he was either high or intoxicated. It was so gross - and I was wearing a face shield the whole time. My partner had on a mask. We both smelled him. Gary kept saying he’d take care of us, but we had to request everything like 3x. He told us we should know which wine we preordered for the table. But, what was the point of reserving a bottle if they don’t keep track of it? Another staff member approached to tell us she just “turned it on” and we could order food now. We were confused as to why everything was so unorganized and slow. A party of 4 older women walked in and sat at the table behind us. I was surprised to hear Gary make a lewd joke, which I found gross - but that party didn’t seem offended. It definitely wasn’t professional. Later, we heard the same party yelling at Gary over the bill. They asked to bypass the app and use physical menu’s for him to take their order. Big mistake. Apparently, the bill was incorrect. They wound up leaving early. The food was good and we enjoyed the performance, but we were ready to get out of there asap. Terrible service, and not worth the price for a subpar experience.

Yolanda Fraction: The Pros: Many thanks to our waiter, Gary. He made sure we had drinks as soon as we sat down and he provided awesome service. I almost didn’t book tickets because of many of the poor, recent reviews. But, I’m glad that I did. The performance by Tony was phenomenal. The service and food was not at all bad, perhaps, significant improvements had been recently made? The Con: The one thing that I did not like was how crammed in everyone is. I’d pay “double” to have more room. It’d be nice if they had an option where you could have a half a table to yourself as the high top tables were all taken. That will be my main reason for not returning soon is that with COVID, even though everyone is required to show their full proof of vaccination it still makes me uncomfortable to be that close to someone that I don’t know, especially given breakthrough cases are more possible now than ever. The venue is pretty awesome, I remember it from when it was “Love” many moons ago. They did a great job with completely redoing the building in that sense. It’s very classy.

Tiffany “NewlyNatural” J: The Almost Ladies Night was ok. The preshow was fun. The DJ and her co-host were funny and very entertaining. The massages by Hands in Motion were amazing! Thanks to Darrel and Gabby for that. The food was hit or miss. We order the duck tacos, crab cakes, brussel sprouts, mushroom goat cheese risotto balls, and cauliflower. For dessert we had the dark chocolate mousse and the s'mores lava cake. Drinks we had the two of a kind and something else. There were a few things that I really liked....the Crab cakes were awesome with no filler but they could have kept the corn salsa that comes with it . The cauliflower was spicy and crispy. They were very good. The risotto balls were really good as well. My best friend said the duck tacos were flavorful but the brussel sprouts were lacking flavor.

S. Seitz: Great venue! Very intimate. Not a bad seat in the house. Very friendly staff. The reason I did not give five stars is b/c their food/drink service left much to be desired. The food was good. The drinks were good, but receiving your order was a mess. The table numbers are on wine bottles in the middle of the table. I get it looks nice, but it's not functional. The table number gets covered since the bottle is in the way, the servers can't see the number, so items are just being delivered randomly. It has to be costing this establishment money to have to remake orders that are delivered incorrectly. It seems every table around me had the same issue. Maybe they can find something to affix on the table to help the staff and make the experience better.